المؤلفون: MT Khan, S Ahmed, M Azhar, T Asad, M Arslan, F Raziq, MA Gondal, M Rauf, S Liaqat, H Bachaya, M Qumar, G Faran, F Abbasi, Z Farroq, F Wadood, ZM Iqbal, G Abbas, E Bughio, U Younas, IH Raja

المصدر: Brazilian Journal of Poultry Science, Vol 26, Iss 1 (2024)

مصطلحات موضوعية: Selenium, growth, slaughter characteristics, blood chemistry, Animal culture, SF1-1100, Veterinary medicine, SF600-1100, Zoology, QL1-991

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2024000100316&tlng=en; https://doaj.org/toc/1806-9061

URL الوصول: https://doaj.org/article/7c813ba367f14ded9c6c95b7c6df2d43