المؤلفون: Suhasini M R, Rajeshwari K M, Bindya S, Hemavathi A B, Prashant M. Vishwanath, Asad Syed, Rajalakshmanan Eswaramoorthy, Raghavendra G. Amachawadi, Chandan Shivamallu, Vijay Kumar Chattu, Sanjay S. Majani, Shiva Prasad Kollur

المصدر: Heliyon, Vol 9, Iss 5, Pp e15792- (2023)

مصطلحات موضوعية: Pectin-MgO/PVA, Eco-friendly, Citrus fruit peel, Biodegradation, Food packaging, Science (General), Q1-390, Social sciences (General), H1-99

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2405844023029997; https://doaj.org/toc/2405-8440

URL الوصول: https://doaj.org/article/f78f1f3f53824404b15a88db15ce7700

المؤلفون: Zhirong Wang (129431), Xuhui Chen (7862075), Tao Zhong (501589), Bin Li (39349), Qingqing Yang (1628146), Muying Du (10119412), Zsolt Zalán (10119415), Jianquan Kan (10119418)

مصطلحات موضوعية: Biophysics, Biochemistry, Medicine, Pharmacology, Biotechnology, Ecology, Plant Biology, Virology, Space Science, Environmental Sciences not elsewhere classified, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, increase inoculation numbers, currently regarded primarily, 1 %, respectively, exploiting citrus crops, pseudomonas fluorescens <, zx significantly improved, zx elicits biosynthesis, citrus fruit peel, fruit crops, fluorescens <, significantly affect, promoting biosynthesis, biosynthesis process, zx suspension, untreated control, secondary metabolites, secondary metabolism

Relation: https://figshare.com/articles/journal_contribution/Bioeffector_i_Pseudomonas_fluorescens_i_ZX_Elicits_Biosynthesis_and_Accumulation_of_Functional_Ingredients_in_Citrus_Fruit_Peel_A_Promising_Strategy_for_a_More_Sustainable_Crop/16964896

الاتاحة: https://doi.org/10.1021/acs.jafc.1c05709.s001

المؤلفون: Cajuste, Jacques F., Gonzalez-Candelas, Luis, Veyrat, Ana, García-Breijo, Francisco-José, Reig Armiñana, José, Lafuente, Maria T.

المساهمون: Universitat Politècnica de València. Departamento de Ecosistemas Agroforestales - Departament d'Ecosistemes Agroforestals, Ministerio de Ciencia y Tecnología

مصطلحات موضوعية: Citrus fruit peel collapse, Epicuticular wax, Disease, Ethylene, Non-chilling peel pitting, Penicillium digitatum, Osmotic, Water and turgor potentials, Electron Microscopy Service of the UPV, BOTANICA, BIOLOGIA VEGETAL

Relation: Postharvest Biology and Technology; info:eu-repo/grantAgreement/MICYT//AGL2002-01727/ES/RESISTENCIA A ALTERACIONES FlSlOLOGlCAS Y PATOLOGICAS DURANTE LA POSTCOSECHA DE LOS FRUTOS ClTRlCOS: BASES MOLECULARES Y METABOLISMO DE LOS FENILPROPANOIDES /; https://dx.doi.org/10.1016/j.postharvbio.2009.07.005; urn:issn:0925-5214; http://hdl.handle.net/10251/74622

الاتاحة: http://hdl.handle.net/10251/74622
https://doi.org/10.1016/j.postharvbio.2009.07.005

المساهمون: Kahan, R

المصدر: Radiat. Bot., 8: 463-6(Dec. 1968).; Other Information: Orig. Receipt Date: 31-DEC-69; Bib. Info. Source: UK (United Kingdom (sent to DOE from))

وصف الملف: Medium: X

URL الوصول: http://www.osti.gov/scitech/biblio/4756114

المساهمون: Kahan, R

المصدر: pp 71-81 of Enzymological Aspects of Food Irradiation. Vienna, International Atomic Energy Agency, 1969.; Other Information: From Panel on Enzymological Aspects of the Application of Ionizing Radiation to Food Preservation, Vienna, Austria. See STI/PUB--216; CONF-680465. Orig. Receipt Date: 31-DEC-70

وصف الملف: Medium: X

URL الوصول: http://www.osti.gov/scitech/biblio/4730569

المؤلفون: Universitat Politècnica de València. Departamento de Ecosistemas Agroforestales - Departament d'Ecosistemes Agroforestals, Ministerio de Ciencia y Tecnología, Cajuste, Jacques F., Gonzalez-Candelas, Luis, Veyrat, Ana, García-Breijo, Francisco-José, Reig Armiñana, José, Lafuente, Maria T.

مصطلحات الفهرس: Citrus fruit peel collapse, Epicuticular wax, Disease, Ethylene, Non-chilling peel pitting, Penicillium digitatum, Osmotic, Water and turgor potentials, Electron Microscopy Service of the UPV, BOTANICA, BIOLOGIA VEGETAL, info:eu-repo/semantics/article

URL: http://hdl.handle.net/10251/74622