المؤلفون: GUO Yuxuan, CHEN Cheng, SHI Xixiong, GUO Zhaobin, MA Guoyuan, ZHANG Yubin, ZHANG Li, YU Qunli

المصدر: Shipin Kexue, Vol 44, Iss 15, Pp 172-187 (2023)

مصطلحات موضوعية: reactive oxygen species, postmortem, bovine muscle, glycolysis, tenderness, tandem mass tag-labeled quantitative proteomics, differential proteins, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-15-020.pdf; https://doaj.org/toc/1002-6630

URL الوصول: https://doaj.org/article/1c871a3c6a9846e3b698cac329e75307

المؤلفون: Hyojin Kim, Sungkwon Park, Bosung Kim, Minji Kim, Tae Hyung Lee, Jia Yu, Il Soo Park, Sun Jin Hur, Xiang Zi Li, Seong Ho Choi

المصدر: Current Research in Food Science, Vol 9, Iss , Pp 100879- (2024)

مصطلحات موضوعية: Hanwoo, Bovine muscle satellite cells, Lysine, Glucose, PLAG1, Cell-based food, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2665927124002053; https://doaj.org/toc/2665-9271

URL الوصول: https://doaj.org/article/36e583cf47e641e49f01b9adcdf207f6

المؤلفون: GUO Yuxuan, CHEN Cheng, SHI Xixiong, GUO Zhaobin, MA Guoyuan, MA Jibing, YU Qunli

المصدر: Shipin Kexue, Vol 44, Iss 4, Pp 9-16 (2023)

مصطلحات موضوعية: bovine muscle, reactive oxygen species, hypoxia-inducible factor-1α, energy metabolism, postmortem aging, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-4-002.pdf; https://doaj.org/toc/1002-6630

URL الوصول: https://doaj.org/article/4442c298c3374da999910adeca2f42f3

المؤلفون: Bosung Kim, Deunsol Ko, Seong Ho Choi, Sungkwon Park

المصدر: Current Research in Food Science, Vol 7, Iss , Pp 100545- (2023)

مصطلحات موضوعية: Bovine muscle satellite cell, Primary culture, Cell growth, Genetic analysis, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2665927123001132; https://doaj.org/toc/2665-9271

URL الوصول: https://doaj.org/article/3d68e9ee2f0247bea4424e967dfda5d3

المؤلفون: Dilan Celebi-Birand, Kardelen Genc, Ilknur Agun, Erdem Erikci, Kamil Can Akcali, Fadime Kiran

المصدر: Sustainability, Vol 15, Iss 23, p 16164 (2023)

مصطلحات موضوعية: bovine muscle satellite cells, growth medium supplement, postbiotic Biftek-1, IGF1, FGF2, proliferation, Environmental effects of industries and plants, TD194-195, Renewable energy sources, TJ807-830, Environmental sciences, GE1-350

Relation: https://www.mdpi.com/2071-1050/15/23/16164; https://doaj.org/toc/2071-1050; https://doaj.org/article/20b7832c83204e9e80505a4053cc6f57

الاتاحة: https://doi.org/10.3390/su152316164
https://doaj.org/article/20b7832c83204e9e80505a4053cc6f57

المؤلفون: Cheng Chen, Zhaobin Guo, Xixiong Shi, Yuxuan Guo, Guoyuan Ma, Jibing Ma, Qunli Yu

المصدر: Food Chemistry: X, Vol 16, Iss , Pp 100466- (2022)

مصطلحات موضوعية: Glycolysis, Hypoxia-inducible factor-1α, Reactive oxygen species, Signaling pathway, Tenderness, Bovine muscle, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2590157522002644; https://doaj.org/toc/2590-1575

URL الوصول: https://doaj.org/article/d8e7fb604c43449bbedb5544ae15268f

المؤلفون: Mir, Bilal Ahmad, Albrecht, Elke, Ali, Asghar, Hansson, Ola, Maak, Steffen

المصدر: Cells EXODIAB: Excellence of Diabetes Research in Sweden. 11(3)

مصطلحات موضوعية: Embryonic bovine muscle satellite cells, Fatty acids, IGF1R, Intramuscular fat, Marbling, MiRNAs, Medicin och hälsovetenskap, Klinisk medicin, Endokrinologi och diabetes, Medical and Health Sciences, Clinical Medicine, Endocrinology and Diabetes, Medicinska och farmaceutiska grundvetenskaper, Fysiologi, Basic Medicine, Physiology, Cell- och molekylärbiologi, Cell and Molecular Biology

URL الوصول: https://lup.lub.lu.se/record/9c79be26-f17e-48e7-9e76-be44e88cd626
http://dx.doi.org/10.3390/cells11030451

المؤلفون: Wang, Yahui, Ren, Ling, Xing, Yishen, Hu, Xin, Li, Qian, Xu, Lingyang, Li, Junya, Zhang, Lupei

المصدر: Pakistan Journal of Zoology, 53 (1), 395 - 398 (2021-02)

مصطلحات موضوعية: BMP4, Fetal bovine muscle, Intramuscular adipogenesis, Progenitor cells, Rosiglitazone, Animal Science and Zoology, Life sciences, Animal production & animal husbandry, Genetics & genetic processes, Sciences du vivant, Productions animales & zootechnie, Génétique & processus génétiques

Relation: urn:issn:0030-9923; https://orbi.uliege.be/handle/2268/295577; info:hdl:2268/295577

الاتاحة: https://orbi.uliege.be/handle/2268/295577
https://orbi.uliege.be/bitstream/2268/295577/1/1593162847PJZ_MH20190718150746-R2_Wang%20et%20al.pdf
https://doi.org/10.17582/JOURNAL.PJZ/20190718150746

المؤلفون: Xiaona Chen, Shimin Peng, Chen Liu, Xin Zou, Yuebin Ke, Wenxiao Jiang

المصدر: Food and Agricultural Immunology, Vol 30, Iss 1, Pp 320-332 (2019)

مصطلحات موضوعية: flunixin, 5-hydroxyflunixin, immunoassay, bovine muscle, milk, Agriculture (General), S1-972, Immunologic diseases. Allergy, RC581-607

وصف الملف: electronic resource

Relation: https://doaj.org/toc/0954-0105; https://doaj.org/toc/1465-3443

URL الوصول: https://doaj.org/article/9f1a660a2929498c8c47a0ba85e6c035

المؤلفون: Hongfei Liu, Mingzhi Liao, Xianyong Lan

مصطلحات موضوعية: Animal growth and development, Biological network analysis, Genomics and transcriptomics, Statistical and quantitative genetics, Gene expression (incl. microarray and other genome-wide approaches), bovine muscle tissue, circQTL, Alu-like elements, miRNA sponge, RBP interaction

Relation: https://figshare.com/articles/dataset/Relevant_and_required_dataset_for_bovine_circQTL_research_project/24999269

الاتاحة: https://doi.org/10.6084/m9.figshare.24999269.v1
https://figshare.com/articles/dataset/Relevant_and_required_dataset_for_bovine_circQTL_research_project/24999269

المؤلفون: Ertbjerg, Per, Puolanne, Eero

المساهمون: Department of Food and Nutrition, Meat Science and Technology, Food Sciences

مصطلحات موضوعية: Rigor contraction, Thaw rigor, Cold shortening, Heat shortening, Tenderness, Water-holding, X-RAY-DIFFRACTION, VERTEBRATE STRIATED-MUSCLE, PORCINE LONGISSIMUS MUSCLE, ALTERED CARCASS SUSPENSION, WATER-HOLDING CAPACITY, BOVINE MUSCLE, SKELETAL-MUSCLE, RIGOR-MORTIS, ULTIMATE PH, MU-CALPAIN, 416 Food Science

وصف الملف: application/pdf

Relation: Ertbjerg , P & Puolanne , E 2017 , ' Muscle structure, sarcomere length and influences on meat quality : A review ' , Meat Science , vol. 132 , pp. 139-152 . https://doi.org/10.1016/j.meatsci.2017.04.261; ORCID: /0000-0001-7628-9718/work/66034076; 85019884013; 89d445a3-be6c-4510-afab-f6a1f3abe2bc; http://hdl.handle.net/10138/308940; 000407404200018

الاتاحة: http://hdl.handle.net/10138/308940

المؤلفون: Sissel B. Rønning, Ragnhild S. Berg, Vibeke Høst, Eva Veiseth-Kent, Christian R. Wilhelmsen, Eirik Haugen, Henri-Pierre Suso, Paul Barham, Ralf Schmidt, Mona E. Pedersen

المصدر: International Journal of Molecular Sciences; Volume 21; Issue 21; Pages: 8130

مصطلحات موضوعية: processed eggshell membrane powder, scaffold, cell migration, human dermal fibroblasts, myofibroblast, bovine muscle cells, extracellular matrix

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Materials Science; https://dx.doi.org/10.3390/ijms21218130

الاتاحة: https://doi.org/10.3390/ijms21218130

المؤلفون: Zeng, Zhen, Li, Cheng, Ertbjerg, Per

المساهمون: Department of Food and Nutrition, Meat Science and Technology, Food Sciences

مصطلحات موضوعية: Calpain-2, Proteasome, Lysosomal enzymes, Meat, Porcine muscle, Calcium, PORCINE LONGISSIMUS MUSCLE, BOVINE MUSCLE, MU-CALPAIN, MEAT TENDERIZATION, POSTMORTEM STORAGE, CATHEPSIN-B, SKELETAL-MUSCLE, 20S PROTEASOME, IN-VITRO, CAPACITY, 416 Food Science

وصف الملف: application/pdf

Relation: The authors would like thank the China Scholarship Council for financial support and Jiao Liu, Yulong Bao and Xin Huang for helpful assistance.; Zeng , Z , Li , C & Ertbjerg , P 2017 , ' Relationship between proteolysis and water-holding of myofibrils ' , Meat Science , vol. 131 , pp. 48-55 . https://doi.org/10.1016/j.meatsci.2017.04.232; ORCID: /0000-0002-4351-1244/work/43339036; ORCID: /0000-0001-7628-9718/work/66034077; 85018343685; d0c60801-d425-49e8-8a9b-1a8950ce352a; http://hdl.handle.net/10138/307889; 000405055200008

الاتاحة: http://hdl.handle.net/10138/307889

المؤلفون: Zhang, Yuemei, Ertbjerg, Per

المساهمون: Faculty of Agriculture and Forestry, Department of Food and Nutrition, Food Sciences, Meat Science and Technology

مصطلحات موضوعية: Freezing, Calpains, Proteasome, Purge loss, Shear force, PORCINE LONGISSIMUS MUSCLE, M-CALPAIN, POSTMORTEM STORAGE, BOVINE MUSCLE, MU-CALPAIN, BEEF TENDERNESS, SENSORY QUALITY, MEAT QUALITY, MYOFIBRILLAR PROTEINS, 416 Food Science

وصف الملف: application/pdf

Relation: The authors would like to thank the China Scholarship Council for financial support and Yulong Bao, Zhen Zeng and Jian Lyu for analytical help.; Zhang , Y & Ertbjerg , P 2018 , ' Effects of frozen-then-chilled storage on proteolytic enzyme activity and water-holding capacity of pork loin ' , Meat Science , vol. 145 , pp. 375-382 . https://doi.org/10.1016/j.meatsci.2018.07.017; ORCID: /0000-0001-7628-9718/work/54150787; 85050108815; 676c72dc-913c-4eab-bafd-7191300210db; http://hdl.handle.net/10138/306642; 000442068100049

الاتاحة: http://hdl.handle.net/10138/306642

المؤلفون: Raquel Bridi, Ady Giordano, Maria Fernanda Peñailillo, Gloria Montenegro

المصدر: Molecules; Volume 24; Issue 18; Pages: 3264

مصطلحات موضوعية: plant extracts, native Chilean species, bovine muscle, meat, lipid oxidation, protein oxidation, antioxidant

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Natural Products Chemistry; https://dx.doi.org/10.3390/molecules24183264

الاتاحة: https://doi.org/10.3390/molecules24183264

المؤلفون: Daniel Franco, Ariadna Mato, Francisco J. Salgado, María López-Pedrouso, Mónica Carrera, Susana Bravo, María Parrado, José M. Gallardo, Carlos Zapata

المصدر: Data in Brief, Vol 4, Iss C, Pp 100-104 (2015)

مصطلحات موضوعية: Bovine muscle proteome, Stress-dependent proteome changes, Two-dimensional electrophoresis, Bootstrap resampling method, Relative and fold change measures, Quantitative proteomics, Computer applications to medicine. Medical informatics, R858-859.7, Science (General), Q1-390

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2352340915000530; https://doaj.org/toc/2352-3409

URL الوصول: https://doaj.org/article/4c774cf8451f48929a55a7e3c9d3e3d6

المؤلفون: Steven J. Lehotay, Alan R. Lightfield

المصدر: Analytical and Bioanalytical Chemistry. 413:3223-3241

مصطلحات موضوعية: Quality Control, Veterinary Drugs, Food Contamination, 02 engineering and technology, 01 natural sciences, Biochemistry, Analytical Chemistry, Tandem Mass Spectrometry, Liquid chromatography–mass spectrometry, Animals, Veterinary drug, Sample preparation, Bovine muscle, Chromatography, High Pressure Liquid, Mathematics, Protocol (science), Chromatography, 010401 analytical chemistry, Reproducibility of Results, Reference Standards, 021001 nanoscience & nanotechnology, Drug Residues, 0104 chemical sciences, Red Meat, Certified reference materials, Calibration, Fish , Cattle, 0210 nano-technology, Food Analysis, Tilapia

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e71346b67c371ba5e06a1db848c02d5
https://doi.org/10.1007/s00216-021-03259-x

المؤلفون: Futoshi Nakamura, Mai Furuhashi, Ai Shima, Hiroshi Ishikawa, Yuya Morimoto, Shoji Takeuchi

المصدر: npj Science of Food, Vol 5, Iss 1, Pp 1-8 (2021)
NPJ Science of Food

مصطلحات موضوعية: 0301 basic medicine, Chemistry, Myogenesis, Nutrition. Foods and food supply, Biological techniques, Public Health, Environmental and Occupational Health, Economic shortage, 02 engineering and technology, TP368-456, 021001 nanoscience & nanotechnology, Article, Food processing and manufacture, Cell biology, Tissues, 03 medical and health sciences, Cultured meat, Engineering, 030104 developmental biology, Construction method, TX341-641, Bovine muscle, 0210 nano-technology, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6630e6bae0307dda5708962860419c7b
https://doaj.org/article/ea5332100c7b4e6b82ad6b135ff87c5f

المؤلفون: Montes Nino, Alfredo M., Granja, Rodrigo H. M. M., Reche, Karine V. G., Giannotti, Fabio M., de Souza, João K. G., Ferrari, Sarita P. G., dos Santos, André D., Wanschel, Amarylis C. B. A., Salerno, Alessandro G.

المساهمون: Universidade Estadual Paulista (UNESP)

مصطلحات موضوعية: bovine muscle, clenbuterol, LC-MS/MS, Ractopamine, salbutamol, swine muscle

وصف الملف: 785-792

Relation: Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment; 0,740; http://dx.doi.org/10.1080/19440049.2017.1298847; Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, v. 34, n. 5, p. 785-792, 2017.; http://hdl.handle.net/11449/169855; 2-s2.0-85021209505; 2-s2.0-85021209505.pdf

الاتاحة: http://hdl.handle.net/11449/169855
https://doi.org/10.1080/19440049.2017.1298847

المؤلفون: Mourot, Benoît-Pierre, Mairesse, Guillaume, Certenais, Emmanuelle, Chesneau, Guillaume, Durand, Denys, Gruffat, Dominique, Thomas, Agnès, Manceau, D., Guillon, Christophe, Le Page, Ronan, Goujon, Jean-Marc, Kerhoas, Nathalie, Ferrand, Marion, Cartes, A., Normand, Jérôme

المساهمون: Unité Mixte de Recherche sur les Herbivores - UMR 1213 (UMRH), Institut National de la Recherche Agronomique (INRA)-VetAgro Sup - Institut national d'enseignement supérieur et de recherche en alimentation, santé animale, sciences agronomiques et de l'environnement (VAS), Valorex SAS, Terrena, École Nationale Supérieure des Sciences Appliquées et de Technologie (ENSSAT), Association Bleu-Blanc-Coeur, Service Biométrie, Institut de l'élevage (IDELE), Service Qualité des Viandes

المصدر: 61. International Congress of Meat Science and Technology (ICoMST)
https://hal.inrae.fr/hal-02741881
61. International Congress of Meat Science and Technology (ICoMST), Aug 2015, Clermont-Ferrand, France

مصطلحات موضوعية: bovine muscle, fatty acid, ground sample, intact tissue, fat tissue, NIRS, [SDV.SA]Life Sciences [q-bio]/Agricultural sciences

جغرافية الموضوع: Clermont-Ferrand, France

Relation: hal-02741881; https://hal.inrae.fr/hal-02741881; https://hal.inrae.fr/hal-02741881/document; https://hal.inrae.fr/hal-02741881/file/6.43_ICoMST%20Mourot%20et%20al_1.pdf; PRODINRA: 325402

الاتاحة: https://hal.inrae.fr/hal-02741881
https://hal.inrae.fr/hal-02741881/document
https://hal.inrae.fr/hal-02741881/file/6.43_ICoMST%20Mourot%20et%20al_1.pdf