المؤلفون: Sarah Chilungo, Pilirani Pankomera, Emmanuel Oladeji Alamu, Ruth Kaunda, Andrew Mtonga, Pheneas Ntawuruhunga

المصدر: Cogent Food & Agriculture, Vol 10, Iss 1 (2024)

مصطلحات موضوعية: Biofortified beans, cassava, cheula, orange-fleshed sweetpotato and porridge, malnutrition, Agriculture and Food, Agriculture, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2331-1932

URL الوصول: https://doaj.org/article/6da48c45ed78438496a501eeb4bc410f

المؤلفون: Adebukola Tolulope Omidiran, Olalekan Julius Odukoya, Oluwafunke Opeyemi Akinbule, Olajide Philip Sobukola

المصدر: Food Chemistry Advances, Vol 3, Iss , Pp 100534- (2023)

مصطلحات موضوعية: Microwave-assisted-drying, Orange fleshed sweetpotato, Optimization, Quality attributes, Deep-fat frying, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2772753X23003556; https://doaj.org/toc/2772-753X

URL الوصول: https://doaj.org/article/21cf6e5bd774451abf55ff661b424e1e

المؤلفون: Lamaro, Gloria Peace, Tsehaye, Yemane, Girma, Atkilt, Vannini, Andrea, Fedeli, Riccardo, Loppi, Stefano

المساهمون: Lamaro, Gloria Peace, Tsehaye, Yemane, Girma, Atkilt, Vannini, Andrea, Fedeli, Riccardo, Loppi, Stefano

مصطلحات موضوعية: recommended dietary allowance, health risk, essential mineral element, orange-fleshed sweetpotato, potentially toxic elements

وصف الملف: ELETTRONICO

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000938855200001; volume:12; issue:2; journal:BIOLOGY; https://hdl.handle.net/11365/1226274; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85148949472; https://www.mdpi.com/2079-7737/12/2/266

الاتاحة: https://hdl.handle.net/11365/1226274
https://doi.org/10.3390/biology12020266
https://www.mdpi.com/2079-7737/12/2/266

المؤلفون: Girard Amy Webb, Brouwer Anthony, Faerber Emily, Grant Frederick K., Low Jan W.

المصدر: Open Agriculture, Vol 6, Iss 1, Pp 511-536 (2021)

مصطلحات موضوعية: orange-fleshed sweetpotato, multi-sectoral, nutrition, health, complementary feeding, vitamin a intakes, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2391-9531

URL الوصول: https://doaj.org/article/ce13447522b843beb1bd862a5736af14

المؤلفون: Wolfgang J. Grüneberg, Bert De Boeck, Federico Diaz, Raul Eyzaguirre, Jan W. Low, Jochen C. Reif, Hugo Campos

المصدر: Frontiers in Plant Science, Vol 13 (2022)

مصطلحات موضوعية: heterosis, response to selection, reciprocal recurrent selection, population hybrid breeding, orange-fleshed sweetpotato, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fpls.2022.793904/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/a92f71d9d2e44e1782562a0dde376c68

المؤلفون: Heider, Bettina, Paredes Andrade, Nelly Judith, Sørensen, Marten

المساهمون: Cereda, Marney Pascoli, Vilpoux, Olivier François

المصدر: Heider , B , Paredes Andrade , N J & Sørensen , M 2024 , Traditional uses, processing, and markets : the case of sweetpotato ( Ipomoea batatas (L.) Lam.) . in M P Cereda & O F Vilpoux (eds) , Traditional Starch Food Products : Application and Processing . vol. 4 , Academic Press , pp. 251-265 . https://doi.org/10.1016/B978-0-323-90844-3.00002-0

مصطلحات موضوعية: by-products, novel uses, nutritional traits, Orange-fleshed sweetpotato, product development, purple-fleshed sweetpotato

الاتاحة: https://researchprofiles.ku.dk/da/publications/traditional-uses-processing-and-markets(85c6841b-1d02-4c21-80b8-8dab8fb1a34b).html
https://doi.org/10.1016/B978-0-323-90844-3.00002-0

المؤلفون: G. I. Harry, J. I. Ulasi

المصدر: Best Agriculture Journal International Journal of Advances in Agricultural Science and Technology IJAAST; Vol. 9 No. 1 (2022): Volume 9 Issue 1; 22-36 ; 2348-1358

مصطلحات موضوعية: agriculture, Crop Science, Growth, Orange fleshed sweetpotato, Fresh root yield, Uyo, Vitamin A

Relation: https://www.ijaast.com/index.php/home/article/view/110

الاتاحة: https://www.ijaast.com/index.php/home/article/view/110

المؤلفون: Edmore Gasura, Francisca Matsaure, Peter Sekwena Setimela, Joyful Tatenda Rugare, Cacious Stanford Nyakurwa, Maria Andrade

المصدر: Frontiers in Plant Science, Vol 12 (2021)

مصطلحات موضوعية: orange fleshed sweetpotato, hidden hunger, sub-Saharan Africa, root and tuber crops, orange sweetpotato acceptability, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fpls.2021.696738/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/8d7876d384314d4b85fcf3485a6f8aba

المؤلفون: Richard Atinpoore Atuna, Matthew Atongbiik Achaglinkame, Trudy Abla Sitsofe Accorley, Francis Kweku Amagloh

المصدر: Frontiers in Nutrition, Vol 8 (2021)

مصطلحات موضوعية: carotene, cassava, cyanogenic compound, gari, orange-fleshed sweetpotato, provitamin A, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2021.646051/full; https://doaj.org/toc/2296-861X

URL الوصول: https://doaj.org/article/7639dc6f1b84491c87df755553cbc596

المؤلفون: Godfrey Mulongo, Hilda Munyua, Adiel Mbabu, Joyce Maru

المصدر: Journal of Agriculture and Food Research, Vol 4, Iss , Pp 100102- (2021)

مصطلحات موضوعية: Capacity development, Orange-fleshed sweetpotato, Policy, Scaling-up, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2666154321000041; https://doaj.org/toc/2666-1543

URL الوصول: https://doaj.org/article/8f754ab9182f48248152bafe9366d366

المؤلفون: Ndaula, Sulaiman, Matsiko, Frank, Sseguya, Haroon, Miiro, Richard

المصدر: Journal of Agricultural Research, Development, Extension and Technology, 3(1), 25-43, (2021-06-04)

مصطلحات موضوعية: acceptance, hidden hunger, network effects, orange-fleshed sweetpotato, Uganda

Relation: https://zenodo.org/communities/jardet; https://doi.org/10.5281/zenodo.8296339; https://doi.org/10.5281/zenodo.8296340; oai:zenodo.org:8296340

الاتاحة: https://doi.org/10.5281/zenodo.8296340

المؤلفون: S.A. Adekambi, J.J. Okello, P.E. Abidin, E. Carey

المصدر: Scientific African, Vol 8, Iss , Pp e00362- (2020)

مصطلحات موضوعية: Awareness, Orange-fleshed sweetpotato (OFSP), adoption, West-Africa, Science

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2468227620301009; https://doaj.org/toc/2468-2276

URL الوصول: https://doaj.org/article/22334a455621405b94ae8185e1a549cb

المؤلفون: Jan W. Low, Rodomiro Ortiz, Elke Vandamme, Maria Andrade, Birhanu Biazin, Wolfgang J. Grüneberg

المصدر: Frontiers in Sustainable Food Systems, Vol 4 (2020)

مصطلحات موضوعية: orange-fleshed sweetpotato, breeding, drought tolerance, heterosis, intensification, cropping system, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/article/10.3389/fsufs.2020.00050/full; https://doaj.org/toc/2571-581X

URL الوصول: https://doaj.org/article/5cd0a588a0e548d5b0bd48a4b0ad30a5

المؤلفون: Jongstra, Roelinda, Mwangi, Martin N., Burgos, Gabriela, Zeder, Christophe, Low, Jan W., Mzembe, Glory, Liria, Reyna, Penny, Mary, Andrade, Maria, I, Fairweather-Tait, Susan, Zum Felde, Thomas, Campos, Hugo, Phiri, Kamija S., Zimmermann, Michael B., Wegmüller, Rita

المصدر: The Journal of Nutrition, 150 (12)

مصطلحات موضوعية: Iron absorption, Biofortification, Stable isotopes, Orange-fleshed sweetpotato, Potato

وصف الملف: application/application/pdf

Relation: info:eu-repo/semantics/altIdentifier/wos/000597782300011; http://hdl.handle.net/20.500.11850/458581

الاتاحة: https://hdl.handle.net/20.500.11850/458581
https://doi.org/10.3929/ethz-b-000458581

المؤلفون: Bocher Temesgen, Low Jan W., Muoki Penina, Magnaghi Antonio, Muzhingi Tawanda

المصدر: Open Agriculture, Vol 2, Iss 1, Pp 148-154 (2017)

مصطلحات موضوعية: orange-fleshed sweetpotato, purée, value chain, storage, viability, vacuum-packing, food safety, vitamin a, carotenoids, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2391-9531

URL الوصول: https://doaj.org/article/4835bc6e70cd49ddbac010f0f9e40472

المؤلفون: Brice Dibi Konan Evrard, Essis Brice Sidoine, N’zué Boni, Kouakou Amani Michel, Zohouri Goli Pierre, Assouan Amon Brice, Van Mourik Tom

المصدر: Open Agriculture, Vol 2, Iss 1, Pp 83-90 (2017)

مصطلحات موضوعية: orange-fleshed sweetpotato, on-farm demonstration, participatory varietal selection, sweetpotato, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2391-9531

URL الوصول: https://doaj.org/article/086d69dcc48341c59c5aebb8f1ff8f6f

المؤلفون: Sururah Nasir, Ganiyat Olatunde, Abdurazaq Adebowale, Isaac Aiyelaagbe

المصدر: Cogent Food & Agriculture, Vol 5, Iss 1 (2019)

مصطلحات موضوعية: orange-fleshed sweetpotato, frying, optimization, carotenoids, food quality, Agriculture, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2331-1932

URL الوصول: https://doaj.org/article/97692e007cc248d2b2c85dc2fa468185

المؤلفون: Shikuku, Kelvin Mashisia, Okello, Julius Juma, Wambugu, Stella, Sindi, Kirimi, Low, J.W., McEwan, Margaret

المصدر: World Development 124 (2019) ; ISSN: 0305-750X

مصطلحات موضوعية: Biofortified sweetpotato, Nutrition and food security impacts, Orange-fleshed sweetpotato, Quasi-field experiment, Tanzania, Virus-free

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/499016

الاتاحة: https://research.wur.nl/en/publications/nutrition-and-food-security-impacts-of-quality-seeds-of-biofortif
https://doi.org/10.1016/j.worlddev.2019.104646

المؤلفون: Damian Laryea, Faustina Dufie Wireko-Manu, Ibok Oduro

المصدر: Cogent Food & Agriculture, Vol 4, Iss 1 (2018)

مصطلحات موضوعية: orange-fleshed sweetpotato, vitamin a deficiency, food and nutrient security, drum drying, microbiology, Agriculture, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2331-1932

URL الوصول: https://doaj.org/article/1ab2b0e5e7794233b55e2d09c5135e1d

المؤلفون: Mutiso, JM, Okello, JJ, Lagerkvist, CJ, Muoki, P, Kosura, WO, Heck, S

مصطلحات موضوعية: Child feeding practices, Kenya, Poisson regression model, nutrition education, orange-fleshed sweetpotato, psychosocial factors

وصف الملف: application/pdf

Relation: https://www.ncbi.nlm.nih.gov/pubmed/29979888; http://hdl.handle.net/11295/103640

الاتاحة: http://hdl.handle.net/11295/103640
https://doi.org/10.1080/03670244.2018.1492382
https://www.ncbi.nlm.nih.gov/pubmed/29979888