المؤلفون: Xia Wu, Rongxia Chen, Ping Liang, Jian Zha

المصدر: Frontiers in Microbiology, Vol 15 (2024)

مصطلحات موضوعية: cyanidin 3-O-glucoside, efflux transporter, anthocyanin, E. coli, multidrug resistance transporters, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fmicb.2024.1357794/full; https://doaj.org/toc/1664-302X

URL الوصول: https://doaj.org/article/9601941bc5e24bb781ee4dd387056620

المؤلفون: Kingsly Shikwambana, Nhlanhla Mathaba, Tieho Mafeo

المصدر: Journal of Horticulture and Postharvest Research, Vol 6, Iss Issue 1, Pp 55-76 (2023)

مصطلحات موضوعية: anthocyanin, avocado colour, chlorophyll, cyanidin 3-o-glucoside, total carotenoids, Agriculture

وصف الملف: electronic resource

Relation: https://jhpr.birjand.ac.ir/article_2321_57c0f1856e8da53a784f038c98641633.pdf; https://doaj.org/toc/2588-4883; https://doaj.org/toc/2588-6169

URL الوصول: https://doaj.org/article/7860a640699544079c6e51aa5a4cbde8

المؤلفون: Hyang-Yeol Lee, Jun-Sub Kim

المصدر: Applied Biological Chemistry, Vol 66, Iss 1, Pp 1-12 (2023)

مصطلحات موضوعية: Blue light, Anthocyanins, Cyanidin 3-O-glucoside, Cyanidin 3-O-rutinoside, Reactive oxygen species, Focal adhesion kinase, Agriculture (General), S1-972, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2468-0842

URL الوصول: https://doaj.org/article/d63e638d2cc64551b1e14d5db4afdde7

المؤلفون: Juan Luis Escobar-Ramírez, Jacinto Santiago-Mejía, Maribel Soto-Núñez, Oscar Salvador Barrera-Vázquez, Roberto Vargas-Querea, Gil Alfonso Magos-Guerrero

المصدر: Molecules, Vol 28, Iss 23, p 7698 (2023)

مصطلحات موضوعية: Chiranthodendron pentadactylon, antihypertensive, vasorelaxant, Wistar rat, cyanidin 3-O-glucoside, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/28/23/7698; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/00f7fa2e1ba0408cb86cf9f076ef42e6

المؤلفون: Setagane, L.¹, Mafeo, T. P.¹, Mathaba, N.², Shikwambana, K.^{3, 1}

المصدر: Research on Crops 22(1):60-67. 2021

المؤلفون: Ken-yu Hironao, Hitoshi Ashida, Yoko Yamashita

المصدر: Frontiers in Nutrition, Vol 9 (2022)

مصطلحات موضوعية: obesity, feeding rhythm, cyanidin 3-O-glucoside, hypothalamus, microglia, inflammation, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2022.1006132/full; https://doaj.org/toc/2296-861X

URL الوصول: https://doaj.org/article/5762549adcaa4114931df69a27a86e1e

المؤلفون: Naomi Osakabe, Ryo Koizumi, Shiori Oyama, Taiki Fushimi, Yasuyuki Fujii

المصدر: Journal of Clinical Biochemistry and Nutrition. 2023, 72(2):132

المؤلفون: Calderaro, Antonella, Patanè, Giuseppe Tancredi, Tellone, Ester, Barreca, Davide, Ficarra, Silvana, Misiti, Francesco, Laganà, Giuseppina

المساهمون: Calderaro, Antonella, Patanè, Giuseppe Tancredi, Tellone, Ester, Barreca, Davide, Ficarra, Silvana, Misiti, Francesco, Laganà, Giuseppina

مصطلحات موضوعية: Flavonoid, Neuroprotection, Quercetin, Myricetin, Epicatechin-3-gallate, Naringenin, Cyanidin 3-o-glucoside, Apigenin, Genistein, Gossypetin

وصف الملف: ELETTRONICO

Relation: volume:23; issue:23; firstpage:14835; numberofpages:22; journal:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES; https://hdl.handle.net/11580/94421; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85143820722; https://www.mdpi.com/1422-0067/23/23/14835https://www.mdpi.com/1422-0067/23/23/14835

الاتاحة: https://hdl.handle.net/11580/94421
https://doi.org/10.3390/ijms232314835
https://www.mdpi.com/1422-0067/23/23/14835https://www.mdpi.com/1422-0067/23/23/14835

المؤلفون: Yaoyao Jia, Chunyan Wu, Adriana Rivera-Piza, Yeon-Ji Kim, Ji Hae Lee, Sung-Joon Lee

المصدر: Antioxidants; Volume 11; Issue 4; Pages: 749

مصطلحات موضوعية: Cyanidin 3-O-glucoside, natural products, phytochemicals, antioxidants, adiponectin signaling, hepatic autophagy, oxidative stress, anti-carcinogenic activity, HepG2 cells

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: ROS, RNS and RSS; https://dx.doi.org/10.3390/antiox11040749

الاتاحة: https://doi.org/10.3390/antiox11040749

المؤلفون: Ching-Feng Wu, Ching-Yang Wu, Chuen-Fu Lin, Yi-Wen Liu, Tzu-Chun Lin, Huei-Jyuan Liao, Geng-Ruei Chang

المصدر: Biomedicine & Pharmacotherapy, Vol 151, Iss , Pp 113128- (2022)

مصطلحات موضوعية: Apoptosis, Cyanidin 3-O-glucoside, 5-Fluorouracil, Lung large-cell carcinoma, Inflammation, Therapeutics. Pharmacology, RM1-950

Relation: http://www.sciencedirect.com/science/article/pii/S0753332222005170; https://doaj.org/toc/0753-3322; https://doaj.org/article/87504936473c44c7800a443c924d9800

الاتاحة: https://doi.org/10.1016/j.biopha.2022.113128
https://doaj.org/article/87504936473c44c7800a443c924d9800

المؤلفون: Oscar Zannou, Kouame F. Oussou, Ifagbémi B. Chabi, Nour M. H. Awad, Midimahu V. Aïssi, Gulden Goksen, Mustafa Mortas, Fatih Oz, Charalampos Proestos, Adéchola P. P. Kayodé

المصدر: Nanomaterials, Vol 13, Iss 3, p 617 (2023)

مصطلحات موضوعية: cyanidin 3-O-glucoside, extraction, nanoencapsulation, nanocarriers, bioavailability, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2079-4991/13/3/617; https://doaj.org/toc/2079-4991

URL الوصول: https://doaj.org/article/75c9148a48294732af11804faeeacbc4

المؤلفون: Umeo Takahama, Ji-Woo Park, Toshihiro Ansai, Sachiko Hirota

المصدر: Journal of Functional Foods, Vol 86, Iss , Pp 104741- (2021)

مصطلحات موضوعية: Black soybean, Cooperation of flavonoids, Cyanidin 3-O-glucoside, Inhibition of amylose and amylopectin digestion, Procyanidins, Rice flours, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S175646462100390X; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/7e9f49d67e2a48f9a171b637804088a4

المؤلفون: Varun Jaiswal, Miey Park, Hae-Jeung Lee

المصدر: Antioxidants; Volume 10; Issue 9; Pages: 1435

مصطلحات موضوعية: cyanidin 3-O-glucoside, Alzheimer’s disease, transcriptome, antioxidant, immune modulation, genes, mechanisms

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Natural and Synthetic Antioxidants; https://dx.doi.org/10.3390/antiox10091435

الاتاحة: https://doi.org/10.3390/antiox10091435

المؤلفون: Biplav Shrestha, Ramesh Prasad Pandey, Sumangala Darsandhari, Prakash Parajuli, Jae Kyung Sohng

المصدر: Microbial Cell Factories, Vol 18, Iss 1, Pp 1-15 (2019)

مصطلحات موضوعية: Multi-monocistronic, Anthocyanin, Cyanidin 3-O-glucoside, UDP-d-glucose, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: http://link.springer.com/article/10.1186/s12934-019-1056-6; https://doaj.org/toc/1475-2859

URL الوصول: https://doaj.org/article/307e93d96f3244fd8f40f0edaf613be1

المؤلفون: Carrillo, Celia, Grootaert, Charlotte, Camp, John Van, Hendrickx, Marc

المساهمون: Bursa Uludağ Üniversitesi/Ziraat Fakültesi/Gıda Mühendisliği., orcid:0000-0003-3902-4360, Kamiloğlu, Senem, P-3633-2018, 55754670700

مصطلحات موضوعية: Food science & technology, Co-ingestion, Anthocyanins, Stability, Bioaccessibility, Uptake, In-vitro bioaccessibility, Var.-atrorubens-alef, Phenolic-compounds, Antioxidant capacity, Bioavailability, Juice, Digestion, Color, Food, Cyanidin 3-O-Glucoside, Extract

وصف الملف: application/pdf

Relation: Makale - Uluslararası Hakemli Dergi; Foods; Yurt dışı; Sanayi; Carrillo, C. vd. (2020). "Co-ingestion of black carrot and strawberry effects on anthocyanin stability, bioaccessibility and uptake". Foods, 9(11).; https://doi.org/10.3390/foods9111595; https://www.mdpi.com/2304-8158/9/11/1595; http://hdl.handle.net/11452/34519; 000594008200001; 2-s2.0-85102456184; 11

الاتاحة: http://hdl.handle.net/11452/34519
https://doi.org/10.3390/foods9111595
https://www.mdpi.com/2304-8158/9/11/1595

المؤلفون: Yan Juan, Cai Zhi-Xiang, Shen Zhi-Jun, Ma Rui-Juan, Yu Ming-Liang

المصدر: Archives of Biological Sciences, Vol 69, Iss 4, Pp 611-617 (2017)

مصطلحات موضوعية: blood-flesh peach (Prunus persica (L.) Batsch), catechin, epicatechin, cyanidin 3-O-glucoside, gene expression, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: https://doaj.org/toc/0354-4664; https://doaj.org/toc/1821-4339

URL الوصول: https://doaj.org/article/c12eeafc7c1c4acb9fd6b83b686bdad8

المؤلفون: Xuefang Hao, Haizhi Huang, Yuanfeng Wu, Rongfa Guan, Lina Wang, Kai Yang

المصدر: Food Science & Nutrition, Vol 9, Iss 12, Pp 6480-6491 (2021)
Food Science & Nutrition

مصطلحات موضوعية: Liposome, medicine.drug_class, Chemistry, Nutrition. Foods and food supply, apoptosis, Cyanidin 3-O-glucoside, Molecular biology, Anti-inflammatory, THP‐1 Macrophage, anti‐inflammatory activity, liposome, medicine, THP1 cell line, TX341-641, cyanidin‐3‐O‐glucoside, Original Research, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::496426e8a5d8f7b12d2b7a7dc31a0290
https://doaj.org/article/c5e9213edd0a4b5191bab2dd652a80c3

المؤلفون: Fujiwara, Yumi, Kono, Miya, Ito, Airi, Ito, Michiho

المساهمون: 伊藤, 美千穂, 30283592

مصطلحات موضوعية: Perilla frutescens, Labiatae, Anthocyanin, Cyanidin, HPLC analysis, Biosynthetic pathway, Acyltransferase, 5-O-glucosyltransferase specific to cyanidin 3-O-glucoside

وصف الملف: application/pdf

Relation: http://hdl.handle.net/2433/244233; Phytochemistry; 147; 158; 166

الاتاحة: http://hdl.handle.net/2433/244233

المؤلفون: Yada Teppabut, Kin-ichi Oyama, Tadao Kondo, Kumi Yoshida

المصدر: Molecules, Vol 23, Iss 7, p 1698 (2018)

مصطلحات موضوعية: cyanidin 3-O-glucoside, flower senescence, isosalipurposide, Oenothera, petal color change, quercitrin, Organic chemistry, QD241-441

Relation: http://www.mdpi.com/1420-3049/23/7/1698; https://doaj.org/toc/1420-3049; https://doaj.org/article/083e25c441124c659ddb289e956b0a01

الاتاحة: https://doi.org/10.3390/molecules23071698
https://doaj.org/article/083e25c441124c659ddb289e956b0a01

المؤلفون: Paulina Strugała, Sabrina Loi, Barbara Bażanów, Piotr Kuropka, Alicja Z. Kucharska, Aleksandra Włoch, Janina Gabrielska

المصدر: Molecules, Vol 23, Iss 10, p 2566 (2018)

مصطلحات موضوعية: elderberry extract, cyanidin 3-O-glucoside, lipid membrane, albumin, cytotoxic properties, MCF-7, Organic chemistry, QD241-441

Relation: http://www.mdpi.com/1420-3049/23/10/2566; https://doaj.org/toc/1420-3049; https://doaj.org/article/882a761cb7ed48e4b4ffc4cea864e692

الاتاحة: https://doi.org/10.3390/molecules23102566
https://doaj.org/article/882a761cb7ed48e4b4ffc4cea864e692