المؤلفون: Cristofori F., Francavilla R., Capobianco D., Dargenio V. N., Filardo S., Mastromarino P.

المساهمون: Cristofori, F., Francavilla, R., Capobianco, D., Dargenio, V. N., Filardo, S., Mastromarino, P.

مصطلحات موضوعية: celiac disease, gluten digestion, gluten hydrolysi, microbiota, probiotics

Relation: info:eu-repo/semantics/altIdentifier/pmid/33224137; info:eu-repo/semantics/altIdentifier/wos/WOS:000589673400001; volume:11; journal:FRONTIERS IN IMMUNOLOGY; http://hdl.handle.net/11573/1497534; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85096215115

الاتاحة: http://hdl.handle.net/11573/1497534
https://doi.org/10.3389/fimmu.2020.567801

المؤلفون: Cristofori F., Francavilla R., Capobianco D., Dargenio V. N., Filardo S., Mastromarino P.

المساهمون: Cristofori, F., Francavilla, R., Capobianco, D., Dargenio, V. N., Filardo, S., Mastromarino, P.

مصطلحات موضوعية: celiac disease, gluten digestion, gluten hydrolysi, microbiota, probiotic, Animal, Diet, Gluten-Free, Gastrointestinal Microbiome, Gluten, Human, Hydrolysi, Intestinal Mucosa, Probiotics

Relation: info:eu-repo/semantics/altIdentifier/pmid/33224137; info:eu-repo/semantics/altIdentifier/wos/WOS:000589673400001; volume:11; firstpage:567801; journal:FRONTIERS IN IMMUNOLOGY; http://hdl.handle.net/11586/370673; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85096215115

الاتاحة: http://hdl.handle.net/11586/370673
https://doi.org/10.3389/fimmu.2020.567801