يعرض 1 - 20 نتائج من 685 نتيجة بحث عن '"cadenas de suministro"', وقت الاستعلام: 1.08s تنقيح النتائج
  1. 1
    Academic Journal
  2. 2
    Conference

    المؤلفون: Raposo, Isabel

    المصدر: RII, XVIII Seminario Internacional de la Red Iberoamericana de Investigadores Sobre Territorio y Globalización, Bahía Blanca, Argentina, 13-15 de noviembre 2024

  3. 3
  4. 4
    Academic Journal

    المصدر: JAIIO, Jornadas Argentinas de Informática; Vol. 10 Núm. 14 (2024): SIIIO -Simposio de Informática Industrial e Investigación Operativa; 218-228 ; JAIIO, Jornadas Argentinas de Informática; Vol. 10 No. 14 (2024): SIIIO -Symposium on Industrial Informatics and Operations Research; 218-228 ; 2451-7496

    وصف الملف: application/pdf

  5. 5
    Academic Journal

    المؤلفون: Vergara, Mónica Angelina

    المصدر: URVIO. Revista Latinoamericana de Estudios de Seguridad; No. 40 (2024): Urvio. Revista Latinoamericana de Estudios de Seguridad (septiembre-diciembre); 116-132 ; URVIO. Revista Latinoamericana de Estudios de Seguridad; Núm. 40 (2024): Urvio. Revista Latinoamericana de Estudios de Seguridad (septiembre-diciembre); 116-132 ; 1390-4299 ; 1390-3691 ; 10.17141/urvio.40.2024

    وصف الملف: application/pdf; text/html

  6. 6
    Academic Journal
  7. 7
    Academic Journal
  8. 8
    Academic Journal
  9. 9
    Book
  10. 10
    Book

    وصف الملف: 202p; application/pdf

    Relation: Andersson, S. (2001). The internationalization of the firms from an entrepreneurial perspective. International Studies of Management and Organization, 30(1), 63-92. https://doi. org/10.1080/00208825.2000.11656783; Andersson, S. y Evers, N. (2015). International opportunity recognition in international new ventures—a dynamic managerial capabilities perspective. Journal of International Entrepreneurship, 13(3), 260-276. https://doi.org/10.1007/ s10843-015-0149-5; Altez, C. (2017). La gestión de la cadena de suministro: El modelo scor en el análisis de la cadena de suministro de una pyme de confección de ropa industrial en lima este caso de estudio: rials E.I.R.L. [Tesis para obtener el título en profesional de Licenciado en Gestión, con mención en Gestión Empresarial]. http://tesis.pucp.edu.pe/repositorio/handle/20.500.12404/9143; Calof, J. y Beamish, P. (1995). Adapting to foreign markets: explaining internationalization. International Business Review, 4(2), 115-131. https://doi.org/10.1016/0969- 5931(95)00001-G; Calderón, J. L. y Lario, F. C. (2005). Análisis del modelo scor para la Gestión de la Cadena de Suministro. IX Congreso de Ingeniería de Organización. Gijón, 8 y 9 de septiembre de 2005. http://adingor.es/congresos/web/uploads/ cio/cio2005/cadena_suministros//41.pdf; Díaz, A. y Marrero, F. (2014). El modelo scor y el Balanced Scorecard, una poderosa combinación Intangible para la gestión empresarial. Revista Científica “Visión de Futuro”, 18(1), 36-57. https://www.redalyc.org/pdf/3579/357933894002.pdf; Martínez, F., Gómez, Z. y Aramayo, E. (2018). Factores que impactan en la gestión de la cadena de suministro de un grupo de pymes en la ciudad de Santa Cruz de la Sierra. Revista de Ing. Industrial. Universidad Tecnológica de Oruro. http://repositorio.ucb.edu.bo/xmlui/handle/UCBSCZ/37 Supply-Chain Council. (2004). Supply Chain Operations Reference Model (scor). Version 6.1, scc Inc., May 2004. ftp:// im1.im.tku.edu.tw/Prof_Shyur/%A8%D1%C0%B3%C3%EC %BA%DE%B2z/SCCreference/SCOR%206.1%20FINAL.pdf; Manotas. E.C., Álzate, Rendón, I.C., Boada, A. (2023). Mejoramiento de cadenas de suministro de pymes : una propuesta de aplicación del modelo SCOR para potencializar la internacionalización. 1 ed. Fondo Editorial CEIPA.; https://hdl.handle.net/20.500.13018/295

  11. 11
    Academic Journal
  12. 12
    Academic Journal
  13. 13
    Academic Journal
  14. 14
  15. 15
    Academic Journal

    المصدر: Observatory Journal; Vol. 9 No. 1 (2023): Teaching, Training and New Communication and Information Technologies / Ensino, Formação e Novas Tecnologias da Comunicação e da Informação; a20pt ; Observatorio Magazine; Vol. 9 Núm. 1 (2023): Teaching, Training and New Communication and Information Technologies / Ensino, Formação e Novas Tecnologias da Comunicação e da Informação; a20pt ; Observatoire Journal; Vol. 9 No. 1 (2023): Teaching, Training and New Communication and Information Technologies / Ensino, Formação e Novas Tecnologias da Comunicação e da Informação; a20pt ; Revista Observatório ; v. 9 n. 1 (2023): Teaching, Training and New Communication and Information ....

    وصف الملف: application/pdf

  16. 16
    Academic Journal

    المصدر: Revista Española de Desarrollo y Cooperación; Vol. 40 (2017); 11-25 ; 2794-0462 ; 1137-8875

    وصف الملف: application/pdf

    Relation: https://revistas.ucm.es/index.php/REDC/article/view/86056/4564456562632; Andersen, Mette and Skjoett-Larsen, Tage (2009): “Corporate Social Responsibility in Global Supply Chains”, Supply Chain Management: An International Journal, vol.14, 2, pp.75-86. Ansett, S.(2007): “Mind the Gap: A Journey to Sustainable Supply Chains”, Employee Responsibilities and Rights Journal, vol.19, 4, pp.295-303. Bacon, Christopher M.(2010): “Who Decides What Is Fair in Fair Trade? The Agri- Environmental Governance of Standards, Access, and Price”, Journal of Peasant Studies, vol.37, 1, pp.111-147. Belwal, Rakesh and Chala, Meseret (2008): “Catalysts and Barriers to Cut Flower Export: A Case Study of Ethiopian Floriculture Industry”, International Journal of Emerging Markets, vol.3, 2, pp.216-235. Blowfield, Mick (2000): “Ethical Sourcing: A Contribution to Sustainability or a Diversion?”, Sustainable Development, vol.8, 4, pp.191-200. Bolo, Maurice Ochieng (2008): “The Lake Naivasha Cut Flower Cluster in Kenya”, in Knowledge, Technology and Cluster-Based Growth in Africa, edited by Douglas Zhihua Zeng, World Bank Publications, pp.37-52. Ciliberti, Francesco; Gerard De Groot, Job de Haan and PONTRANDOLFO, Pierpaolo (2009): “Codes to Coordinate Supply Chains: SMEs’ Experiences with SA8000”, Supply Chain Management: An International Journal, vol.14, 2, pp.117-127. Deming, W.Edwards (1986): Out of the Crisis. Quality, Productivity and Competitive Position, Cambridge, Cambridge University Press. Dolan, Catherine and Humphrey, John (2004): “Changing Governance Patterns in the Trade in Fresh Vegetables between Africa and the United Kingdom”, Environment and Planning, vol.36, 3, pp.491-509. Eisenhardt, Kathleen M.(1989): “Building Theories from Case Study Research”, Academy of Management Review, vol.14, 4, pp.532-550. Eisenhardt, Kathleen M.and GRAEBNER, Melissa E.(2007): “Theory Building from Cases: Opportunities and Challenges”, Academy of Management Journal, vol.50, 1, pp.25-32. Gandenberger, C.; Garrelts, H.and WEHLAU, D.(2011): “Assessing the Effects of Certification Networks on Sustainable Production and Consumption: The Cases of FLO and FSC”, Journal of Consumer Policy, vol.34, 1, pp.107-126. Gebreeyesus, Mulu and Iizuka, Michiko (2010): Discovery of the Flower Industry in Ethiopia: Experimentation and Coordination, UNU Working Paper Series. Gold, S.(2011): “Bio-Energy Supply Chains and Stakeholders.”, Mitigation and Adaptation Strategies for Global Change, vol.16, 4, pp.439-462. Gómez, M.I.; Barrett, C.B.; Buck, L.E.; De Groote, H.; Ferris, S.; Gao, H.O.; Mccullough, E.et al. (2011): “Research Principles for Developing Country Food Value Chains.”, Science, 332, pp.1154-1155. Goonatilake, L.; Patacconi, G.and Calzadilla-Sarmiento, B.(2010): Making Private Standards Work for You: A Guide to Private Standards in the Garments, Footwear and Furniture Sectors, Vienna. Hall, Jeremy and MATOS, Stelvia (2010): “Incorporating Impoverished Communities in Sustainable Supply Chains”, International Journal of Physical Distribution & Logistics Management, vol.40, 1/2, pp.124-147. Helder, Jan and De Jager, Andre (2006): Ethiopian-Netherlands Horticulture Partnership. Report on Agenda Setting Mission, Netherlands, Wageningen University and Research. Hutchins, Margot J.and, John W.(2008): “An Exploration of Measures of Social Sustainability and Their Application to Supply Chain Decisions”, Journal of Cleaner Production, vol.16, 15, pp.1688-1698. Kannabiran, Ganesan (2009): “Sustainable Stakeholder Engagement through Innovative Supply Chain Strategy: An Exploratory Study of an Indian Organization”, Asian Business & Management, vol.8, 2, pp.205-223. Laine, E.L.and LAINE, M.(2009): “Finnish World Shops at a Crossroads in the Commercialized Fair Trade Market”, Sustainable Development, vol.17, 5, pp.274-283. Lewis, M.(1998): “Iterative Triangulation: A Theory Development Process Using Existing Case Studies”, Journal of Operations Management, vol.16, 4, pp.455-469. Locke, Richard; Kochan, Thomas; Romis, Monica and QIN, Fei (2007): “Beyond Corporate Codes of Conduct: Work Organization and Labour Standards at Nike’s Suppliers”, International Labour Review, vol.146, 1-2, pp.21-40. Lozano, Rodrigo and Huisingh, Don (2011): “Inter-Linking Issues and Dimensions in Sustainability Reporting.”, Journal of Cleaner Production, 19, nº 2-3, pp.99-107. Maertens, M.and Swinnen, J.(2009): “Trade, Standards, and Poverty: Evidence from Senegal”, World Development, vol.37, 1, pp.161-178. Maloni, Michael J.and BROWN, Michael E.(2006): “Corporate Social Responsibility in the Supply Chain: An Application in the Food Industry”, Journal of Business Ethics, vol.68, 1, pp.35-52. Mares, Radu (2010): “The Limits of Supply Chain Responsibility: A Critical Analysis of Corporate Responsibility Instruments”, Nordic Journal of International Law, vol.79, 2, pp.193-244. Melese, Ayelech Tiruwha and HELMSING, A.H.J.(2010): “Endogenisation or Enclave Formation? The Development of the Ethiopian Cut Flower Industry”, The Journal of Modern African Studies, vol.48, 1, p.35. Merminod, N.and Paché, G.(2011): “Supply Management and Corporate Social Responsibility: The Challenge of Global Chain Traceability”, Journal on Chain and Network Science, vol.11, 3, pp.213-222. Muller, Claribel; Vermeulen, Walter J.V.and Glasbergen, Pieter (2009): “Perceptions on the Demand Side and Realities on the Supply Side: A Study of the South African Table Grape Export Industry”, Sustainable Development, 17, pp.295-310. Muller, Claribel; Vermeulen, Walter J.V.and Glasbergen, Pieter (2012): “Pushing or Sharing as Value-Driven Strategies for Societal Change in Global Supply Chains: Two Case Studies in the British-South African Fresh Fruit Supply Chain”, Business Strategy and the Environment, vol.21, 2, pp.127-140. Neilson, J.(2008): “Global Private Regulation and Value-Chain Restructuring in Indonesian Smallholder Coffee Systems”, World Development, vol.36, 9, pp.1607-1622. Neilson, J.and Pritchard, B.(2007): “Green Coffee? The Contradictions of Global Sustainability Initiatives from an Indian Perspective”, Development Policy Review, vol.25, 3, pp.311-331. Olson, D.L.and WU, D.D.(2010): “A Review of Enterprise Risk Management in Supply Chain”, Kybernetes, vol.39, 5, pp.694-706. Perez-Aleman, Paola and SANDILANDS, Marion (2008): “Building Value at the Top and the Bottom of the Global Supply Chain: MNC-NGO Partnerships and Sustainability”, California Management Review, Vol.51, 1, Pp.24-49. Pretty, J.; Smith, G.; Goulding, K.W.T.; Groves, S.J.; Henderson, I.; Hine, R.E.; King, V.et al. (2008): “Multi-Year Assessment of Unilever’s Progress towards Agricultural Sustainability II: Outcomes for Peas (UK), Spinach (Germany, Italy), Tomatoes (Australia, Brazil, Greece, USA), Tea (Kenya, Tanzania, India) and Oil Palm (Ghana)”, International Journal of Agricultural Sustainability, vol.6, 1, pp.63-88. Pullman, Madeleine E.; Maloni, Michael J.and Carter, Craig R.(2009): “Food for Thought: Social versus Environmental Sustanability Practices and Perfor¬mance Outcomes.”, Journal of Supply Chain Management, vol.45, 4, pp.38-54. Ras, Peter J.and Vermeulen, Walter J.V.(2009): “Sustainable Production and the Performance of South African Entrepreneurs in a Global Supply Chain.The Case of South African Table Grape Producers”, Sustainable Development, 17, pp.325-340. Touboulic, Anne; Borrella, Inma and Gualandris, Jury (2014): “The Other Side of the Coin: Advancing Sustainability in the Supply Chain from a Small Supplier’s Standpoint”, in Proceedings of the First International EurOMA Sustainable Operations and Supply Chain Forum, Groningen. Welford, Richard; Meaton, Julia and Young, William (2003): “Fair Trade as a Strategy for International Competitiveness”, International Journal of Sustainable Development & World Ecology, vol.10, 1, pp.1-13. Wognum, P.N.; Bremmers, H.; Trienekens, J.H.; Van Der Vorst, J.G.and Bloemhof, J.M.(2011): “Systems for Sustainability and Transparency of Food Supply chains–Current Status and Challenges”, Advanced Engineering Informatics, vol.25, 1, pp.65-76. Yin, Robert K.(1984): Case Study Research: Design and Methods, 4th ed., California, Estados Unidos, Sage Publications Ltd.; https://revistas.ucm.es/index.php/REDC/article/view/86056

  17. 17
    Academic Journal

    المؤلفون: Michaels, Ralf, Zeh, Samuel

    المصدر: Direito.UnB - Juristisches Journal der Universität Brasília; Bd. 7 Nr. 3 - Tomo I - Edição Especial (2023): Revista Direito.UnB |Setembro - Dezembro, 2023, V. 07, N. 3, Tomo I; 37-68 ; Direito.UnB - Law Journal of the University of Brasília; Vol. 7 No. 3 - Tomo I - Edição Especial (2023): Revista Direito.UnB |Setembro - Dezembro, 2023, V. 07, N. 3, Tomo I; 37-68 ; Direito.UnB - Revista de Derecho de la Universidad de Brasília; Vol. 7 Núm. 3 - Tomo I - Edição Especial (2023): Revista Direito.UnB |Setembro - Dezembro, 2023, V. 07, N. 3, Tomo I; ....

    وصف الملف: application/pdf

  18. 18
    Academic Journal
  19. 19
    Academic Journal
  20. 20
    Academic Journal

    المصدر: Cultura Científica y Tecnológica; Vol. 20 Núm. 2 (2023): Mayo-Agosto 2023; E12-E19 ; 2007-0411 ; 10.20983/culcyt.2023.2

    وصف الملف: application/pdf

    Relation: http://erevistas.uacj.mx/ojs/index.php/culcyt/article/view/5905/7250; H. Stadtler y C. Kilger, Supply chain management and advanced planning. Concepts, models, software, and case studies, 4.a ed. Springer-Verlag Berlin Heidelberg, 2008, doi:10.1007/978-3-540-74512-9.; C. S. Tang, “Perspectives in supply chain risk management”, Int. J. Prod. Econ., vol. 103, no. 2, pp. 451-488, oct. 2006, doi:10.1016/J.IJPE.2005.12.006.; C. Bolance, M. Guillén, J. Gustafsson y J. P. Nielsen, Quantitative Operational Risk Models. CRC Press, 2023.; J. C. Osorio, D. F. Manotas y L. Rivera, “Priorización de Riesgos Operacionales para un Proveedor de Tercera Parte Logística - 3PL”, Inf. Tecnol., vol. 28, no. 4, pp. 135-144, 2017, doi:10.4067/S0718-07642017000400016.; I. Heckmann, T. Comes y S. Nickel, “A critical review on supply chain risk – Definition, measure and modeling”, Omega, vol. 52, pp. 119-132, abr. 2015, doi:10.1016/J.OMEGA.2014.10.004.; Departamento Nacional de Planeación, “Pérdida y desperdicio de alimentos en Colombia”, Bogotá, Colombia, vol. 39, p. 116, 2016.; S. Salcedo y L. Guzmán, eds., Agricultura familiar en América Latina y El Caribe: Recomendaciones de política. Santiago, Chile: FAO, 2014.; Y. Huang, “Based on the Supply Chain of Agricultural Products Logistics Operational Risk Assessment and Avoid”, en Proc. - 2015 7th Int. Conf. Meas. Technol. Mechatronics Autom. ICMTMA 2015, sept. 2015, pp. 246-254, doi:10.1109/ICMTMA.2015.67.; M. M. Martínez y J. C. Quintero, “Estado actual de los desperdicios de frutas y verduras en Colombia”, 4.o Congr. Int. AmITIC 2017, Popayán, Colombia, sept. 6-8, 2017.; Agronet, “Colombia está cada vez más cerca de lograr exportación de aguacate Hass a EE. UU.”, Agronet.gov, jun. 23, 2016. [En línea]. Disponible en: www.agronet.gov.co/Noticias/Paginas/Colombia-está-cada-vez-más-cerca-de-lograr-exportación-de-aguacate-hass-a-EE-UU---24-de-junio-de-2016.aspx; A. Iragorri, “Organización de cadena productiva del aguacate”, Ministerio de Agricultura y Desarrollo Rural, Colombia, dic. 2015. [En línea]. Disponible en: sioc.minagricultura.gov.co/Aguacate/Documentos/2015-12-30 Cifras Sectoriales.pdf; A. E. Mejia, “Perspectivas del aguacate Hass en Colombia”, Corpohass, Colombia, 2015. [En línea]. Disponible en: www.avocadosource.com/wac8/section_07/mejiahernandezae2015.pdf; Minagricultura, “Cadena de aguacate. Indicadores e Instrumentos”, Ministerio de Agricultura y Desarrollo Rural”, Ministerio de Agricultura, Colombia, oct. 2018. [En línea]. Disponible en: sioc.minagricultura.gov.co/Aguacate/Documentos/2018-10-30 Cifras Sectoriales.pdf; OECD/FAO, Guía OCDE-FAO para las cadenas de suministro responsable en el sector agrícola. París: OECD Publishing, 2017, doi:10.1787/9789264261358-es.; M. Mazhar, D. Joyce, P. Hofman y N. Vu, “Factors contributing to increased bruise expression in avocado (Persea americana M.) cv. ‘Hass’ fruit”, Postharvest Biol. Technol., vol. 143, pp. 58-67, sept. 2018, doi:10.1016/J.POSTHARVBIO.2018.04.015.; J. Gustavsson, C. Cederberg, U. Sonesson y R. O.k A. Meybeck, Global food losses and food waste: Extent, causes and Prevention, Roma: FAO, 2011.; C. Arias y E. H. M. Moors, “Reducing post-harvest food losses through innovative collaboration: Insights from the Colombian and Mexican avocado supply chains”, J. Clean. Prod., vol. 199, pp. 1020-1034, oct. 2018, doi:10.1016/J.JCLEPRO.2018.06.187.; J. C. Osorio y K. Torres, “Operational risk management in the pharmaceutical supply chain using ontologies and fuzzy QFD”, Procedia Manuf., vol. 51, no. 2019, pp. 1673–1679, 2020, doi:10.1016/j.promfg.2020.10.233.; M. Bill, D. Sivakumar, A. K. Thompson y L. Korsten, “Avocado Fruit Quality Management during the Postharvest Supply Chain”, Food Rev. Int., vol. 30, no. 3, pp. 169-202, 2014, doi:10.1080/87559129.2014.907304.; D. L. Milne, “Avocado quality assurance : Who? Where? When? How?”, SAAGA, vol. 21, pp. 39-47, 1998. [En línea]. Disponible en: www.avocadosource.com/Journals/SAAGA/SAAGA_1998/SAAGA_1998_PG_039-047.pdf; G. J. Eksteen, J, Bezuidenhout, B. Suter, R. Robinson, N. Ray y S. A. Rowe, “The Effect of Preshipment Factors on the Market Quality of Fuerte Avocados 1996 Season”, SAAGA, vol. 20, pp. 93-96, 1997.; Procolombia, El mercado del aguacate en Estados Unidos 2017. Gobierno de Colombia, 2017.; L. Dorantes, L. Parada y A. Ortiz, AVOCADO: Post-harvest operations. Roma: FAO, 2004.; Y. A. Cuero, “Propuesta metodológica de gestión de riesgos para una línea de empaque de aguacate Hass en el Valle del Cauca”, tesis de pregrado, Univ. del Valle, Zarzal, Colombia, 2019.; J. C. Osorio, D. F. Manotas y L. Rivera, “Priorización de Riesgos Operacionales para un Proveedor de Tercera Parte Logística-3PL”, Inf. Tecnol., vol. 28, no. 4, pp. 135-144, 2017, doi:10.4067/S0718-07642017000400016.; A. Agredo y D. M. Vargas, “Priorización de riesgo operacional en el transporte tercerizado de frutas y verduras en el valle del cauca”, tesis de pregrado, Univ. del Valle, Zarzal, Colombia, 2017.; L. L. Vorster, J. C. Toerien y J. J. Bezuidenhout, “Temperature management of avocados — An integrated approach”, SAAGA, vol.13, pp. 43-46, 1990.; E. A. Silva de Lima, F. R. Farias, L. Gondim de Almeida y A. O. Girão de Almeida, “Riscos logísticos na distribuição de hortifrúti”, Gestão e Desenvolvimento, vol. 14, no. 1, pp. 114-127, 2017.; “Cadena del Aguacate en Antioquia”, Cámara de Comercio de Medellin para Antioquia, 2012. [En línea]. Disponible en: www.camaramedellin.com.co/Portals/0/Biblioteca/Estudios-economicos/cadenas-productivas-regionales/1 Aguacates_Oct19.pdf; J. A. Herrera, E. Venegas y L. Madrigal, “Proporciones de daños mecánicos y su efecto en calidad postcosecha de aguacate ‘hass’”, Remexca, no. 19, esp., 2017, pp. 3897-3909, dic. 2017, doi:10.29312/remexca.v0i19.659.; E. Cerruto, C. Aglieco, K. Gottschalk, J. Surdilovic, G. Manetto y M. Geyer, “FEM analysis of effects of mechanical impact parameters on fruit characteristics”, Int. Agric. Eng. J., vol. 17, no. 3, pp. 430-440, 2015.; U. L. Opara y P. B. Pathare, “Bruise damage measurement and analysis of fresh horticultural produce — A review”, Postharvest Biol. Technol., vol. 91, pp. 9-24, 2014, doi:10.1016/j.postharvbio.2013.12.009.; R. Polat, T. Aktas y A. Ikinci, “Selected Mechanical Properties and Bruise Susceptibility of Nectarine Fruit”, Int. J. Food Prop., vol. 15, no. 6, 2012, doi:10.1080/10942912.2010.498546.; http://erevistas.uacj.mx/ojs/index.php/culcyt/article/view/5905