المؤلفون: Michela Costantini, Martins Sabovics, Ruta Galoburda, Tatjana Kince, Evita Straumite, Carmine Summo, Antonella Pasqualone

المصدر: Foods; Volume 10; Issue 12; Pages: 3015

مصطلحات موضوعية: extrusion-cooking, legumes, extruder die, texture profile, phytates, oligosaccharides

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Nutraceuticals, Functional Foods, and Novel Foods; https://dx.doi.org/10.3390/foods10123015

الاتاحة: https://doi.org/10.3390/foods10123015

المؤلفون: Kristiawan, Magdalena, Chaunier, Laurent, Sandoval, Aleida, Della Valle, Guy

المساهمون: Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Universidad Simon Bolivar (USB), Perdon, AA, Schonauer, SL, Poutanen, KS

المصدر: Breakfast Cereals and How They Are Made ; https://hal.inrae.fr/hal-03329255 ; Perdon, AA; Schonauer, SL; Poutanen, KS. Breakfast Cereals and How They Are Made, Elsevier, pp.141-167, 2020, 978-0-12-812044-6; 978-0-12-812043-9. ⟨10.1016/B978-0-12-812043-9.00007-2⟩

مصطلحات موضوعية: Cellular structure, Extruder die, Melt, Model, Starch, Texture, Viscosity, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering

Relation: hal-03329255; https://hal.inrae.fr/hal-03329255; WOS: 000540369800008

الاتاحة: https://hal.inrae.fr/hal-03329255
https://doi.org/10.1016/B978-0-12-812043-9.00007-2

المؤلفون: Kakouris, Andreas P.

مصطلحات موضوعية: 678, Rubber extruder die design

URL الوصول: https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.373963

المؤلفون: Aleida J. Sandoval, Guy Della Valle, Laurent Chaunier, Magdalena Kristiawan

المساهمون: WOODHEAD PUBL LTD, Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Universidad Simon Bolivar (USB), Perdon, AA, Schonauer, SL, Poutanen, KS, Perdon, AA, Schonauer, SL, Poutanen, KS

المصدر: Breakfast Cereals and How They Are Made
Perdon, AA; Schonauer, SL; Poutanen, KS. Breakfast Cereals and How They Are Made, Elsevier, pp.141-167, 2020, 978-0-12-812044-6; 978-0-12-812043-9. ⟨10.1016/B978-0-12-812043-9.00007-2⟩
Breakfast Cereals and how they are made : raw materials, processing and production
WOODHEAD PUBL LTD. Breakfast Cereals and how they are made : raw materials, processing and production, Elsevier, pp.141-167, 2020, 978-0-12-812044-6 ; 978-0-12-812043-9. ⟨10.1016/B978-0-12-812043-9.00007-2⟩

مصطلحات موضوعية: Extrusion cooking, Process (engineering), Computer science, Extruder die, Viscosity, 03 medical and health sciences, 0404 agricultural biotechnology, 0302 clinical medicine, food, Material structure, [SDV.IDA]Life Sciences [q-bio]/Food engineering, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering, Texture, Process engineering, ComputingMilieux_MISCELLANEOUS, business.industry, Recipe, Starch, 04 agricultural and veterinary sciences, Breakfast cereal, 040401 food science, food.food, 030221 ophthalmology & optometry, Cellular structure, Extrusion, Experimental methods, business, Melt, Model

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b038c4cfd5fc7cbaf689d4205af14812
http://hdl.handle.net/20.500.12278/39673

المؤلفون: Adekola, Kehinde Adedeji

المصدر: Agricultural Engineering International: CIGR Journal; Vol. 17 No. 3 (2015): CIGR Journal ; 1682-1130

مصطلحات موضوعية: Flow distribution, extruder die, finite element, 2-dimensional flow

وصف الملف: application/pdf

Relation: http://www.cigrjournal.org/index.php/Ejounral/article/view/3058/2173; http://www.cigrjournal.org/index.php/Ejounral/article/view/3058/2176; http://www.cigrjournal.org/index.php/Ejounral/article/view/3058

الاتاحة: http://www.cigrjournal.org/index.php/Ejounral/article/view/3058

المؤلفون: Wilczyński, K.

المصدر: Polimery.

مصطلحات موضوعية: głowice wytłaczarskie, model wytłaczania jednoślimakowego, przepływ tworzywa w głowicy, symulacja komputerowa, extrusion dies, single-screw extrusion model, polymer flow through extruder die, computer simulation

URL الوصول: http://yadda.icm.edu.pl/baztech/element/bwmeta1.element.baztech-article-BPL3-0003-0028

المؤلفون: Tilakasena, , U.

المساهمون: Gunapala, O. and Gunapala, P.Y.

مصطلحات موضوعية: THESIS-CHEMICAL AND PROCESS ENGINEERING, CHEMICAL AND PROCESS ENGINEERING-THESIS, POLYMER TECHNOLOGY, PVC, POLYVINYL CHLORIDES-manufacture, EXTRUDER DIE-Design

Relation: http://dl.lib.mrt.ac.lk/handle/123/1883; Engineering; MSc; Department of Chemical Engineering; 94505

الاتاحة: http://dl.lib.mrt.ac.lk/handle/123/1883