المؤلفون: Melentiev, E., Pitușcan, M.

المصدر: Instruire prin cercetare pentru o societate prosperă (Ediția 11, Vol.1)

مصطلحات موضوعية: uleiuri vegetale, indici fizico-chmici, indice de aciditate, indice de iod, indice de peroxid, alfa-tocoferol, beta-caroten, acizi grași ω-3, ω-6, ω-9, vegetable oils, physico-chemical indices, acidity index, iodine index, peroxide index, alpha-tocopherol, beta-carotene, fatty acids ω-3

وصف الملف: application/pdf

Relation: https://ibn.idsi.md/vizualizare_articol/206751

الاتاحة: https://ibn.idsi.md/vizualizare_articol/206751
https://doi.org/10.46727/c.v1.16-17-05-2024.p100-109

المؤلفون: Montero, Andrés, García de Burgos, María Belén, Burgos Díaz, Juan Carlos

المساهمون: European Commission, Agencia Estatal de Investigación (España)

مصطلحات موضوعية: Contamination rate, Dielectric response, Iodine index, Kraft paper, Natural ester (NE), Oil-paper insulation, Relative permittivity, Retrofilled transformer, Electrónica, Ingeniería Industrial

Relation: info:eu-repo/grantAgreement/EC/823969; Gobierno de España. PID2019-107126RB-C21; Montero, A., García, B., & Burgos, J. C. (2023). Study on the contamination rate of mineral oil in Natural-Ester Retrofilled transformers. IEEE Transactions on Dielectrics and Electrical Insulation, 30(4), 1641-1648.; http://hdl.handle.net/10016/38646; https://doi.org/10.1109/TDEI.2023.3298314; 1641; 1648; IEEE Transactions on Dielectrics and Electrical Insulation; 30; AR/0000033438

الاتاحة: http://hdl.handle.net/10016/38646
https://doi.org/10.1109/TDEI.2023.3298314

المؤلفون: Ouolouho Seydou COULIBALY, Souleymane SOUMAHORO, Hyacinthe Attoh ANON, Adama COULIBALY

المصدر: World Journal of Advanced Research and Reviews, 16(2), 771-776, (2022-11-30)

مصطلحات موضوعية: Unsaponifiable, Peroxide index, Iodine index, Fatty acid

Relation: https://zenodo.org/communities/wjarr; https://doi.org/10.5281/zenodo.7788177; https://doi.org/10.5281/zenodo.7788178; oai:zenodo.org:7788178; https://doi.org/10.30574/wjarr.2022.16.2.1201

الاتاحة: https://doi.org/10.5281/zenodo.7788178
https://doi.org/10.30574/wjarr.2022.16.2.1201

المؤلفون: Campuzano-Duque, Luis Fernando, Cardeño-López, Fernando

المصدر: Agronomía Mesoamericana; 2022: Agronomía Mesoamericana: Vol. 33, Issue 1 (January-April).; 44555 ; Agronomía Mesoamericana; 2022: Agronomía Mesoamericana: Vol. 33, Nº 1 (enero-abril).; 44555 ; 2215-3608 ; 1021-7444

مصطلحات موضوعية: biofuel, cetane number, acidity, peroxide index, iodine index, calorific value, lipid profile, biodiésel, índice de cetano, acidez, índice de peróxido, índice de yodo, poder calorífico, perfil lipídico

وصف الملف: text/xml; application/pdf; application/epub+zip; text/html; audio/mpeg

Relation: https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44555/48242; https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44555/48150; https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44555/48151; https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44555/48152; https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44555/48153; https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44555/48154; https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44555

الاتاحة: https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44555
https://doi.org/10.15517/am.v33i1.44555

المؤلفون: Tereshchuk L.V., Starovoytova K.V., Ivashina O.A.

المصدر: Foods and Raw Materials, Vol 6, Iss 1, Pp 30-39 (2018)

مصطلحات موضوعية: Food emulsifiers, emulsion products, margarine, spread, mono- and diglycerides of fatty acids, hydrophilic-lipophilic balance, iodine index, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://jfrm.ru/ru/index.php?page=archive&jrn=11&article=4; https://doaj.org/toc/2308-4057; https://doaj.org/toc/2310-9599

URL الوصول: https://doaj.org/article/d793ed60cd46469eb58166ca62d244be

المؤلفون: Romero Hidalgo, Luis Eduardo, Valdiviezo Rogel, Carlos Jefferson, Bonilla Bermeo, Stefanie Michelle

مصطلحات موضوعية: Sacha Inchi, extrusión, extrusion, índice de peróxido, peroxide index, ácido graso insaturado, unsaturated fatty acid, índice de yodo, iodine index

وصف الملف: application/pdf

Relation: http://dspace.ups.edu.ec/handle/123456789/17784

الاتاحة: http://dspace.ups.edu.ec/handle/123456789/17784

المؤلفون: Valdiviezo, Carlos Jefferson, Romero Hidalgo, Luis Eduardo, Bonilla Bermeo, Stefanie Michelle

المصدر: La Granja; Vol. 30 Núm. 2: (septiembre 2019- febrero 2020); 77-87 ; La Granja; Vol. 30 No. 2: (September 2019- February 2020); 77-87 ; La Granja; v. 30 n. 2: (septiembre 2019- febrero 2020); 77-87 ; 1390-8596 ; 1390-3799 ; 10.17163/lgr.n30

مصطلحات موضوعية: Sacha Inchi, extrusión, índice de peróxido, ácido graso insaturado, índice de yodo, extrusion, peroxide index, unsaturated fatty acid, iodine index, extrusão, ácido graxo insaturado, índice de iodo

وصف الملف: application/pdf; application/zip; text/html

Relation: https://revistas.ups.edu.ec/index.php/granja/article/view/30.2019.07/3462; https://revistas.ups.edu.ec/index.php/granja/article/view/30.2019.07/3474; https://revistas.ups.edu.ec/index.php/granja/article/view/30.2019.07/3500; https://revistas.ups.edu.ec/index.php/granja/article/view/30.2019.07/3501; https://revistas.ups.edu.ec/index.php/granja/article/view/30.2019.07

الاتاحة: https://revistas.ups.edu.ec/index.php/granja/article/view/30.2019.07

المؤلفون: Fernando Cardeño-López, Luis Fernando Campuzano-Duque

المصدر: Agronomía Mesoamericana, Volume: 33, Issue: 1, Article number: 44555, Published: APR 2022
Agronomía Mesoamericana, Vol 33, Iss 1 (2021)

مصطلحات موضوعية: Randomized block design, Soil Science, Raw material, Cetane index, calorific value, biodiésel, Food science, iodine index, acidity, índice de peróxido, Biodiesel, Chemistry, índice de yodo, Agriculture, cetane number, peroxide index, lipid profile, índice de cetano, Biofuel, biofuel, Composition (visual arts), Heat of combustion, acidez, perfil lipídico, Agronomy and Crop Science, Cetane number, poder calorífico, Food Science

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67912e040e36ad00cfe4b753cdc56b4d
http://www.scielo.sa.cr/scielo.php?script=sci_arttext&pid=S1659-13212022000100022&lng=en&tlng=en

المؤلفون: M. F. Díaz, Y. Sánchez, M. Gómez, F. Hernández, M. C. da C. Veloso, P. A. de P. Pereira, A. S. Mangrich, J. B. de Andrade

المصدر: Grasas y Aceites, Vol 63, Iss 4, Pp 466-474 (2012)

مصطلحات موضوعية: acidity index, antimicrobial activity, elemental analysis, gaseous chromatography, iodine index, ozonized sunflower oil, peroxides index, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1399; https://doaj.org/toc/0017-3495; https://doaj.org/toc/1988-4214

URL الوصول: https://doaj.org/article/82a167e61cce48c898077db1da3ed67e

المؤلفون: Campuzano Duque, Luis Fernando, Cardeño López, Fernando

المصدر: Agronomía Mesoamericana, ISSN 1021-7444, Vol. 33, Nº. 1, 2022

مصطلحات موضوعية: biodiésel, índice de cetano, acidez, índice de peróxido, índice de yodo, poder calorífico, perfil lipídico, biofuel, cetane number, acidity, peroxide index, iodine index, calorific value, lipid profile

وصف الملف: application/pdf

Relation: https://dialnet.unirioja.es/servlet/oaiart?codigo=8218094; (Revista) ISSN 2215-3608; (Revista) ISSN 1021-7444

الاتاحة: https://dialnet.unirioja.es/servlet/oaiart?codigo=8218094

المؤلفون: Vanessa Altomare, Celeste Fernández, Mario Ros

المصدر: Revista Técnica de la Facultad de Ingeniería, Vol 31, Iss Especial, Pp 114-121 (2008)

مصطلحات موضوعية: Resinas agotadas, índice de yodo, índice de saponificación, tasa interna de retorno, Spent clays, iodine index, saponification index, internal rate of return, Engineering (General). Civil engineering (General), TA1-2040, Technology (General), T1-995

وصف الملف: electronic resource

Relation: http://wwww.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0254-07702008000400014; https://doaj.org/toc/0254-0770

URL الوصول: https://doaj.org/article/ca60fa888506439abeb4a8a281ff4669

المؤلفون: Campuzano-Duque, Luis Fernando, Cardeño-López, Fernando

المصدر: Agronomía Mesoamericana; Agronomía Mesoamericana: Vol. 33, Issue 1 (January-April).; 44555
Agronomía Mesoamericana; Agronomía Mesoamericana: Vol. 33, Nº 1 (enero-abril).; 44555
Portal de Revistas UCR
Universidad de Costa Rica
instacron:UCR

مصطلحات موضوعية: índice de peróxido, índice de yodo, cetane number, peroxide index, lipid profile, índice de cetano, biofuel, calorific value, biodiésel, iodine index, acidez, perfil lipídico, acidity, poder calorífico

وصف الملف: text/xml; application/pdf; application/epub+zip; text/html; audio/mpeg

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::a2eac6ab05d2fba11ad14e0b2aff4ffc
https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44555

المؤلفون: Jhon Fredy Herrera Builes, Wilmar Alexander Morales Yepes, Juan David Pérez Schile

المصدر: Revista Facultad Nacional de Agronomía Medellín, Vol 57, Iss 2, Pp 2501-2516 (2004)

مصطلحات موضوعية: Activación, índice de yodo, pátula, tecunumani, chingalé, roble, Activation, iodine index, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0304-28472004000200010; https://doaj.org/toc/0304-2847

URL الوصول: https://doaj.org/article/cb361baf96b542fb9b77e1eeb1209313

المؤلفون: G. Blázquez-Aballan, A. Díaz Marquina, Mª T. Orzáez Villanueva

المصدر: Grasas y Aceites, Vol 50, Iss 2, Pp 105-110 (1999)

مصطلحات موضوعية: acidity index, alicante, fat, iodine index, jijona, nougat., Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/643; https://doaj.org/toc/0017-3495; https://doaj.org/toc/1988-4214

URL الوصول: https://doaj.org/article/07bfd0815e6643459b711d20e2579069

المؤلفون: Vinet, Julien, Tréguier, S., Levasseur-Garcia, Cécile, Calmon, A., Frédéric, Violleau

المساهمون: Laboratoire de Chimie Agro-Industrielle (LCA), Ecole nationale supérieure des ingénieurs en arts chimiques et technologiques (ENSIACET), Institut National Polytechnique (Toulouse) (Toulouse INP), Université de Toulouse (UT)-Université de Toulouse (UT)-Institut National Polytechnique (Toulouse) (Toulouse INP), Université de Toulouse (UT)-Université de Toulouse (UT)-Ecole d'Ingénieurs de Purpan (INP - PURPAN), Université de Toulouse (UT)-Université de Toulouse (UT)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Terres Inovia, Ecole d'Ingénieurs de Purpan (INP - PURPAN), Université de Toulouse (UT)-Université de Toulouse (UT), Occitanie Region and the EI Purpan for funding by Grant No. 15066413.

المصدر: ISSN: 0191-9512 ; EISSN: 1547-6545.

مصطلحات موضوعية: Ozone, ozonated sunflower oil, ozonated fat compounds, infrared spectroscopy, iodine index, peroxide index, quantification, chemometrics, [SDV]Life Sciences [q-bio]

Relation: WOS: 000664155700001

الاتاحة: https://hal.inrae.fr/hal-03307253
https://doi.org/10.1080/01919512.2021.1938969

المؤلفون: Veloso, Márcia Cristina da Cunha, Andrade, Jailson Bittencourt de, Díaz, Maritza F., Sánchez, Y., Gómez, Magali, Hernández, F., Pereira, Pedro Afonso de Paula

المصدر: http://dx.doi.org/10.3989/gya.073212.

مصطلحات موضوعية: Acidity index, Antimicrobial activity, Elemental Analysis, Gaseous Chromatography, Iodine index, Ozonized sunflower oil, Peroxides index

وصف الملف: application/pdf

Relation: http://repositorio.ufba.br/ri/handle/ri/15088; v. 63, n. 4

الاتاحة: http://repositorio.ufba.br/ri/handle/ri/15088

المؤلفون: A. Calmon, Cecile Levasseur-Garcia, S. Tréguier, Julien Vinet, Frédéric Violleau

المساهمون: Chimie Agro-Industrielle (CAI), Ecole nationale supérieure des ingénieurs en arts chimiques et technologiques-Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Terres Inovia, Ecole d'Ingénieurs de Purpan (INPT - EI Purpan), Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées, Occitanie Region and the EI Purpan for funding by Grant No. 15066413.

المصدر: Ozone: Science and Engineering
Ozone: Science and Engineering, Taylor & Francis, 2021, pp.1-14. ⟨10.1080/01919512.2021.1938969⟩

مصطلحات موضوعية: ozonated sunflower oil, Environmental Engineering, food.ingredient, Ozone, [SDV]Life Sciences [q-bio], Infrared spectroscopy, chemistry.chemical_element, 02 engineering and technology, 010501 environmental sciences, Iodine, 01 natural sciences, Peroxide, Chemometrics, chemistry.chemical_compound, food, 020401 chemical engineering, Environmental Chemistry, iodine index, 0204 chemical engineering, infrared spectroscopy, 0105 earth and related environmental sciences, ozonated fat compounds, Chemistry, Sunflower oil, Near-infrared spectroscopy, food and beverages, chemometrics, quantification, peroxide index, 13. Climate action, Antibacterial activity, Nuclear chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bafae746f9dafd5c1ce9e9a47b62b00f
https://hal.inrae.fr/hal-03307253

المؤلفون: Crexi, Valéria T., Grunennvaldt, Fernanda L., Soares, Leonor A. S., Pinto, Luiz A. A.

المصدر: Instituto Adolfo Lutz Journal ; Vol. 66 No. 1 (2007); 50-56 ; Revista del Instituto Adolfo Lutz ; Vol. 66 Núm. 1 (2007); 50-56 ; Revista do Instituto Adolfo Lutz; v. 66 n. 1 (2007); 50-56 ; 1983-3814 ; 0073-9855

مصطلحات موضوعية: fish oil, fatty acids, color Lovibond, iodine index, saponification index, winterization, óleo de pescado, ácidos graxos, cor Lovibond, índice de iodo, índice de saponificação, winterização

وصف الملف: application/pdf

Relation: https://periodicos.saude.sp.gov.br/RIAL/article/view/32849/31680; https://periodicos.saude.sp.gov.br/RIAL/article/view/32849

الاتاحة: https://periodicos.saude.sp.gov.br/RIAL/article/view/32849
https://doi.org/10.53393/rial.2007.66.32849

المؤلفون: Valdiviezo, Carlos Jefferson, Romero Hidalgo, Luis Eduardo, Bonilla Bermeo, Stefanie Michelle

المصدر: La Granja: Revista de Ciencias de la Vida, ISSN 1390-3799, Vol. 30, Nº. 2, 2020, pags. 77-87

مصطلحات موضوعية: Sacha Inchi, extrusion, peroxide index, unsaturated fatty acid, iodine index, extrusión, índice de peróxido, ácido graso insaturado, índice de yodo, extrusão, ácido graxo insaturado, índice de iodo

وصف الملف: application/pdf

Relation: https://dialnet.unirioja.es/servlet/oaiart?codigo=7609240; (Revista) ISSN 1390-8596; (Revista) ISSN 1390-3799

الاتاحة: https://dialnet.unirioja.es/servlet/oaiart?codigo=7609240

المؤلفون: Fischer, Helen Caroline Valter, Lima, Liliane Schier de, Felsner, Maria Lurdes, Quináia, Sueli Pércio

المصدر: Ciência Florestal v.29 n.3 2019
Ciência Florestal
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Ciência Florestal, Volume: 29, Issue: 3, Pages: 1090-1099, Published: 02 DEC 2019

مصطلحات موضوعية: Charcoal, Índice de iodo, Carvão vegetal, Prazo de validade, Expiration date, Umidade, Moisture, Iodine index

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::58e9b9c2963441f16f49e4f964d03919
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1980-50982019000301090