المؤلفون: Jolanta Małajowicz, Anna Dziedzic, Paulina Goleń, Tomasz Stepaniuk

المصدر: Biology and Life Sciences Forum, Vol 26, Iss 1, p 113 (2023)

مصطلحات موضوعية: oil cakes, lipoxygenase, waste valorization, green note aroma compounds, Plant ecology, QK900-989, Animal biochemistry, QP501-801, Biology (General), QH301-705.5

Relation: https://www.mdpi.com/2673-9976/26/1/113; https://doaj.org/toc/2673-9976; https://doaj.org/article/3c750796b7504908bc339d787056c5cc

الاتاحة: https://doi.org/10.3390/Foods2023-15140
https://doaj.org/article/3c750796b7504908bc339d787056c5cc

المؤلفون: Jolanta Małajowicz, Mariola Kozłowska

المصدر: Applied Sciences; Volume 11; Issue 21; Pages: 9843

مصطلحات موضوعية: natural aroma, Yarrowia lipolytica, gamma-decalactone, green-note aroma compounds, hexanal, lipids

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Food Science and Technology; https://dx.doi.org/10.3390/app11219843

الاتاحة: https://doi.org/10.3390/app11219843