المؤلفون: de Sousa, Marcos Silva, Schlogl, Andersen Escobar, Estanislau, Felipe Ramalho, Souza, Victor Gomes Lauriano, dos Reis Coimbra, Jane Sélia, Santos, Igor José Boggione

المساهمون: DQ - Departamento de Química, MEtRICS - Centro de Engenharia Mecânica e Sustentabilidade de Recursos, RUN

مصطلحات موضوعية: food preservation, food safety, nanocomposites, packaging, shelf life, Surfaces and Interfaces, Surfaces, Coatings and Films, Materials Chemistry, SDG 3 - Good Health and Well-being, SDG 9 - Industry, Innovation, and Infrastructure, SDG 12 - Responsible Consumption and Production, SDG 17 - Partnerships for the Goals

وصف الملف: application/pdf

Relation: 2079-6412; PURE: 75691582

الاتاحة: http://hdl.handle.net/10362/159728

المؤلفون: Abbas, Fazal, Abbas, Naseem, Abd-Elsalam, Kamel A., Abo El-Yazied, Mai N., Afzal, Maryam, Aguilar, Salomón Vivanco, Agustín, Tapia-Hernández José, Ahmed, Farah K., Akhtar, Iqra, Anitha, Sakthivel, Areche, Franklin Ore, Arifeen, Fizzah, Ashfaq, Muhammad, Azhar, Lalarukh, Baradia, Hrithik, Bhuvaneshwari, V., Bhuyan, Madhusmita, Cabello, Guillermo G. Cotrina, Carciofi, Bruno Augusto Mattar, Chandrasekaran, Rajkuberan, de Andrade, Cristiano José, de Oliveira, Ana Maria, de Oliveira, Débora, de Oliveira Junior, Enio Nazaré, de Oliveira Schmidt, Vanessa Kristine, de Sousa, Marcos Silva, Della-Flora, Isabela Karina, Dixit, Mahima, Elbakery, Amal M., Elbudony, Khalid A., Faraz, Ahmad, Fatima, Kaneez, Francisco, Rodríguez-Félix, Gad, Mohamed A., Garg, Rishabh, Ghoshal, Debabrata, Gill, Upinder, Gnanadesigan, Murugesan, Gondal, Aqarab H., Gregorio, Barreras-Urbina Carlos, Guadalupe, Álvarez-Moreno Milagros, Haggag, Wafaa M., Hameed, Akhtar, Hasan Shah Gilani, Muhammad Rehan, Hassan, Sadaf-Ul, Hazarika, Anindita, Hoque, Rohida Amin, Imran, Asma, Irshad, Asma, Javad, Sumera

المصدر: Nanofertilizer Synthesis ; page xv-xviii ; ISBN 9780443135354

الاتاحة: http://dx.doi.org/10.1016/b978-0-443-13535-4.00029-8
https://api.elsevier.com/content/article/PII:B9780443135354000298?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:B9780443135354000298?httpAccept=text/plain

المؤلفون: Schlogl, Andersen Escobar, de Sousa, Marcos Silva, de Oliveira, Ana Maria, Santos, Igor José Boggione, de Oliveira Junior, Enio Nazaré

المصدر: Nanofertilizer Synthesis ; page 233-246 ; ISBN 9780443135354

الاتاحة: http://dx.doi.org/10.1016/b978-0-443-13535-4.00015-8
https://api.elsevier.com/content/article/PII:B9780443135354000158?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:B9780443135354000158?httpAccept=text/plain

المؤلفون: de Sousa, Marcos Silva, Schlogl, Andersen Escobar, Estanislau, Felipe Ramalho, Souza, Victor Gomes Lauriano, dos Reis Coimbra, Jane Sélia, Santos, Igor José Boggione

المساهمون: DQ - Departamento de Química, MEtRICS - Centro de Engenharia Mecânica e Sustentabilidade de Recursos

مصطلحات موضوعية: food preservation, food safety, nanocomposites, packaging, shelf life, Surfaces and Interfaces, Surfaces, Coatings and Films, Materials Chemistry, SDG 3 - Good Health and Well-being, SDG 9 - Industry, Innovation, and Infrastructure, SDG 12 - Responsible Consumption and Production, SDG 17 - Partnerships for the Goals

Relation: PURE: 75691582; PURE UUID: e2288186-3b0c-4c48-bd01-e631491af370; Scopus: 85169142778; WOS: 001057180100001; http://hdl.handle.net/10362/159728; https://doi.org/10.3390/coatings13081411

الاتاحة: http://hdl.handle.net/10362/159728
https://doi.org/10.3390/coatings13081411