المؤلفون: Dr. G. Sri Manjula, Ramanjaneyulu D.V., Muralinath E., Guruprasad M., Sravani Pragna K., Manjari .P, Sony Sharlet E., T. Nikhil, V.Yaswanth Sai, D. Kusuma latha, R. Faith Rani, P. Megha Varna

المصدر: Journal of Research and Reviews in Dental Sciences, 1(2), 35-44, (2024-09-26)

مصطلحات موضوعية: Meat, nuts, fish, beans, vegetables, Coenzymes, Cofactors, neurotransmitter synthesis, interleukin - 2, seizures, rashes, anemia, glossitis, pyridoxine, pyridoxol, pyridoxamine, pyridoxamine 5 Phosphate (PMP), Pyridoxol 5 Phosphate (PLP), gluconeogenesis, glycogenolysis, transamination, decarboxylation, and Porphyrin synthesis

Relation: https://zenodo.org/communities/nurse; https://doi.org/10.5281/zenodo.13842643; https://doi.org/10.5281/zenodo.13842644; oai:zenodo.org:13842644

الاتاحة: https://doi.org/10.5281/zenodo.13842644