يعرض 1 - 20 نتائج من 29 نتيجة بحث عن '"genetic diversity index"', وقت الاستعلام: 1.24s تنقيح النتائج
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    المصدر: Agronomía Colombiana; Vol. 40 Núm. 1 (2022); 12-21 ; Agronomía Colombiana; Vol. 40 No. 1 (2022); 12-21 ; Agronomía Colombiana; v. 40 n. 1 (2022); 12-21 ; 2357-3732 ; 0120-9965

    وصف الملف: application/pdf

    Relation: https://revistas.unal.edu.co/index.php/agrocol/article/view/99877/83940; Arnau, G., Bhattacharjee, R., Mn, S., Chair, H., Malapa, R., Lebot, V., Abraham, K., Perrier, X., Petro, D., Penet, L., & Pavis, C. (2017). Understanding the genetic diversity and population structure of yam (Dioscorea alata L.) using microsatellite markers. PLoS ONE, 12(3), Article e0174150. https://doi.org/10.1371/journal.pone.0174150; Astete-Verde, K. S. (2019). Sustitución parcial de harina de trigo (Triticum aestivum L.) por la mezcla de harina de sachapapa morada (Dioscorea trifida L.) y harina de soya (Glicine max L.) en la elaboración de panes en Pucallpa [Undergraduate thesis, Universidad Nacional de Ucayali]. Pucallpa. http://repositorio.unu.edu.pe/handle/UNU/4251; Bioversity International; International Institute of Tropical Agriculture (IITA). (2009). Key access and utilization descriptors for yam genetic resources. https://hdl.handle.net/10568/73352; Carlos, R. E. S., Moreira R. F. C., Afonso, S. D. J., Cerqueira-Pereira, E. C., Silva, F. L., & Hongyu, K. (2020). Physicochemical characterization of six yam (Dioscorea spp.) species. International Journal of Advanced Engineering Research and Science, 7(12), 164–168. https://doi.org/10.22161/ijaers.712.25; González, M. E. V. (2012). El ñame (Dioscorea spp.) características, usos y valor nutricional. Aspectos de importancia en el desarrollo de su cultivo. Cultivos Tropicales, 33(4), 5–15.; International Plant Genetic Resources Institute. (1997). Descriptors for yam (Dioscorea spp.). https://www.bioversityinternational.org/fileadmin/_migrated/uploads/tx_news/Descriptors_for_Yam__Dioscorea_spp.__310.pdf; Islam, M. T., Chowdhury, R. U., Afroz, R., Rahman, S., & Haque, M. M. (2011). Characterization and maintenance of yam (Dioscorea spp) germplasm. Bangladesh Journal of Agricultural Research, 36(4), 605–621. https://doi.org/10.3329/bjar.v36i4.11748; Jamago, J. M. (2000). Morpho-agronomic and molecular diversity of the Philippines mungbean (Vigna radiata [L.] Wilczek) germplasm [Master thesis, Central Mindanao University]. UPLB Main Library Special Collections Section (USCS). https://www.ukdr.uplb.edu.ph/etd-grad/688; Kumar, S., Das, G., Shin, H. S., & Patra, J. K. (2017). Dioscorea spp. (A wild edible tuber): A study on Its ethnopharmacological potential and traditional use by the local people of Similipal Biosphere Reserve, India. Frontiers in Pharmacology, 8, Article 52. https://doi.org/10.3389/fphar.2017.00052; Montaldo, A. (1991). Cultivo de raíces y tubérculos tropicales (2nd ed.). Instituto Interamericano de Cooperación para la Agricultura IICA.; Moreira, R. F. C., Afonso, S. D. J., Ledo, C. A. S., Silva, S. A., Conceiçao, A. L. S., Cequerira-Pereira, E. C., & Linge, C. S. (2017). Agro-morfological diversity in yam genotypes from Recôncavo of Bahia, Brazil. African Journal of Agricultural Research, 12(24), 2070–2077. https://doi.org/10.5897/AJAR2017.12312; Nascimento, W. F., Siqueira, M. V. B. M., Ferreira, A. B., Ming, L. C., Peroni, N., & Veasey, E. A. (2015). Distribution, management and diversity of the endangered Amerindian yam (Dioscorea trifida L.). Brazilian Journal of Biology, 75(1), 104–113. https://doi.org/10.1590/1519-6984.08313; Norman, P. E., Tongoona, P., & Shanahan, P. E. (2011). Diversity of the morphological traits of yam (Dioscorea spp.) genotypes from Sierra Leone. Journal of Applied Biosciences, 45, 3045–3058.; Ocampo, J., Marín, V., & Urrea, R. (2021). Agro-morphological characterization of yellow passion fruit (Passiflora edulis f. flavicarpa Degener) reveals elite genotypes for a breeding program in Colombia. Agronomía Colombiana, 39(2), 156–176. https://doi.org/10.15446/agron.colomb.v39n2.91622; Padhan, B., & Panda, D. (2020). Potential of neglected and underutilized yams (Dioscorea spp.) for improving nutritional security and health benefits. Frontiers in Pharmacology, 11, Article 496. https://doi.org/10.3389/fphar.2020.00496; Pérez, E., Jiménez, Y., Emaldi, U., & Dufour, D. (2009). Atributos físicos y composición proximal de tres variedades de ñame Mapuey (Dioscorea trifida) cultivados en el estado Amazonas, Venezuela. CIBIA VII. Congreso Iberoamericano de Ingeniería en Alimentos, Alimentos Hoy, 18 (18).; Price, E. J., Bhattacharjee, J., Lopez-Montes, A., & Fraser, P. D. (2018). Carotenoid profiling of yams: Clarity, comparisons and diversity. Food Chemistry, 259, 130–138. https://doi.org/10.1016/j.foodchem.2018.03.066; Ramos-Escudero, F., Muñoz, A., Alvarado-Ortiz, C., & Yáñez, J. A. (2010). Antocianinas, polifenoles, actividad anti-oxidante de sachapapa morada (Dioscorea trifida L.) y evaluación de lipoperoxidación en suero humano. Revista de la Sociedad Química del Perú, 76(1), 61–72.; Stat Graphics. (2009). StatGraphics centurion XVIII. Versión 18. Madrid. http://www.statgraphics.net/descargas/; Thakur, P., Ramteke, V., & Naik, U. (2021). Genetic variability for different quantitative character in Colocasia [Colocasia esculenta var. antiquorum]. International Journal for Current Microbiology and Applied Sciences, 10(3), 1282–1286.; Viruel, J., Segarra‐Moragues, J. G., Raz, L., Forest, F., Wilkin, P., Sanmartín, I., & Catalán, P. (2016). Late Cretaceous–early Eocene origin of yams (Dioscorea, Dioscoreaceae) in the Laurasian Palaearctic and their subsequent Oligocene–Miocene diversification. Journal of Biogeography, 43(4), 750–762. https://doi.org/10.1111/jbi.12678; Wada, E., Feyissa, T., Tesfaye, K., Asfaw, Z., & Potter, D. (2021). Correction: Genetic diversity of Ethiopian cocoyam (Xanthosoma sagittifolium (L.) Schott) accessions as revealed by morphological traits and SSR markers. PLoS ONE, 16(6), Article e0253993. https://doi.org/10.1371/journal.pone.0253993; WCVP. (2022). World checklist of vascular plants, version 2.0. Facilitated by the Royal Botanic Gardens, Kew. http://wcvp.science.kew.org; https://revistas.unal.edu.co/index.php/agrocol/article/view/99877

    الاتاحة: https://revistas.unal.edu.co/index.php/agrocol/article/view/99877

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