المؤلفون: VOĆA, Sandra, ŠIC ŽLABUR, Jana, JURKOVIĆ, Tomislav, DRUŽIĆ, Jasmina, SKENDROVIĆ BABOJELIĆ, Martina, ROJE, Marin

المصدر: Journal of Central European Agriculture
Volume 23
Issue 1

مصطلحات موضوعية: slatka naranča, grejpfrut, klementina, kumkvat, bioaktivni spojevi, antiokidacijski kapacitet, sweet orange, grapefruit, clementine, kumquat, bioactive compounds, antioxidant capacity, food and beverages, Animal Science and Zoology, bioactive compounds, antioxidant capacity, Agronomy and Crop Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6fe497ac6071b01549c9f4e918058ea9
https://doi.org/10.5513/jcea01/23.1.3353