المؤلفون: Han ZHANG, Cheng YANG, Guiyun CHEN, Shuhong LI, Ye CHEN

المصدر: Shipin gongye ke-ji, Vol 46, Iss 3, Pp 232-240 (2025)

مصطلحات موضوعية: hemerocallis citrina baroni, polysaccharides, plasma activated water, structural characterization, hypoglycemic activity, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1002-0306

URL الوصول: https://doaj.org/article/c6a8462d82f046eda68bb36a24566962

المؤلفون: KE Zhigang, TIAN Yuling, LIU Shulai, ZHOU Xuxia, DING Yuting

المصدر: Shipin Kexue, Vol 46, Iss 2, Pp 20-29 (2025)

مصطلحات موضوعية: fresh beef, plasma-activated water, ε-polylysine hydrochloride, nisin, preservation, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-2-003.pdf; https://doaj.org/toc/1002-6630

URL الوصول: https://doaj.org/article/3c490fa298ff4b73b3c8904513b423f9

المؤلفون: Thomas Weihe, Jan Wallis, Mareike Meister, Jörg Ehlbeck, Uta Schnabel

المصدر: Microbiology Research, Vol 15, Iss 4, Pp 2726-2742 (2024)

مصطلحات موضوعية: food safety, nonthermal plasma, atmospheric plasma, plasma-activated water, reactive oxygen and nitrogen species, food contaminations, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2036-7481/15/4/181; https://doaj.org/toc/2036-7481

URL الوصول: https://doaj.org/article/db7868783d614e01b1e372a22c9deda5

المؤلفون: Wenlong HONG, Zhaoqi DAI, Jianying ZHAO, Ji LUO, Zhaobin WANG

المصدر: Shipin gongye ke-ji, Vol 45, Iss 24, Pp 293-300 (2024)

مصطلحات موضوعية: plasma activated water, fresh beef, free radicals, microorganism, quality, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1002-0306

URL الوصول: https://doaj.org/article/7d2dc5c33fb544b98b2a95e020c59073

المؤلفون: Jamiah Thomas, Alexander G. Volkov

المصدر: Plasma, Vol 7, Iss 4, Pp 891-903 (2024)

مصطلحات موضوعية: antioxidants, cold plasma, interfacial catalysis, multielectron reaction, plasma-activated water, reactive oxygen and nitrogen species, Physics, QC1-999, Plasma physics. Ionized gases, QC717.6-718.8

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2571-6182/7/4/49; https://doaj.org/toc/2571-6182

URL الوصول: https://doaj.org/article/e534b53c1e3e419d8dfee3a55b6d20b5

المؤلفون: Usama T. Mahmoud, Ghada Abd El-Reda, Fatma Abo Zakaib Ali, Manal A.M. Mahmoud, Sherief M.S Abd-Allah, F. M. El-Hossary, Nasser S. Abou Khalil

المصدر: BMC Veterinary Research, Vol 20, Iss 1, Pp 1-15 (2024)

مصطلحات موضوعية: Plasma activated water, Quail, Behaviour, Performance, Blood biochemical, Histopathology, Veterinary medicine, SF600-1100

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1746-6148

URL الوصول: https://doaj.org/article/2cbe8b9e16264207a977df1a386f3475

المؤلفون: Heng Zhao, Wanting Meng, Xing Lv, Jing Li, Zhigui Cai, Xingxing Guo, Zifeng Wang, Li Guo, Mingzhe Rong, Cong Shen, Dingxin Liu, Liqiang Song

المصدر: BMC Infectious Diseases, Vol 24, Iss 1, Pp 1-12 (2024)

مصطلحات موضوعية: Plasma-activated water, COVID-19, Chest computed tomography, Infectious and parasitic diseases, RC109-216

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1471-2334

URL الوصول: https://doaj.org/article/aa12f4551d244b5d9bdeaa81847ffb0d

المؤلفون: Pratik Doshi, Matej Klas, Stanislav Kyzek, Anna Zahoranová, Božena Šerá

المصدر: Heliyon, Vol 11, Iss 2, Pp e42038- (2025)

مصطلحات موضوعية: Plasma activated water, Entomopathogenic nematodes, Steinernema, Heterorhabditis, Mortality, Science (General), Q1-390, Social sciences (General), H1-99

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2405844025004189; https://doaj.org/toc/2405-8440

URL الوصول: https://doaj.org/article/b6a510fb987d476dab8776e93f0f3806

المؤلفون: Harold K. Malahlela, Zinash A. Belay, Rebogile R. Mphahlele, Oluwafemi James Caleb

المصدر: Journal of Food Protection, Vol 88, Iss 1, Pp 100437- (2025)

مصطلحات موضوعية: Activated water systems, Confocal laser scanning microscopy, Intracellular structures, Micro-nano bubble, Produce quality, Psidium guajava L., Food processing and manufacture, TP368-456, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0362028X24002217; https://doaj.org/toc/0362-028X

URL الوصول: https://doaj.org/article/1356f66bc0b748688325391c014dfe70

المؤلفون: Wurile Bai, Peng Guan, Jiaqi Liu, Junjun Lian, Zhiqing Song, Hao Chen, Ru Xing, Jingli Lu, Changjiang Ding

المصدر: Ultrasonics Sonochemistry, Vol 112, Iss , Pp 107192- (2025)

مصطلحات موضوعية: Plasma activated water (PAW), Deionized water (DW), Electrohydrodynamic (EHD) drying, Ultrasonic waves, Yam, Volatile components, Chemistry, QD1-999, Acoustics. Sound, QC221-246

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1350417724004413; https://doaj.org/toc/1350-4177

URL الوصول: https://doaj.org/article/29353a4498b54e02835a596b638fc75a

المؤلفون: Valentin Năstasă, Vlad Zelinschi, Robert Capotă, Aurelian Sorin Pașca, Andra Cristina Bostănaru Iliescu, Florentina Daraban, Ozana Hrițcu, Mihai Mareș

المصدر: Journal of Global Antimicrobial Resistance, Vol 39, Iss , Pp 48- (2024)

مصطلحات موضوعية: MRSA, Plasma-activated water, Experimental wound, Antimicrobial, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S221371652400331X; https://doaj.org/toc/2213-7165

URL الوصول: https://doaj.org/article/a4d0efba7ba047e79dc3de2b2bcbc282

المؤلفون: Paritosh Patel, Neha Kaushik, Tirtha Raj Acharya, Sudakshya S. Lenka, Soujanya Ghosh, Rizwan Wahab, Suresh K. Verma, Eun Ha Choi, Nagendra Kumar Kaushik

المصدر: Advanced Science, Vol 11, Iss 48, Pp n/a-n/a (2024)

مصطلحات موضوعية: mutated virus inactivation, nitric oxides, plasma activated water, SARS‐CoV‐2 pseudovirus D614G spike mutant, variants of concern, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2198-3844

URL الوصول: https://doaj.org/article/0b82d1df65f54dfcb77ee0ccbc36107a

المؤلفون: Kochakon Moonsub, Phisit Seesuriyachan, Dheerawan Boonyawan, Pornchai Rachtanapun, Choncharoen Sawangrat, Takron Opassuwan, Wassanai Wattanutchariya

المصدر: Food Chemistry: X, Vol 24, Iss , Pp 101890- (2024)

مصطلحات موضوعية: Plasma technology, Plasma-activated water, Microbubbles/Nanobubbles, Ultraviolet, Ultrasonication, Foodborne pathogens, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2590157524007788; https://doaj.org/toc/2590-1575

URL الوصول: https://doaj.org/article/a06998149d8546229254eadf34dd66b5

المؤلفون: Massimo Mozzon, Roberta Foligni, Cinzia Mannozzi, Sauro Vittori

المصدر: Applied Food Research, Vol 4, Iss 2, Pp 100646- (2024)

مصطلحات موضوعية: Cold plasma, Plasma activated water, Lipid oxidation, Cholesterol oxidation products, Fish lipids, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2772502224002567; https://doaj.org/toc/2772-5022

URL الوصول: https://doaj.org/article/15476ab2b08a474facb107c6cb3c3021

المؤلفون: Huanlan Zhang, Momna Rubab, Moutong Chen, Jialong Gao, Qinxiu Sun, Qiuyu Xia, Zefu Wang, Zongyuan Han, Shucheng Liu, Shuai Wei

المصدر: CyTA - Journal of Food, Vol 22, Iss 1 (2024)

مصطلحات موضوعية: Plasma-activated water, preparation process, active ingredients, physicochemical properties, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1947-6337; https://doaj.org/toc/1947-6345

URL الوصول: https://doaj.org/article/6baa019cb7ec4637a3690ab82c8f2b23

المؤلفون: Mahmoud F. Seleiman, Nawab Ali, Emmanuely Z. Nungula, Harun I. Gitari, Bushra A. Alhammad, Martin L. Battaglia

المصدر: Cogent Food & Agriculture, Vol 10, Iss 1 (2024)

مصطلحات موضوعية: Cold atmospheric pressure plasma, plasma-activated water (PAW), seed germination, plant growth, barley seedlings, Biotechnology, Agriculture, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2331-1932

URL الوصول: https://doaj.org/article/6b4c9ce8f11d434095161a73dd4bb612

المؤلفون: Akash Shambharkar, Thomas P. Thompson, Laura A. McClenaghan, Paula Bourke, Brendan F. Gilmore, Timofey Skvortsov

المصدر: Biofilm, Vol 8, Iss , Pp 100230- (2024)

مصطلحات موضوعية: Bacteriophage, Phage, Cold plasma, Plasma activated water, Proteus mirabilis, Biofilms, Biotechnology, TP248.13-248.65, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2590207524000558; https://doaj.org/toc/2590-2075

URL الوصول: https://doaj.org/article/10b4212eb0bf41e9ab8293e9c36fb3ff

المؤلفون: Hong Kwan Beak, Ryza A. Priatama, Sang-Ik Han, Ilchan Song, Soon Ju Park, Young Koung Lee

المصدر: Frontiers in Plant Science, Vol 15 (2024)

مصطلحات موضوعية: plasma-activated water, sorghum seedling, biomass enhancement, transcriptional regulation, structural changes, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fpls.2024.1488583/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/10cee1bd31f641ed9a81392dad9bd064

المؤلفون: Vaez Nemati, Alireza Sadeghi, Rassoul Mozafarpour

المصدر: Journal of Agriculture and Food Research, Vol 17, Iss , Pp 101259- (2024)

مصطلحات موضوعية: Plasma-activated water, Microbubble, Lettuce, Escherichia coli, Postharvest technology, Storage quality, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2666154324002965; https://doaj.org/toc/2666-1543

URL الوصول: https://doaj.org/article/75d7460538e846cda335ceb671ddb7ff

المؤلفون: Tayebeh Shokohi, Alireza Shahab Lavasani, Farnaz Dastmalchi, Hamed Zarei, Kobra Hajizadeh

المصدر: Journal of Food Protection, Vol 87, Iss 9, Pp 100310- (2024)

مصطلحات موضوعية: Antifungal agent, Cold Plasma–Activated Water, Electrical Conductivity, Metal Cation, Microorganisms' inactivation, Spoilage prevention, Food processing and manufacture, TP368-456, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0362028X24000942; https://doaj.org/toc/0362-028X

URL الوصول: https://doaj.org/article/6ca44ac5f2c24457b49228444838dcbe