المؤلفون: Gamze Yüksel, Yağmur Özhan, Dilara Güreşçi, Etil Güzelmeriç, Nisa Beril Şen, İpek Bedir, Onur Senol, Gizem Emre, Dilek Telci, Vilma Petrikaitė, Hande Sipahi

المصدر: Scientific Reports, Vol 15, Iss 1, Pp 1-17 (2025)

مصطلحات موضوعية: Tilia species, Phenolic profile, Antioxidant activity, Anti-inflammatory activity, Anticancer activity, 3D spheroid model, Medicine, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2045-2322

URL الوصول: https://doaj.org/article/da75d87af5b54707a9741bf1c49a50e9

المؤلفون: Salah Laaraj, Aziz Tikent, Chaimae El-rhouttais, Ayoub Farihi, Abdelaziz Ed-Dra, Mohamed Bouhrim, Ramzi A. Mothana, Omar M. Noman, Souad Salmaoui, Mohamed Addi, Hana serghini-Caid, Younes Noutfia, Kaoutar Elfazazi

المصدر: Scientific Reports, Vol 14, Iss 1, Pp 1-22 (2024)

مصطلحات موضوعية: Carob pulp powder, Antioxidant activity, Antimicrobial activity, Anticancer activity, Phenolic profile, Medicine, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2045-2322

URL الوصول: https://doaj.org/article/67719126b4c34b80b64d14848e20b248

المؤلفون: Ziani, Imane, Genva, Manon, Bouakline, H., Sayah, O., Fauconnier, Marie-Laure, El Bachiri, A.

المصدر: 2nd Advances in Separation Science (AdvSepSci), Gembloux, Belgium [BE], du 28 au 29 juin 2023

مصطلحات موضوعية: Fractionation, Rosemary, phenolic profile, biological activities, Life sciences, Phytobiology (plant sciences, forestry, mycology...), Physical, chemical, mathematical & earth Sciences, Chemistry, Sciences du vivant, Biologie végétale (sciences végétales, sylviculture, mycologie...), Physique, chimie, mathématiques & sciences de la terre, Chimie

وصف الملف: 1

URL الوصول: https://orbi.uliege.be/handle/2268/304994

المؤلفون: Onur Tolga Okan

المصدر: BioResources, Vol 20, Iss 1, Pp 305-321 (2024)

مصطلحات موضوعية: antioxidant, fatty acid, phenolic profile, polytrichaceae, metal analysis, Biotechnology, TP248.13-248.65

وصف الملف: electronic resource

Relation: https://ojs.bioresources.com/index.php/BRJ/article/view/23514; https://doaj.org/toc/1930-2126

URL الوصول: https://doaj.org/article/75cc75ed2a7340179ca3591b48b730dc

المؤلفون: Seran Kırkıncı, Yusuf Can Gercek, Fatma Nur Baştürk, Nazlıcan Yıldırım, Betül Gıdık, Nesrin Ecem Bayram

المصدر: Scientific Reports, Vol 14, Iss 1, Pp 1-12 (2024)

مصطلحات موضوعية: Lavandula angustifolia, By-product, Wastewater, Essential oil, Phenolic profile, Medicine, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2045-2322

URL الوصول: https://doaj.org/article/87351a231d744443b57fe7fd5880e2cf

المؤلفون: Jovana Petrović, Daiana Almeida, Ângela Fernandes, Dejan Stojković, Dragana Robajac, Tayse F.F. da Silveira, Lillian Barros

المصدر: Heliyon, Vol 11, Iss 3, Pp e42248- (2025)

مصطلحات موضوعية: Honesty plant, Nutritional value, Organic acids, Fatty acids, Phenolic profile, Sugar profile, Science (General), Q1-390, Social sciences (General), H1-99

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2405844025006280; https://doaj.org/toc/2405-8440

URL الوصول: https://doaj.org/article/44a113098c7a4f628c0d42603979e932

المؤلفون: Aakriti Darnal, Simone Poggesi, Vakarė Merkytė, Edoardo Longo, Emanuele Boselli

المصدر: Food Chemistry: X, Vol 24, Iss , Pp 101824- (2024)

مصطلحات موضوعية: Pinot blanc, Vineyard locations, Pre-fermentative grape freezing, Co-inoculation, Descriptive sensory analysis, Volatile and phenolic profile, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2590157524007120; https://doaj.org/toc/2590-1575

URL الوصول: https://doaj.org/article/a9899eefa9204396952b6bb8b17379bb

المؤلفون: Mahsa Zamani Faradonbeh, Hassan Barzegar, Mohammad Hojjati, Behrooz Alizadeh Behbahani, Morteza Taki

المصدر: Applied Food Research, Vol 4, Iss 2, Pp 100524- (2024)

مصطلحات موضوعية: Bioactive edible coating, Cytotoxicity, Modeling, Phenolic profile, Shelf-life, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2772502224001343; https://doaj.org/toc/2772-5022

URL الوصول: https://doaj.org/article/3585a5a0d65747d3beb15bdaac109735

المؤلفون: Gavin Duley, Simone Poggesi, Lorenzo Longhi, Edoardo Longo, Emanuele Boselli

المصدر: Applied Food Research, Vol 4, Iss 2, Pp 100540- (2024)

مصطلحات موضوعية: Ultrasound, Wine ageing, Sensory profile, Phenolic profile, Volatile aroma profile, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2772502224001501; https://doaj.org/toc/2772-5022

URL الوصول: https://doaj.org/article/ab69456c403647779d0f4b9047e08f2a

المؤلفون: Ziting Peng, Yujiao Wu, Qiongyao Fu, Juan Xiao

المصدر: Frontiers in Nutrition, Vol 11 (2024)

مصطلحات موضوعية: marine algae, bound phenolic, phenolic profile, antioxidant ability, total phenolic content, total phlorotannin content, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2024.1459757/full; https://doaj.org/toc/2296-861X

URL الوصول: https://doaj.org/article/48e483b6c2fd4e80b6949efec82557a5

المؤلفون: Fabio Macías-Gallardo, Tannia Alexandra Quiñones-Muñoz, Raúl Miranda-Avilés, Luis Felipe Ramírez-Santoyo, Gabriela Ana Zanor, César Ozuna

المصدر: Agriculture, Vol 15, Iss 2, p 169 (2025)

مصطلحات موضوعية: viticulture, sustainable practices, minerals, grape seed, grape skin, phenolic profile, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2077-0472/15/2/169; https://doaj.org/toc/2077-0472

URL الوصول: https://doaj.org/article/93007bedff1a4da788bd13a10975f5c7

المؤلفون: Anita Pichler, Ivana Ivić, Jurislav Babić, Josip Mesić, Ina Ćorković, Tanja Marković, Mirela Kopjar

المصدر: Foods, Vol 13, Iss 24, p 4100 (2024)

مصطلحات موضوعية: Merlot red wine, oak barrel, toasting, phenolic profile, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/13/24/4100; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/286889235c1944688e7105a9efab0f35

المؤلفون: Xueyan Wei, Yanjing Yin, Kang Xu, Tao Wang, Chuanhe Zhu, Wen Liu, Mengmeng Guo

المصدر: Czech Journal of Food Sciences, Vol 41, Iss 6, Pp 419-427 (2023)

مصطلحات موضوعية: hawthorn berries, oxidative stability, phenolic profile, physicochemical quality, storage condition, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-202306-0003_comparison-of-physicochemical-properties-phenolic-profiles-and-antioxidant-capacity-of-hawthorn-berries-stored.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/440bf5a34e644198b929eb9fc5948d27

المؤلفون: Elisavet Bouloumpasi, Anna Koskeridou, Maria Irakli, Anastasia Karioti, Nektaria Tsivelika, Paschalina Chatzopoulou

المصدر: Molecules, Vol 29, Iss 23, p 5612 (2024)

مصطلحات موضوعية: mountain tea, microwave-assisted extraction, phenolic profile, antioxidant activity, Sideritis species, isoscutellarein, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/29/23/5612; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/2c0bebe0e59c47d09aeaeb1314099252

المؤلفون: Muhammad Hassnain Haideri, Titi Phanjaroen, Wiritphon Khiaolaongam, Thanarat Boonchalaem, Jiraporn Laoung-on, Supakit Chaipoot, Surat Hongsibsong, Kongsak Boonyapranai, Sakaewan Ounjaijean

المصدر: Molecules, Vol 29, Iss 22, p 5475 (2024)

مصطلحات موضوعية: Gymnema inodorum, antioxidant activity, phenolic profile, phytochemicals, extraction techniques, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/29/22/5475; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/97316beb1828419bb97f0bd6996a2756

المؤلفون: Tsvetelina Andonova, Yordan Muhovski, Elena Apostolova, Samir Naimov, Silviya Mladenova, Iliya Slavov, Ivayla Dincheva, Vasil Georgiev, Atanas Pavlov, Ivanka Dimitrova-Dyulgerova

المصدر: Antioxidants, Vol 13, Iss 10, p 1200 (2024)

مصطلحات موضوعية: Filipendulae ulmariae herba, dry tincture, phenolic profile (HPLC), in vitro antioxidant, DNA protective, antiproliferative activities, Therapeutics. Pharmacology, RM1-950

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-3921/13/10/1200; https://doaj.org/toc/2076-3921

URL الوصول: https://doaj.org/article/afbf7c7716324751990b299c6bdc4359

المؤلفون: Gustavo J. Cáceres-Cevallos, María Quílez, Gonzalo Ortiz de Elguea-Culebras, Enrique Melero-Bravo, Raúl Sánchez-Vioque, María J. Jordán

المصدر: Plants, Vol 13, Iss 21, p 3022 (2024)

مصطلحات موضوعية: Salvia lavandulifolia Vahl., agronomic yield, essential oil, phenolic profile, antioxidant activity, rainfed crop, Botany, QK1-989

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2223-7747/13/21/3022; https://doaj.org/toc/2223-7747

URL الوصول: https://doaj.org/article/aee6d730b54946ebb6ab3aac89496462

المؤلفون: Azin Khosravi, Seyed Hadi Razavi, Ines Castangia, Maria Letizia Manca

المصدر: Antioxidants, Vol 13, Iss 9, p 1102 (2024)

مصطلحات موضوعية: solid-state fermentation, Lactiplantibacillus plantarum, Limosilactobacillus reuteri, phenolic profile, date by-products, Therapeutics. Pharmacology, RM1-950

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-3921/13/9/1102; https://doaj.org/toc/2076-3921

URL الوصول: https://doaj.org/article/d1ef55367b71452dacbc36b0b0dd44d9

المؤلفون: Rakonjac, Vera, Natić, Maja, Sredojević, Milica, Todić, Slavica

المصدر: 59th Croatian & 19th International Symposium on Agriculture, 11 − 16 February 2024, Dubrovnik, Croatiа

مصطلحات موضوعية: Vitis vinifera L, antioxidant activity, phenolic profile, PCA

Relation: info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31063/RS//; info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172017/RS//; http://cherry.chem.bg.ac.rs/handle/123456789/6482; http://cherry.chem.bg.ac.rs/bitstream/id/35053/bitstream_35053.pdf; https://hdl.handle.net/21.15107/rcub_cherry_6482

الاتاحة: http://cherry.chem.bg.ac.rs/handle/123456789/6482
http://cherry.chem.bg.ac.rs/bitstream/id/35053/bitstream_35053.pdf
https://hdl.handle.net/21.15107/rcub_cherry_6482

المؤلفون: Mišan, Aleksandra, Radić, Bojana, Maravić, Nikola, Pojić, Milica, Tomić, Jelena, Hadnađev, Miroslav, Mikić, Sanja

المصدر: Book of Abstract, 7th International Conference on Food and Applied Bioscience (FAB 2024) "Food and Biotechnology for a Sustainable and Bio-Circular-Green Economy", 8-9 February 2024, Chiang Mai, Thailand

مصطلحات موضوعية: wheat, Phenolic profile, Ferulic acid, HPLC

Relation: FAO project: Redesigning the exploitation of small grains genetic resources towards increased sustainability of grain-value chain and improved farmers’ livelihoods in Serbia and Bulgaria – GRAINEFIT; 2019-2022; http://fiver.ifvcns.rs/handle/123456789/4309; http://fiver.ifvcns.rs/bitstream/id/11543/bitstream_11543.pdf; https://hdl.handle.net/21.15107/rcub_fiver_4309

الاتاحة: http://fiver.ifvcns.rs/handle/123456789/4309
http://fiver.ifvcns.rs/bitstream/id/11543/bitstream_11543.pdf
https://hdl.handle.net/21.15107/rcub_fiver_4309