المؤلفون: ZHAO Jiawei, ZHENG Jia, LI Mao, ZHANG Weijian, YAN Junlin

المصدر: Shipin yu jixie, Vol 40, Iss 2, Pp 146-151 (2024)

مصطلحات موضوعية: tartary buckwheat wine, lees, phenolic compositions, material composition, antioxidant activity, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.ifoodmm.com/spyjxen/article/abstract/20240222; https://doaj.org/toc/1003-5788

URL الوصول: https://doaj.org/article/d4ee443c12d04113982552e8addc073f

المؤلفون: Min-Jia Ng, Neng-Yao Goh, Chon-Seng Tan, Muhammad Fazril Mohamad Razif, Hui-Yeng Yeannie Yap, Boon-Hong Kong, Shin-Yee Fung

المصدر: Food Technology and Biotechnology, Vol 62, Iss 2, Pp 254-263 (2024)

مصطلحات موضوعية: fungal extract, heat-assisted water extraction, cold water extraction, protein, carbohydrate and phenolic compositions, cytotoxicity, Biotechnology, TP248.13-248.65, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://hrcak.srce.hr/file/461458; https://doaj.org/toc/1330-9862; https://doaj.org/toc/1334-2606

URL الوصول: https://doaj.org/article/bc66d647c9c64a88a5059bb15fc592d5

المؤلفون: Ng, Min-Jia, Goh, Neng-Yao, Tan, Chon-Seng, Razif, Muhammad Fazril Mohamad, Yap, Hui-Yeng Yeannie, Kong, Boon-Hong, Fung, Shin-Yee

المصدر: Food Technology and Biotechnology ; ISSN 1330-9862 (Print) ; ISSN 1334-2606 (Online) ; Volume 62 ; Issue 2

مصطلحات موضوعية: fungal extract, heat-assisted water extraction, cold water extraction, protein, carbohydrate and phenolic compositions, cytotoxicity, ekstrakt gljiva, ekstrakcija toplom vodom, ekstrakcija hladnom vodom, udjeli proteina, ugljikohidrata i fenola, citotoksičnost

وصف الملف: application/pdf

Relation: https://hrcak.srce.hr/319335

الاتاحة: https://hrcak.srce.hr/319335
https://hrcak.srce.hr/file/461458

المؤلفون: Yazıcı, Keziban, Balijagic, Jasmina, Göksu, Burcu, Bilgin, Ömer Faruk, Ercişli, Sezai

المساهمون: RTEÜ, Ziraat Fakültesi, Bahçe Bitkileri Bölümü, Yazıcı, Keziban, Göksu, Burcu

مصطلحات موضوعية: Antioxidant capacity, Volatile compounds, Phenolic compositions

وصف الملف: application/pdf

Relation: ACS Omega; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; Yazici, K., Balijagic, J., Goksu, B., Bilgin, O. F., & Ercisli, S. (2023). Comparison of Some Fruit Quality Parameters of Selected 12 Mandarin Genotypes from Black Sea Region in Turkey. ACS omega, 8(22), 19719–19727. https://doi.org/10.1021/acsomega.3c01364; https://doi.org/10.1021/acsomega.3c01364; https://hdl.handle.net/11436/8132; 22; 19719; 19727

الاتاحة: https://hdl.handle.net/11436/8132
https://doi.org/10.1021/acsomega.3c01364

المؤلفون: Affoué Delphine KOUASSI, Fatou Diane Micheline BAGUIA-BROUNE, Kohué Christelle Chantal N'GAMAN-KOUASSI, Janat Akhanovna MAMYRBEKOVA-BEKRO, Yves-Alain BEKRO

المصدر: GSC Advanced Research and Reviews, 10(1), 145-155, (2022-01-30)

مصطلحات موضوعية: Anchomanes difformis, Mineral and phenolic compositions, Antioxidant activity, GC-MS]

Relation: https://zenodo.org/communities/gscarr; https://doi.org/10.5281/zenodo.5954440; https://doi.org/10.5281/zenodo.5954441; oai:zenodo.org:5954441; https://doi.org/10.30574/gscarr.2022.10.1.0035

الاتاحة: https://doi.org/10.5281/zenodo.5954441
https://doi.org/10.30574/gscarr.2022.10.1.0035

المؤلفون: Xiaoping Hu, Yuting Chen, Jincheng Dai, Linling Yao, Lu Wang

المصدر: Antioxidants; Volume 11; Issue 7; Pages: 1390

مصطلحات موضوعية: Rhodomyrtus tomentosa fruit, nutritional characteristics, phenolic compositions, anti-oxidant activity, digestive enzymes inhibitory activity, molecular docking analysis

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Extraction and Industrial Applications of Antioxidants; https://dx.doi.org/10.3390/antiox11071390

الاتاحة: https://doi.org/10.3390/antiox11071390

المؤلفون: Ruimin Wang, Ruiping He, Zhaohui Li, Xue Lin, Lu Wang

المصدر: Arabian Journal of Chemistry, Vol 14, Iss 8, Pp 103257- (2021)

مصطلحات موضوعية: Rosa roxburghii Tratt. leaves, Phenolic compositions, Organic solvents, Deep eutectic solvents, Bio-activities, Multivariate analysis, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1878535221002720; https://doaj.org/toc/1878-5352

URL الوصول: https://doaj.org/article/7c80198d29d143a3bb5f36a900be00a6

المؤلفون: Werawat Wannasaksri, Nattira On-Nom, Chaowanee Chupeerach, Piya Temviriyanukul, Somsri Charoenkiatkul, Uthaiwan Suttisansanee

المصدر: Molecules; Volume 26; Issue 4; Pages: 1082

مصطلحات موضوعية: Adenia viridiflora Craib, old leaves, young shoots, phenolic compositions, antioxidant activities, enzyme inhibitory activities

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Natural Products Chemistry; https://dx.doi.org/10.3390/molecules26041082

الاتاحة: https://doi.org/10.3390/molecules26041082

المؤلفون: Pu-jun Xie, Li-xin Huang, Cai-hong Zhang, Yao-lei Zhang

المصدر: Journal of Functional Foods, Vol 16, Iss , Pp 460-471 (2015)

مصطلحات موضوعية: Olive leaves extracts, Olive fruit extracts, Phenolic compositions, Antioxidation, Structure–activity relationship, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1756464615002418; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/3e2ba075d21d40c5bf8de0687147b6c5

المؤلفون: Shyi-Neng Lou, Chi-Tang Ho

المصدر: Journal of Food and Drug Analysis, Vol 25, Iss 1, Pp 162-175 (2017)

مصطلحات موضوعية: biological activity, calamondin, kumquat, phenolic compositions, Nutrition. Foods and food supply, TX341-641, Therapeutics. Pharmacology, RM1-950

Relation: http://www.sciencedirect.com/science/article/pii/S1021949816301879; https://doaj.org/toc/1021-9498; https://doaj.org/article/70aeb8550a5740f08616b1e96ef0b1c0

الاتاحة: https://doi.org/10.1016/j.jfda.2016.10.024
https://doaj.org/article/70aeb8550a5740f08616b1e96ef0b1c0

المؤلفون: Affou�� Delphine KOUASSI, Fatou Diane Micheline BAGUIA-BROUNE, Kohu�� Christelle Chantal N'GAMAN-KOUASSI, MAMYRBEKOVA-BEKRO, Janat Akhanovna, Yves-Alain BEKRO

مصطلحات موضوعية: Anchomanes difformis, Mineral and phenolic compositions, Antioxidant activity, GC-MS]

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::65f5c59ca8b6cd7caf3f13d0c00bf88e

المؤلفون: Ilhem Rjeibi, Sami Souid, Sana Ncib, Anouar Ben Saad

المصدر: Journal of Coastal Life Medicine, Vol 5, Iss 5, Pp 212-215 (2017)

مصطلحات موضوعية: lcsh:R5-920, Antioxidant, biology, 010405 organic chemistry, medicine.medical_treatment, fungi, food and beverages, Eryngium maritimum, biology.organism_classification, 01 natural sciences, 0104 chemical sciences, 010404 medicinal & biomolecular chemistry, Antioxidant activity, lcsh:Biology (General), Botany, medicine, Phenolic compositions, Composition (visual arts), lcsh:Medicine (General), lcsh:QH301-705.5

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f16220a7ef4c029e5886f62c8b5ce259
http://oaji.net/articles/2017/2154-1495591623.pdf

المؤلفون: Ertas, Abdulselam, Boga, Mehmet, Gazioglu, IŞIL, Yesil, Yeter, Hasimi, Nesrin, Ozaslan, Cumali, YILMAZ, Hasibe, KAPLAN, Muammer

المساهمون: GAZİOĞLU, IŞIL

مصطلحات موضوعية: Ertas A., Boga M., Gazioglu I., Yesil Y., Hasimi N., Ozaslan C., YILMAZ H., KAPLAN M., Fatty Acid, Essential Oil and Phenolic Compositions of Alcea pallida and Alcea apterocarpa with Antioxidant, Anticholinesterase and Antimicrobial Activities-, CHIANG MAI JOURNAL OF SCIENCE, cilt.43, ss.1143-1153

Time: 2016

Relation: https://hdl.handle.net/20.500.12645/8739

الاتاحة: https://hdl.handle.net/20.500.12645/8739
https://doi.org/10.1111/j.1442-2050.2006.00579.x

المؤلفون: Balbaba, Nazan

المساهمون: Tangolar, Semih, Bahçe Bitkileri Anabilim Dalı, Çukurova Üniversitesi, Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı

مصطلحات موضوعية: Ziraat, fenolik bileşikler, crop load, vegetative growth, flavonoids, phenolic compositions, ürün yükü, flavonoller, vejetatif büyüme, Agriculture, Budama, Pruning

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::31dcad0856ead0bc4778ec60ac3e9df7
https://acikbilim.yok.gov.tr/handle/20.500.12812/132088

المؤلفون: Balbaba, Nazan

المساهمون: Tangolar, Semih, Çukurova Üniversitesi, Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı

مصطلحات موضوعية: Budama, vejetatif büyüme, ürün yükü, fenolik bileşikler, flavonoller, Pruning, vegetative growth, crop load, phenolic compositions, flavonoids

Relation: Tez; Balbaba, Nazan. (2016). Organik yetiştirilen sofralık üzüm çeşitlerinde farklı terbiye şekilleri ile göz yükünün verim ve kalite özellikleri ile taç mikroklimasına etkisi . (Yayınlanmamış doktora tezi). Çukurova Üniversitesi, Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı , Adana; http://library.cu.edu.tr/tezler/12737.pdf; https://hdl.handle.net/20.500.12605/38095

الاتاحة: https://hdl.handle.net/20.500.12605/38095
http://library.cu.edu.tr/tezler/12737.pdf

المؤلفون: He, Wenjia, Tian, Ye, Liu, Shuxun, Vaateri, Laura, Ma, Xueying, Haikonen, Tuuli, Yang, Baoru, Laaksonen, Oskar

المساهمون: orcid:0000-0002-9631-9774, 4100211710, Luonnonvarakeskus

مصطلحات موضوعية: siideri, perry, kasvinjalostus, aistinvarainen arviointi, päärynä, käyminen, fenoliset yhdisteet, mehut, Pear, Alcoholic beverages, Phenolic compositions, Sensory properties, Saccharomyces cerevisiae, Torulaspora delbrueckii

وصف الملف: 11 p.; false

Relation: Food Chemistry; 422; 136184; https://jukuri.luke.fi/handle/10024/553476

الاتاحة: https://jukuri.luke.fi/handle/10024/553476

Additional Titles: Usporedba citotoksičnog učinka ekstrakata šest ljekovitih gljiva dobivenih ekstrakcijom toplom vodom s onima dobivenim ekstrakcijom hladnom vodom na stanice raka dojke i pluća

المؤلفون: Ng, Min-Jia, Goh, Neng-Yao, Tan, Chon-Seng, Razif, Muhammad Fazril Mohamad, Yap, Hui-Yeng Yeannie, Kong, Boon-Hong, Fung, Shin-Yee

المصدر: Food Technology and Biotechnology; ISSN 1330-9862 (Print); ISSN 1334-2606 (Online); Volume 62; Issue 2

مصطلحات الفهرس: fungal extract; heat-assisted water extraction; cold water extraction; protein, carbohydrate and phenolic compositions; cytotoxicity, ekstrakt gljiva; ekstrakcija toplom vodom; ekstrakcija hladnom vodom; udjeli proteina, ugljikohidrata i fenola; citotoksičnost, text, info:eu-repo/semantics/article, info:eu-repo/semantics/publishedVersion

URL: https://hrcak.srce.hr/319335
https://hrcak.srce.hr/file/461458
info:eu-repo/semantics/altIdentifier/doi/10.17113/ftb.62.02.24.8424