المؤلفون: QU Pengfeng, LIU Aidong

المصدر: Zhongguo shipin weisheng zazhi, Vol 36, Iss 1, Pp 68-72 (2024)

مصطلحات موضوعية: complementary foods for infants and young children, cereal-based complementary foods for infants and young children, canned complementary foods for infants and young children, food safety standards, Food processing and manufacture, TP368-456, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.zgspws.com/zgspwszz/article/abstract/202401011; https://doaj.org/toc/1004-8456

URL الوصول: https://doaj.org/article/5005def63ee8412cb6e838459ba47278