المؤلفون: Kužnik, Lea, author, Rangus, Marjetka, author

المصدر: Gastronomy for Tourism Development

URL الوصول: http://www.emeraldinsight.com/doi/10.1108/978-1-78973-755-420201004

المؤلفون: Lampreht, Tea

المساهمون: Stanković, Peter

مصطلحات موضوعية: kulturna dediščina, kulinarična dediščina, gastronomske regije, kulinarična piramida, kolektivne blagovne znamke, model Izvorno slovensko, cultural heritage, culinary heritage, gastronomic regions, culinary pyramid, collective brands, authentic from Slovenia model, info:eu-repo/classification/udc/316.74:641.56(=497.4)(043.2)

وصف الملف: application/pdf

Relation: https://repozitorij.uni-lj.si/IzpisGradiva.php?id=159732; https://repozitorij.uni-lj.si/Dokument.php?id=187896&dn=; https://plus.cobiss.net/cobiss/si/sl/bib/202680067; http://hdl.handle.net/20.500.12556/RUL-159732

الاتاحة: https://repozitorij.uni-lj.si/IzpisGradiva.php?id=159732
https://repozitorij.uni-lj.si/Dokument.php?id=187896&dn=
https://plus.cobiss.net/cobiss/si/sl/bib/202680067
https://hdl.handle.net/20.500.12556/RUL-159732