المؤلفون: Nanda Tsalasani Zulfaidah, Endah Kurniawati, Gita Herdittya Putri, Fitria Widiani

المصدر: Journal of Food and Pharmaceutical Sciences, Vol 12, Iss 3, Pp 266-272 (2024)

مصطلحات موضوعية: arabica green coffee beans, caffeine, solvent variations, uv-vis spectrophotometer, Pharmacy and materia medica, RS1-441, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://jurnal.ugm.ac.id/v3/JFPS/article/view/17983/5292; https://doaj.org/toc/2089-7200; https://doaj.org/toc/2339-0948

URL الوصول: https://doaj.org/article/e7594595272e431a990e9b0bfe6e271c

المؤلفون: Shu-Min Tan, Shih-Hsun Hung, Je-Chiang Tsai

المصدر: SoftwareX, Vol 28, Iss , Pp 101843- (2024)

مصطلحات موضوعية: Green coffee beans, Computer vision evaluation scheme, Color characteristics, Machine learning classifier, Computer software, QA76.75-76.765

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2352711024002140; https://doaj.org/toc/2352-7110

URL الوصول: https://doaj.org/article/1664d0414f06467bb33ccdca87ff1a28

المؤلفون: Mariana Santos-Rivera, Christophe Montagnon, Faris Sheibani

المصدر: Scientific Reports, Vol 14, Iss 1, Pp 1-12 (2024)

مصطلحات موضوعية: Arabica, Coffee authenticity, Chemometrics, Discrimination, Geographical origin, Green coffee beans, Medicine, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2045-2322

URL الوصول: https://doaj.org/article/6f7c6bec6b854a2db9b972abd587f424

المؤلفون: Weixue Dong, Yutaka Kitamura, Mito Kokawa, Taroh Suzuki, Rasool Khan Amini

المصدر: Foods, Vol 13, Iss 21, p 3398 (2024)

مصطلحات موضوعية: green coffee beans, modification, freeze-drying, microwave and puffing, flavor compounds, sorption capacity, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/13/21/3398; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/fa40bdfd03a34c20b1b2ef8314b34e95

المؤلفون: Tesfahun Sisay, Mehari, Bewketu Mehari, Dereje Yenealem

المصدر: Ethiopian Journal of Natural and Computational Sciences ; Vol. 3 No. 2 (2023): Ethiopian Journal of Natural and Computational Sciences; 443-452 ; 2710-0219 ; 2710-0200 ; 10.20372/ejncs.v3i2

مصطلحات موضوعية: Green coffee beans, Metals, Total polyphenol, Central Gondar, Ethiopia

Relation: https://journal.uog.edu.et/index.php/EJNCS/article/view/778/369; https://journal.uog.edu.et/index.php/EJNCS/article/view/778

الاتاحة: https://journal.uog.edu.et/index.php/EJNCS/article/view/778

المؤلفون: Yamina Ben Miri, Ahmed Nouasri, Amina Benabdallah, Abderrahim Benslama, Zeynep Tacer-Caba, Affaf Laassami, Djamel Djenane, Jesus Simal-Gandara

المصدر: Heliyon, Vol 9, Iss 7, Pp e18138- (2023)

مصطلحات موضوعية: Green coffee beans, A. parasiticus, Menthol, Eugenol, Fumigation, Antifungal activity, Science (General), Q1-390, Social sciences (General), H1-99

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S240584402305346X; https://doaj.org/toc/2405-8440

URL الوصول: https://doaj.org/article/e8b40f3ed6064cceb0132b8d0101efb2

المؤلفون: SHEN Xiao-jing, XIE Fu-juan, ZHOU Shao-qin, FENG Yu

المصدر: Shipin yu jixie, Vol 39, Iss 5, Pp 144-149,181 (2023)

مصطلحات موضوعية: coffea arabic, green coffee beans, polysaccharide, water extraction method, characterization, antioxidant activity, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.ifoodmm.com/spyjxen/article/abstract/20230524; https://doaj.org/toc/1003-5788

URL الوصول: https://doaj.org/article/11340675b9304061a3ee0eefc6b3aa5d

المؤلفون: Xiaofei Bi, Haohao Yu, Faguang Hu, Xingfei Fu, Yanan Li, Yaqi Li, Yang Yang, Dexin Liu, Guiping Li, Rui Shi, Wenjiang Dong

المصدر: Molecules, Vol 29, Iss 1, p 180 (2023)

مصطلحات موضوعية: green coffee beans, UPLC-MS/MS, maturity, flavor, differential metabolites, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/29/1/180; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/b5beacfda77f4cec96bf78dd13ad48c0

المؤلفون: Laudia Anokye-Bempah, Juliet Han, Kurt Kornbluth, William Ristenpart, Irwin R. Donis-González

المصدر: Journal of Agriculture and Food Research, Vol 11, Iss , Pp 100478- (2023)

مصطلحات موضوعية: Green coffee beans, Hermetic packaging, Desiccants, Drying beads, Environmental chambers, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2666154322002113; https://doaj.org/toc/2666-1543

URL الوصول: https://doaj.org/article/ad9dbeaaaba44123adaffa207b67d4fa

المؤلفون: Octavia Gligor, Simona Clichici, Remus Moldovan, Nicoleta Decea, Ana-Maria Vlase, Ionel Fizeșan, Anca Pop, Piroska Virag, Gabriela Adriana Filip, Laurian Vlase, Gianina Crișan

المصدر: Plants; Volume 12; Issue 9; Pages: 1840

مصطلحات موضوعية: antitumor activity, antioxidant activity, Xanthium spinosum, Trifolium pratense, green coffee beans, caffeoylquinic acid, isoflavones, xanthanolides

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Phytochemistry; https://dx.doi.org/10.3390/plants12091840

الاتاحة: https://doi.org/10.3390/plants12091840

المؤلفون: Octavia Gligor, Simona Clichici, Remus Moldovan, Dana Muntean, Ana-Maria Vlase, George Cosmin Nadăș, Ioana Adriana Matei, Gabriela Adriana Filip, Laurian Vlase, Gianina Crișan

المصدر: Plants, Vol 12, Iss 4, p 712 (2023)

مصطلحات موضوعية: green coffee beans, innovative extraction methods, oxidative stress reduction, antimicrobial activity, anti-inflammatory activity, ultrasound-assisted extraction, Botany, QK1-989

Relation: https://www.mdpi.com/2223-7747/12/4/712; https://doaj.org/toc/2223-7747; https://doaj.org/article/0cd24e59a3fa4541b5c2e7faf1c7d1f7

الاتاحة: https://doi.org/10.3390/plants12040712
https://doaj.org/article/0cd24e59a3fa4541b5c2e7faf1c7d1f7

المؤلفون: Bewketu Mehari, Bhagwan Singh Chandravanshi, Mesfin Redi-Abshiro, Sandra Combrinck, Rob McCrindle, Minaleshewa Atlabachew

المصدر: International Journal of Food Properties, Vol 24, Iss 1, Pp 17-27 (2021)

مصطلحات موضوعية: free polyphenol, cell wall-bound polyphenol, flavonoid, green coffee beans, geographical origin, ethiopia, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1094-2912; https://doaj.org/toc/1532-2386

URL الوصول: https://doaj.org/article/6e160ca6a37743cf8a8271fe7c73d987

المؤلفون: Cíntia Sorane Good Kitzberger, David Pot, Pierre Marraccini, Luiz Filipe Protasio Pereira, Maria Brígida dos Santos Scholz

المصدر: AIMS Agriculture and Food, Vol 5, Iss 4, Pp 700-714 (2020)

مصطلحات موضوعية: coffea arabica, chemical composition, post-harvest process, green coffee beans, roasted coffee beans, Agriculture (General), S1-972, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2471-2086

URL الوصول: https://doaj.org/article/45f72481ce6b404b9b895e4fa6f40f43

المؤلفون: YANG Kai-zhou, ZHAI Xiao-na, LUAN Xia, GUO Mi-mi, LI Xiu-juan, DUAN Zhang-qun

المصدر: Liang you shipin ke-ji, Vol 28, Iss 5, Pp 156-162 (2020)

مصطلحات موضوعية: chlorogenic acids, water-alcohol extraction, yunnan green coffee beans, response surface methodology, Food processing and manufacture, TP368-456, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://lyspkj.ijournal.cn/lyspkj/article/abstract/20200528?st=article_issue; https://doaj.org/toc/1007-7561

URL الوصول: https://doaj.org/article/444e5c8775af4d138d9cc46ca8b2ef05

المؤلفون: Maya Saputri, Hanifah Nuryani Lioe, C. Hanny Wijaya

المصدر: Jurnal Teknologi dan Industri Pangan, Vol 31, Iss 1, Pp 76-85 (2020)

مصطلحات موضوعية: amino acid composition, chemical characteristic, green coffee beans, organic acid composition, principal component analysis, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://journal.ipb.ac.id/index.php/jtip/article/view/26680; https://doaj.org/toc/1979-7788; https://doaj.org/toc/2087-751X

URL الوصول: https://doaj.org/article/fe5981bc529248c78631752802eb23c8

المؤلفون: Girmay Tsegay, Mesfin Redi-Abshiro, Bhagwan Singh Chandravanshi, Estifanos Ele, Ahmed M. Mohammed, Hassen Mamo

المصدر: BMC Chemistry, Vol 14, Iss 1, Pp 1-11 (2020)

مصطلحات موضوعية: Coffea arabica, Green coffee beans, Fatty acids, Effect of altitudes, Ethiopia, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: http://link.springer.com/article/10.1186/s13065-020-00688-0; https://doaj.org/toc/2661-801X

URL الوصول: https://doaj.org/article/b30a9be89cf84099b33897ec1ac6f2ec

المؤلفون: Mohammed D. Y. Oteef

المصدر: Separations; Volume 9; Issue 12; Pages: 396

مصطلحات موضوعية: green coffee beans, chlorogenic acids, extraction techniques, ultrasonic-assisted extraction, HPLC-DAD

وصف الملف: application/pdf

Relation: Analysis of Food and Beverages; https://dx.doi.org/10.3390/separations9120396

الاتاحة: https://doi.org/10.3390/separations9120396

المؤلفون: Sai Aung Moon, Sirirung Wongsakul, Hiroaki Kitazawa, Rattapon Saengrayap

المصدر: Foods; Volume 11; Issue 19; Pages: 3040

مصطلحات موضوعية: green coffee beans, packaging, quality, rancidity, shelf life

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Drinks and Liquid Nutrition; https://dx.doi.org/10.3390/foods11193040

الاتاحة: https://doi.org/10.3390/foods11193040

المؤلفون: Oblitas-Cruz, Jimy, Cieza-Rimarachin, Yuleyci, Castro-Silupu, Wilson

المصدر: Universidad Privada del Norte ; Repositorio Institucional - UPN

مصطلحات موضوعية: Café, Geografía, Espectroscopia, Green coffee beans, Geographical origin

وصف الملف: application/pdf

Relation: https://hdl.handle.net/11537/31098

الاتاحة: https://hdl.handle.net/11537/31098

المؤلفون: Islamudin Ahmad, Adisya Miftah Syakfanaya, Azminah Azminah, Fadlina Chany Saputri, Abdul Mun'im

المصدر: Heliyon, Vol 7, Iss 8, Pp e07702- (2021)

مصطلحات موضوعية: Caffeine, Chlorogenic acid, Natural deep eutectic solvent, Pancreatic lipase, Robusta green coffee beans, Ultrasonic-assisted extraction, Science (General), Q1-390, Social sciences (General), H1-99

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2405844021018053; https://doaj.org/toc/2405-8440

URL الوصول: https://doaj.org/article/46c1839cebab4b338ac91a61bc2ebcee