المؤلفون: A. I. Chepkasova, T. N. Slutskaya, E. I. Barabanshchikov

المصدر: Известия ТИНРО, Vol 201, Iss 2, Pp 516-526 (2021)

مصطلحات موضوعية: roe, chum salmon, biological value, nutritional value, roe strength, reological properties, color intensity, Aquaculture. Fisheries. Angling, SH1-691

وصف الملف: electronic resource

Relation: https://izvestiya.tinro-center.ru/jour/article/view/645; https://doaj.org/toc/1606-9919; https://doaj.org/toc/2658-5510

URL الوصول: https://doaj.org/article/0de6c181db6546b48fdf4a9964c63daa

المؤلفون: Misteneva S. Yu., Savenkova T. V., Demchenko E. A., Shcherbakova N. A., Gerasimov T. V.

المصدر: Vestnik MGTU, Vol 23, Iss 3, Pp 268-279 (2020)

مصطلحات موضوعية: sugar biscuits, fat products, technological properties, reological properties, organoleptic characteristics, сахарное печенье, жировые продукты, технологические свойства, реологические свойства, органолептические характеристики, General Works

وصف الملف: electronic resource

Relation: http://vestnik.mstu.edu.ru/show-eng.shtml?art=2073; https://doaj.org/toc/1560-9278; https://doaj.org/toc/1997-4736

URL الوصول: https://doaj.org/article/19cc3efdf69f40d0a00f6e11b5520461

المؤلفون: Albarella S., Selvaggi M., D'anza E., Cosenza G., Caira S., Scaloni A., Fontana A., Peretti V., Ciotola F.

المساهمون: Albarella, S., Selvaggi, M., D'Anza, E., Cosenza, G., Caira, S., Scaloni, A., Fontana, A., Peretti, V., Ciotola, F.

مصطلحات موضوعية: Bos tauru, CSN1S1, CSN2, CSN3, Milk trait, Reological properties

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000540228300143; volume:10; issue:5; firstpage:892; journal:ANIMALS; https://hdl.handle.net/11588/821134

الاتاحة: https://hdl.handle.net/11588/821134
https://doi.org/10.3390/ani10050892

المؤلفون: Koritnyuk, R. S., Zagoriy, G. V., Tarasenko, V. O., Ukadike, Cheenamere

المصدر: Фармацевтический журнал; № 3 (2012): Farmatsevtychnyi zhurnal; 38-42 ; Фармацевтичний журнал; № 3 (2012): Фармацевтичний журнал; 38-42 ; Farmatsevtychnyi zhurnal; No. 3 (2012): Farmatsevtychnyi zhurnal; 38-42 ; 2617-9628 ; 0367-3057

مصطلحات موضوعية: gel, viscidity, reological properties, dispersible phase, medicinal form, tension of change, thixotropy, reological optimum, solvent, technology, гель, в’язкість, реологічні властивості, дисперсна фаза, лікарська форма, напруга зсуву, тиксотропність, реологічний оптимум, розчинник, технологія

وصف الملف: application/pdf

Relation: https://pharmj.org.ua/index.php/journal/article/view/512/480; https://pharmj.org.ua/index.php/journal/article/view/512

الاتاحة: https://pharmj.org.ua/index.php/journal/article/view/512

المؤلفون: E. I. Barabanshchikov, T. N. Slutskaya, A. I. Chepkasova

المصدر: Известия ТИНРО, Vol 201, Iss 2, Pp 516-526 (2021)

مصطلحات موضوعية: 0106 biological sciences, reological properties, roe strength, color intensity, SH1-691, 01 natural sciences, Animal science, River mouth, Aquaculture. Fisheries. Angling, Chemical composition, nutritional value, geography, geography.geographical_feature_category, biology, biological value, 010604 marine biology & hydrobiology, Color intensity, Estuary, Biological value, 04 agricultural and veterinary sciences, biology.organism_classification, 040102 fisheries, 0401 agriculture, forestry, and fisheries, Oncorhynchus, Fatty acid composition, roe, chum salmon

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f7c50915735e7a2e4fd651577704ffb
https://izvestiya.tinro-center.ru/jour/article/view/645

المؤلفون: S. Yu. Misteneva, Natalia Shcherbakova, Timofey Gerasimov, E. A. Demchenko, T. V. Savenkova

المصدر: Vestnik MGTU, Vol 23, Iss 3, Pp 268-279 (2020)

مصطلحات موضوعية: organoleptic characteristics, жировые продукты, reological properties, органолептические характеристики, 0402 animal and dairy science, food and beverages, lcsh:A, 04 agricultural and veterinary sciences, 040401 food science, 040201 dairy & animal science, сахарное печенье, 0404 agricultural biotechnology, технологические свойства, fat products, реологические свойства, technological properties, lcsh:General Works, sugar biscuits, Mathematics

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eb45b9cce354fbf6de094d885ab3055a
http://vestnik.mstu.edu.ru/show-eng.shtml?art=2073

المؤلفون: CAYQUE MONTEIRO DE CASTRO NASCIMENTO

Thesis Advisors: ANDRE SILVA PIMENTEL

مصطلحات موضوعية: [pt] PROPRIEDADES REOLOGICAS, [pt] TENSIOMETRO DE GOTA, [pt] REOMETRO DE CISALHAMENTO INTERFACIAL, [pt] SURFACTANTE PULMONAR, [en] REOLOGICAL PROPERTIES, [en] DROP TENSIOMETER, [en] INTERFACIAL SHEAR RHEOMETER, [en] LUNG SURFACTANT

الاتاحة: https://www.maxwell.vrac.puc-rio.br/colecao.php?strSecao=resultado&nrSeq=56819@1
https://www.maxwell.vrac.puc-rio.br/colecao.php?strSecao=resultado&nrSeq=56819@2

المؤلفون: Jug, Danijel, Jug, Irena, Ugarčić-Hardi, Ž., Sabo, M.

المساهمون: Ugarčić-Hardi, Žaneta

المصدر: PROCEEDINGS OF 4th INTERNATIONAL CONGRESS FLOUR - BREAD ‘07 6th CROATIAN CONGRESS OF CEREAL TECHNOLOGISTS ; ISBN 978-953-7005-15-3

مصطلحات موضوعية: reduced tillage, winter wheat, reological properties, BIOTEHNIČKE ZNANOSTI. Poljoprivreda (agronomija). Bilinogojstvo, BIOTECHNICAL SCIENCES. Agronomy. Crop Production

وصف الملف: application/pdf

Relation: 4th INTERNATIONAL CONGRESS FLOUR - BREAD ‘07 6th CROATIAN CONGRESS OF CEREAL TECHNOLOGISTS, FLOUR - BREAD, 2007-10-24 - 2007-10-27, Opatija (HR); Sveučilište Josipa Jurja Strossmayera u Osijeku. Fakultet agrobiotehničkih znanosti Osijek. Zavod za biljnu proizvodnju i biotehnologiju.; Josip Juraj Strossmayer University of Osijek. Faculty of Agrobiotechnical Sciences Osijek. Department of Plant Production and Biotechnology.; https://repozitorij.unios.hr/islandora/object/pfos:3657; https://urn.nsk.hr/urn:nbn:hr:151:758659; https://repozitorij.unios.hr/islandora/object/pfos:3657/datastream/FILE0

الاتاحة: https://repozitorij.unios.hr/islandora/object/pfos:3657
https://urn.nsk.hr/urn:nbn:hr:151:758659
https://repozitorij.unios.hr/islandora/object/pfos:3657/datastream/FILE0

المساهمون: ANDRE SILVA PIMENTEL, LUCIANO CASELI

مصطلحات موضوعية: [pt] PROPRIEDADES REOLOGICAS, [pt] TENSIOMETRO DE GOTA, [pt] REOMETRO DE CISALHAMENTO INTERFACIAL, [pt] SURFACTANTE PULMONAR, [en] REOLOGICAL PROPERTIES, [en] DROP TENSIOMETER, [en] INTERFACIAL SHEAR RHEOMETER, [en] LUNG SURFACTANT

الاتاحة: https://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=56819@1
https://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=56819@2
https://doi.org/10.17771/PUCRio.acad.56819

مصطلحات موضوعية: curd whey, reological properties, рецептура, реологические свойства, chemical composition, химический состав, formulation, sausage products, колбасные изделия, творожная сыворотка

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::b7589a6e492423990047b9b559ced91f

المؤلفون: Топільницький, П. І., Романчук, В. В., Ярмола, Т. В., Зінченко, Д. В., Topilnytskyy, P., Romanchuk, V., Yarmola, T., Zinchenko, D.

المساهمون: Національний університет “Львівська політехніка”, АТ “Укргазвидобування”, Lviv Polytechnic National University, Joint Stock Company “Ukrgasvydobuvannya”

مصطلحات موضوعية: важка нафта, фізико-хімічні властивості, реологічні властивості, heavy oil, physico-chemical properties, reological properties

جغرافية الموضوع: Lviv

وصف الملف: 75-82; application/pdf; image/png

Relation: Chemistry, Technology and Application of Substances, 1 (3), 2020; https://www.eni.com/docs/en_IT/enicom/company/fuel-cafe/WORLD-OIL-REVIEW-2018-Volume-1.pdf; 1. Topilnytskyy, P., Paiuk, S., Stebelska, H., Romanchuk, V., Yarmola, T. Technological features of highsulfur heavy crudeoils processing / Chemistry and Chemical Technology Volume 13, Issue 4, 2019, P. 503–509.; 2. Nvizug-Bi Leyi Klyuvert Analiz metodov razrabotki mestorozhdeniy vysokovyazkikh neftey i prirodnykh bitumov/Otraslevyye nauchnyye i prikladnyye issledovaniya: Nauki o zemle, No. 1, 2018. –S.168–188.; 3. World Oil Review. Volume 1/ 2018. Режим доступу: https://www.eni.com/docs/en_IT/enicom/company/fuel-cafe/WORLD-OIL-REVIEW-2018-Volume-1.pdf; 4. Bratychak M. M. Khimiya nafty i hazu: navch. posibnyk/ Bratychak M. M., Hun’ka V. M. L’viv: vydavnytstvo “L’vivs’koyi politekhniky”, 2017. 448 s.; 5. Tarasyuk V. M. Vysokovyazkiye nefti i prirodnyye bitumy: problemy i povysheniye effektivnosti razvedki i razrabotki mestorozhdeniy/ BEREGINYA. 777. SOVA. No. 214. No. 2 (21). S. 121–125.; 6. ASTM D1298 – 12b Standard Test Method for Density, Relative Density, or API Gravity of Crude Petroleum and Liquid Petroleum Products by Hydrometer Method.; 7. ASTM D3230 – 13 Standard Test Method for Salts in Crude Oil (Electrometric Method).; 8. ASTM D95 – 13 (2018) Standard Test Method for Waterin Petroleum Products and Bituminous Materials by Distillation; 9. ASTM D 4294-10 Standard Test Method for Sulfur in Petroleum and Petroleum Products by Energy Dispersive X-ray Fluorescence Spectrometry.; 11. ASTM D 2887 Standard Test Method for Boiling Range Distribution of Petroleum Fractions by Gas Chromatography.; 12. ASTM D 5307 – 97 (Reapproved 2002)e1 Standard Test Method for Determination of Boiling Range Distribution of Crude Petroleum by Gas Chromatography1.; 13. ASTM D 6352 – 04e1 An Standard Test Method for Boiling Range Distribution of Petroleum Distillates in BoilingRange from 174 to 700 °C by Gas Chromatography.; 14. Babatunde O., Boichenko S., Topilnytskyy P., Romanchuk V. Comparing physico-chemical properties of oil fields of Nigeria and Ukraine // Chemistry & Chemical Technology. 2017. Vol.11, No. 2. P. 220–225. DOI:10.23939/chcht08.02.211.; 15. Ya-fei Chen, Wan-fen Pu, Yi-bo Li, Xue-li Liu, Fa-yang Jin, JianHui, Xiao-long Gong, Chen Guo. (2018) Novel Insight into the Viscosity-Temperature Characteristic by the Comparison of Tahe Ordinary- And Ultra- Heavy Oils. Energy&Fuels 32:12, pages 12308-12318. DOI:10.1021/acs.energyfuels.8b03091.; 16. EN ISO 3104:1996 “Petroleum products – Transparent and opaque liquids – Determination of kinematic viscosity and calculation of dynamic viscosity (ISO 3104: 1994).; 17. Akinola A. Olanrewaju, Shadi W. Hasan, Mohammad R. M. Abu-Zahra. (2016) Rheological and physicochemical characterization of UAE crude oil. Petroleum Science and Technology 34:7, pages 659–664. DOI:10.1080/10916466.2016.1154870.; 18. Bolonnyy V. T., Seredyuk M. D. Doslidzhennya reolohichnykh vlastyvostey nafty dolyns’koho rodovyshcha // Rozvidka ta rozrobkanaftovykh ta hazovykhrodovyshch. 2004. No. 4 (10). S. 34–40.; 19. GOST 1929-87 Nefteprodukty. Metody opredeleniya dinamicheskoy vyazkosti na rotatsionnom viskozimetre/ deystvitelen ot 01.07.1988/ Moskva, 1988, 6 s.; 20. Tyshchenko V. A., Zanozina I. I., Babintseva M. V., Garina N. Yu., Spiridonova I. V., Zanozin I. Yu., Madumarova Z. R., Rudyak K. B. Izucheniye sostava i svoystv tyazhelykh vysokovyazkikh neftey/ Neftepererabotka i neftekhimiya, No. 4. 2008. s. 14–17.; 21. Topilnytskyy P., Romanchuk V., Boichenko S., Golych Y. Physico-chemical properties and efficiency of demulsifiers based on block copolymers of ethylene and propylene oxides / Сhemistry & Сhemical Тechnology. – 2014. Vol. 8, No. 2. Р. 211–218. DOI:10.23939/chcht08.02.211.; 22. Тopilnytskyy P., Romanchuk V., Yarmola T. Production of corrosion inhibitors for oil refining equipment using natural components // Chemistry & Chemical Technology. 2018. Vol. 12, No. 3. P. 400–404. DOI:10.23939/chcht12.03.400.; 23. Ibragim Asaad M. Ali. Innovative Technological Scheme of Iraq Oils Refining / Ibragim Asaad Ali, Sergii Boichenko, Viktoria Romanchuk, Mariia Boichenko, Olexandr Lazorko // Chemistry & Chemical Technology. – 2014. Vol. 8. No. 2. Р. 219–224.; 1. Topilnytskyy, P., Paiuk, S., Stebelska, H., Romanchuk, V., Yarmola, T. Technological features of highsulfur heavy crudeoils processing, Chemistry and Chemical Technology Volume 13, Issue 4, 2019, P. 503–509.; 3. World Oil Review. Volume 1/ 2018. Access mode: https://www.eni.com/docs/en_IT/enicom/company/fuel-cafe/WORLD-OIL-REVIEW-2018-Volume-1.pdf; 4. Bratychak M. M. Khimiya nafty i hazu: navch. posibnyk/ Bratychak M. M., Hun’ka V. M. L’viv: vydavnytstvo "L’vivs’koyi politekhniky", 2017. 448 s.; 14. Babatunde O., Boichenko S., Topilnytskyy P., Romanchuk V. Comparing physico-chemical properties of oil fields of Nigeria and Ukraine, Chemistry & Chemical Technology. 2017. Vol.11, No. 2. P. 220–225. DOI:10.23939/chcht08.02.211.; 16. EN ISO 3104:1996 "Petroleum products – Transparent and opaque liquids – Determination of kinematic viscosity and calculation of dynamic viscosity (ISO 3104: 1994).; 18. Bolonnyy V. T., Seredyuk M. D. Doslidzhennya reolohichnykh vlastyvostey nafty dolyns’koho rodovyshcha, Rozvidka ta rozrobkanaftovykh ta hazovykhrodovyshch. 2004. No. 4 (10). S. 34–40.; 21. Topilnytskyy P., Romanchuk V., Boichenko S., Golych Y. Physico-chemical properties and efficiency of demulsifiers based on block copolymers of ethylene and propylene oxides, Shemistry & Shemical Technology, 2014. Vol. 8, No. 2. R. 211–218. DOI:10.23939/chcht08.02.211.; 22. Topilnytskyy P., Romanchuk V., Yarmola T. Production of corrosion inhibitors for oil refining equipment using natural components, Chemistry & Chemical Technology. 2018. Vol. 12, No. 3. P. 400–404. DOI:10.23939/chcht12.03.400.; 23. Ibragim Asaad M. Ali. Innovative Technological Scheme of Iraq Oils Refining, Ibragim Asaad Ali, Sergii Boichenko, Viktoria Romanchuk, Mariia Boichenko, Olexandr Lazorko, Chemistry & Chemical Technology, 2014. Vol. 8. No. 2. R. 219–224.; Фізико-хімічні властивості важких нафт яблунівського родовища з високим вмістом сірки / П. І. Топільницький, В. В. Романчук, Т. В. Ярмола, Д. В. Зінченко // Chemistry, Technology and Application of Substances. — Lviv : Lviv Politechnic Publishing House, 2020. — Том 3. — № 1. — С. 75–82.; https://ena.lpnu.ua/handle/ntb/56067; Physico-chemical properties of high-sulfuric heavy oils from yablunivske deposit / P. Topilnytskyy, V. Romanchuk, T. Yarmola, D. Zinchenko // Chemistry, Technology and Application of Substances. — Lviv : Lviv Politechnic Publishing House, 2020. — Vol 3. — No 1. — P. 75–82.

الاتاحة: https://ena.lpnu.ua/handle/ntb/56067

المؤلفون: Topilnytskyy, P., Romanchuk, V., Yarmola, T., Zinchenko, D.

المساهمون: Національний університет 'Львівська політехніка', АТ 'Укргазвидобування', Lviv Polytechnic National University, Joint Stock Company 'Ukrgasvydobuvannya'

مصطلحات موضوعية: реологічні властивості, reological properties, фізико-хімічні властивості, heavy oil, важка нафта, physico-chemical properties

وصف الملف: application/pdf; image/png

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______1859::5ca4faf1eb7d2355162ce6b4c52bffae
https://ena.lpnu.ua/handle/ntb/56067

المؤلفون: GEOVANE ABRAAO BENFICA JUNIOR

المساهمون: LORENA RODRIGUES DA COSTA MORAES, MONICA FEIJO NACCACHE

مصطلحات موضوعية: [pt] REOLOGIA, [en] RHEOLOGY, [pt] PROPRIEDADES REOLOGICAS, [en] REOLOGICAL PROPERTIES, [pt] NANOFLUIDOS, [en] NANOFLUIDS, [pt] GRAFENO, [en] GRAPHENE, [pt] FLUIDO DE PERFURACAO, [en] DRILLING FLUIDS, [pt] OXIDO DE GRAFENO, [en] GRAPHENE OXIDE, [pt] FLUIDO MODELO, [en] MODEL FLUID, [pt] CARBOPOL, [en] CARBOPOL

الاتاحة: https://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=45383@1
https://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=45383@2
https://doi.org/10.17771/PUCRio.acad.45383

المؤلفون: PRISCILA DE SOUZA PIMENTA

المساهمون: ALINE AMARAL QUINTELLA ABDU, MONICA FEIJO NACCACHE

مصطلحات موضوعية: [pt] PETROLEO, [en] PETROLEUM, [pt] PROPRIEDADES REOLOGICAS, [en] REOLOGICAL PROPERTIES, [pt] DENSIDADE, [en] DENSITY, [pt] FLUIDOS, [en] FLUIDS, [pt] FLUENT, [en] FLUENT

الاتاحة: https://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=40487@1
https://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=40487@2
https://doi.org/10.17771/PUCRio.acad.40487

المؤلفون: NOBILE, Maria Rossella, Lucia, G., Santella, M., Malinconico, M., Cerruti, P., PANTANI, Roberto

المساهمون: Pantani, R, DeSantis, F, Speranza, V, Nobile, Maria Rossella, Lucia, G., Santella, M., Malinconico, M., Cerruti, P., Pantani, Roberto

مصطلحات موضوعية: PLA, reological properties

وصف الملف: ELETTRONICO

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000371592000058; ispartofbook:POLYMER PROCESSING WITH RESULTING MORPHOLOGY AND PROPERTIES: FEET IN THE PRESENT AND EYES AT THE FUTURE; volume:1693; firstpage:020058/1; lastpage:020058/5; numberofpages:5; serie:AIP CONFERENCE PROCEEDINGS; alleditors:Pantani, R; DeSantis, F; Speranza, V; http://hdl.handle.net/11386/4663900; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-84975095868; http://scitation.aip.org/content/aip/proceeding/aipcp/10.1063/1.4937336

الاتاحة: http://hdl.handle.net/11386/4663900
https://doi.org/10.1063/1.4937336
http://scitation.aip.org/content/aip/proceeding/aipcp/10.1063/1.4937336

المؤلفون: Foruglaš, Diana

المساهمون: Moslavac, Tihomir

مصطلحات موضوعية: ulje, reological properties, spread of walnut johnnycake, walnut oil, reološka svojstva, orahovo ulje, cold pressing, BIOTECHNICAL SCIENCES. Food Technology. Engineering, namaz od orahove pogače, oil, BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija. Inženjerstvo, hladno prešanje

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______4102::7ff96de0d1472ba0cf5f71831f71ab41
https://repozitorij.ptfos.hr/islandora/object/ptfos:1025/datastream/PDF

المؤلفون: Foruglaš, Diana

المساهمون: Moslavac, Tihomir

مصطلحات موضوعية: BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija. Inženjerstvo, BIOTECHNICAL SCIENCES. Food Technology. Engineering, ulje, orahovo ulje, hladno prešanje, namaz od orahove pogače, reološka svojstva, oil, walnut oil, cold pressing, spread of walnut johnnycake, reological properties

وصف الملف: application/pdf

Relation: https://repozitorij.unios.hr/islandora/object/ptfos:1025; https://urn.nsk.hr/urn:nbn:hr:109:077009; https://repozitorij.unios.hr/islandora/object/ptfos:1025/datastream/PDF

الاتاحة: https://repozitorij.unios.hr/islandora/object/ptfos:1025
https://urn.nsk.hr/urn:nbn:hr:109:077009
https://repozitorij.unios.hr/islandora/object/ptfos:1025/datastream/PDF

المؤلفون: İÇİER, Filiz, TAVMAN, Şebnem, ERGİN, Bil

المصدر: Volume: 30, Issue: 5
Gıda

مصطلحات موضوعية: Maraş type ice cream,electrical properties,reological properties, Maraş usulü dondurma,elektriksel özellikler,reolojik özellikler

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=tubitakulakb::40d8a4e4656388e9e0b0e47d3d33b65c
https://dergipark.org.tr/tr/pub/gida/issue/7001/93242

المؤلفون: Pierfrancesco Cerruti, Maria Rossella Nobile, M. Santella, Mario Malinconico, G. Lucia, Roberto Pantani

المصدر: GT70, Salerno, 2015
info:cnr-pdr/source/autori:Nobile, Maria Rossella; Lucia, G.; Santella, M.; Malinconico, M.; Cerruti, P.; Pantani, R./congresso_nome:GT70/congresso_luogo:Salerno/congresso_data:2015/anno:2015/pagina_da:/pagina_a:/intervallo_pagine

مصطلحات موضوعية: Thermoplastic, Materials science, PLA, reological properties, Young's modulus, Biodegradable compounds, mechanical properties, HDT, Talc, symbols.namesake, chemistry.chemical_compound, medicine, Heat deflection temperature, Composite material, viscoelasticity, chemistry.chemical_classification, Polymer, Biodegradable polymer, Polyester, chemistry, symbols, blends, rheology, Polystyrene, medicine.drug

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::27501963179bc7ffe8bf7a87401afa5d
http://hdl.handle.net/11386/4663900

المؤلفون: Drčec (udana Kralj), Marika

المساهمون: Moslavac, Tihomir

مصطلحات موضوعية: BIOTECHNICAL SCIENCES. Food Technology. Food Safety and Quality, namaz, buča, ugljikohidrati, milk, reological properties, reološka svojstva, carbohydrates, pumkin, BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija. Sigurnost i kvaliteta hrane, mlijeko

وصف الملف: application/pdf

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