المؤلفون: Yuke Yang, Yan Gao, Xiangren Yi, Yining Hu, Liangyu Zhao, Lu Chen, Wenze Sui, Shuoqin Zhang, Sen Ma

المصدر: Frontiers in Nutrition, Vol 11 (2024)

مصطلحات موضوعية: ultra-processed foods, unprocessed or minimally processed foods, quality of life, Chinese adolescents, fixed effects model, gender difference, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2024.1489067/full; https://doaj.org/toc/2296-861X

URL الوصول: https://doaj.org/article/3dcc8d1a218b4c90b672c7d8765d454f

المؤلفون: Micaela Cunha-Rodrigues, Rafaela Rosário, Ana Duarte, Maria José Silva, Cláudia Augusto, Mónica Rodrigues, Patrícia Padrão, Pedro Moreira

المصدر: Nutrients, Vol 15, Iss 24, p 5105 (2023)

مصطلحات موضوعية: neurodevelopment, bayley scales of infant and toddler development, dietary factors, food processing, unprocessed and minimally processed foods, dietary diversity, Nutrition. Foods and food supply, TX341-641

Relation: https://www.mdpi.com/2072-6643/15/24/5105; https://doaj.org/toc/2072-6643; https://doaj.org/article/4ce813df378d4c5093126527ef1f810f

الاتاحة: https://doi.org/10.3390/nu15245105
https://doaj.org/article/4ce813df378d4c5093126527ef1f810f

المؤلفون: Sonia Collado-López, Larissa Betanzos-Robledo, Martha María Téllez-Rojo, Héctor Lamadrid-Figueroa, Moisés Reyes, Camilo Ríos, Alejandra Cantoral

المصدر: International Journal of Environmental Research and Public Health; Volume 19; Issue 14; Pages: 8651

مصطلحات موضوعية: heavy metals, food contamination, unprocessed or minimally processed foods

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Environmental Health; https://dx.doi.org/10.3390/ijerph19148651

الاتاحة: https://doi.org/10.3390/ijerph19148651

المؤلفون: Karine Trudeau, Marie-Claude Rousseau, Marie-Élise Parent

المصدر: Nutrients; Volume 12; Issue 3; Pages: 637

مصطلحات موضوعية: prostate cancer, case-control study, NOVA, food processing, ultra-processed foods, unprocessed or minimally processed foods, processed culinary ingredients, processed foods

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Nutritional Epidemiology; https://dx.doi.org/10.3390/nu12030637

الاتاحة: https://doi.org/10.3390/nu12030637

المؤلفون: Cunha-Rodrigues, Micaela, Rosário, Rafaela, Duarte, Ana Catarina Silva Pinto, Silva, Maria José, Augusto, Cláudia, Rodrigues, Mónica, Padrão, Patrícia, Moreira, Pedro

المساهمون: Universidade do Minho

مصطلحات موضوعية: Bayley scales of infant and toddler development, Dietary diversity, Dietary factors, Food processing, Neurodevelopment, Unprocessed and minimally processed foods

وصف الملف: application/pdf

الاتاحة: https://hdl.handle.net/1822/94662

المؤلفون: Marie-Claude Rousseau, Marie-Élise Parent, Karine Trudeau

المصدر: Nutrients, Vol 12, Iss 3, p 637 (2020)
Nutrients
Volume 12
Issue 3

مصطلحات موضوعية: 0301 basic medicine, Male, Canada, Food Handling, case-control study, Population, processed foods, lcsh:TX341-641, Logistic regression, Article, 03 medical and health sciences, Prostate cancer, 0302 clinical medicine, Risk Factors, Surveys and Questionnaires, medicine, Odds Ratio, food processing, ultra-processed foods, Humans, 030212 general & internal medicine, Family history, education, Aged, education.field_of_study, 030109 nutrition & dietetics, Nutrition and Dietetics, business.industry, unprocessed or minimally processed foods, Case-control study, Prostatic Neoplasms, processed culinary ingredients, Middle Aged, medicine.disease, prostate cancer, Confidence interval, nova, Prostate cancer screening, Quartile, Food, Case-Control Studies, business, lcsh:Nutrition. Foods and food supply, Food Science, Demography

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c10d850c3651b629b33d55fdd8ef618
https://www.mdpi.com/2072-6643/12/3/637