المؤلفون: Ferrão Ana Cristina, Correia Paula, Ferreira Manuela, Guiné Raquel P. F.

المصدر: Slovenian Journal of Public Health, Vol 58, Iss 1, Pp 40-46 (2019)

مصطلحات موضوعية: food areas, healthy diet, nutrition knowledge, perceptions, survey, portugal, področje prehrane, zdrava prehrana, znanje o prehrani, dojemanje prehrane, vprašalniki, portugalska, Public aspects of medicine, RA1-1270

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1854-2476

URL الوصول: https://doaj.org/article/121d2e864d75406fad0d0f612d0a571e

المؤلفون: Raquel Guiné, Paula Correia, Ana Cristina Ferrão, Manuela Ferreira

المصدر: Slovenian Journal of Public Health, Vol 58, Iss 1, Pp 40-46 (2019)
Slovenian Journal of Public Health
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: področje prehrane, vprašalniki, media_common.quotation_subject, Living environment, portugalska, healthy diet, nutrition knowledge, dojemanje prehrane, zdrava prehrana, perceptions, EATMOT, Perception, Nutrition knowledge, Civil state, Food areas, Perceptions, survey, Survey, znanje o prehrani, media_common, business.industry, Professional area, Public Health, Environmental and Occupational Health, Healthy diet, Original Scientific Article, portugal, food areas, language.human_language, Questionnaire data, Work (electrical), Agriculture, language, Public aspects of medicine, RA1-1270, Portuguese, Psychology, business, Demography

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a0f1b1f32062792a70c54c19fe2aa7f8
https://hdl.handle.net/10400.19/5367