نتائج البحث - "Yuji, Hoshi"

1

Academic Journal

Evaluation of Geenius HIV-1/2 Confirmatory Assay for the confirmatory and differential diagnosis of HIV-1/HIV-2 in Japan and reliability of the Geenius Reader in the diagnosis of HIV-2

المؤلفون: Shigeru Kusagawa, Ai Kawana-Tachikawa, Keiji Matsubayashi, Yuji Hoshi, Ken Ishimaru, Isao Hamaguchi

المصدر: BMC Infectious Diseases, Vol 21, Iss 1, Pp 1-6 (2021)

مصطلحات موضوعية: HIV confirmatory test, HIV-1/HIV-2 differentiation test, Sensitivity, Cross-reactivity, Infectious and parasitic diseases, RC109-216

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1471-2334

URL الوصول: https://doaj.org/article/8a3e8525457e463e8e46671aff2d3e41

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2

Looking Back on My Research Life

المؤلفون: Yuji, Hoshi

المصدر: 生活環境科学研究所研究報告 = Annual report of the Institute of Living and Environmental Sciences. 55:9-20

مصطلحات موضوعية: 食品の三次機能, 大豆タンパク質, 計測システム, Low Protein Food, 食品物性, Buffer Capacity, Soy Protein, Measurement System, Physical Properties of Food, 低タンパク質食品, Third Function of Food, 緩衝能

URL الوصول: https://explore.openaire.eu/search/publication?articleId=jairo_______::f92b4ce95c58cd49cf3e17cb3b1312e4
http://id.nii.ac.jp/1502/00000682/

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3

Academic Journal

THE CURRENT STATUS OF TRANSFUSION-TRANSMITTED HEPATITIS E VIRUS INFECTION IN JAPAN / 本邦におけるE型肝炎ウイルス輸血感染の現状

المؤلفون: Ami Tanaka, Hidekatsu Sakata, Keiji Matsubayashi, Masahiro Satake, Naoko Goto, Rikizo Taira, Takashi Hasegawa, Yasumi Furui, Yuji Hoshi, 佐竹正博, 古居保美, 坂田秀勝, 平力造, 後藤直子, 星友二, 松林圭二, 田中亜美, 長谷川隆

المصدر: 日本輸血細胞治療学会誌 / Japanese Journal of Transfusion and Cell Therapy. 2020, 66(3):531

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4

Quality characteristics including palatability of commercially available low protein rice products for diet therapy in patients with chronic kidney disease

المؤلفون: Hiromi, Kikuchi, Yuji, Hoshi

المصدر: 生活環境科学研究所研究報告 = Annual report of the Institute of Living and Environmental Sciences. 53:39-50

مصطلحات موضوعية: 慢性腎臓病, 品質特性, low-protein rice product, たんぱく質調整米, chronic kidney disease, quality characteristic

URL الوصول: https://explore.openaire.eu/search/publication?articleId=jairo_______::e797d965ad0c4ad2bb8c6e83388814c1
http://id.nii.ac.jp/1502/00000557/

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5

Improvement of palatability of cooked starchy rice for treatment of patients with chronic kidney disease

المؤلفون: Hiromi, Kikuchi, Yuka, Kamada, Yuji, Hoshi

المصدر: 生活環境科学研究所研究報告 = Annual report of the Institute of Living and Environmental Sciences. 52:7-17

مصطلحات موضوعية: でんぷん米, palatability, cooked starchy rice, 慢性腎臓病, 嗜好性, chronic kidney disease

URL الوصول: https://explore.openaire.eu/search/publication?articleId=jairo_______::c9f1c59157859c48e19a8ccc1323f836
http://id.nii.ac.jp/1502/00000487/

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6

Evaluation of in vitro screening and diagnostic kits for hepatitis B virus infection

المؤلفون: Asako Murayama, Haruka Momose, Norie Yamada, Yuji Hoshi, Masamichi Muramatsu, Takaji Wakita, Ken Ishimaru, Isao Hamaguchi, Takanobu Kato

المصدر: Journal of Clinical Virology. 117:37-42

مصطلحات موضوعية: Hepatitis B virus, Hepatitis B Surface Antigens, Infectious Diseases, Genotype, Virology, DNA, Viral, Humans, Reagent Kits, Diagnostic, In Vitro Techniques, Hepatitis B, Sensitivity and Specificity

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5e8823c6dc8b6a23ca5338a8cf7517e0
https://doi.org/10.1016/j.jcv.2019.05.011

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7

Optimal titer of anti‐HBs in blood components derived from donors with anti‐HBc

المؤلفون: Masashi Mizokami, Keiji Matsubayashi, Masahiro Satake, Naoji Yamagishi, Takashi Hasegawa, Tadashi Nagai, Masaya Sugiyama, Shigeharu Uchida, Yuji Hoshi

المصدر: Transfusion. 59:2602-2611

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::530dfbbab7b4667ac6aadfb055c454d2
https://doi.org/10.1111/trf.15393

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8

Improvement of palatability of starch bread for treatments of patients with chronic kidney disease

المؤلفون: Hiromi, Kikuchi, Yuka, Kamada, Yuji, Hoshi

المصدر: 生活環境科学研究所研究報告 = Annual report of the Institute of Living and Environmental Sciences. 51:1-14

مصطلحات موضوعية: Improvement of palatability, 嗜好性改善, Starch bread, 腎臓病治療用特殊食品, Special food for treating kidney disease, でんぷんパン

URL الوصول: https://explore.openaire.eu/search/publication?articleId=jairo_______::542fe9b8b279c8b4ba6f5fbd061b91be
http://id.nii.ac.jp/1502/00000445/

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9

Evaluation of in vitro screening and diagnostic kits for hepatitis C virus infection

المؤلفون: Yuji Hoshi, Masamichi Muramatsu, Takanobu Kato, Takaji Wakita, Kuro Toyota, Kazu Okuma, Sahoko Matsuoka, Haruka Momose, Isao Hamaguchi, Emi Ikebe, Asako Murayama, Norie Yamada

المصدر: Journal of Clinical Virology. 105:97-102

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa35f963f87bb26660228359d09cc454
https://doi.org/10.1016/j.jcv.2018.06.008

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10

Persistent symptomatic parvovirus B19 infection with severe thrombocytopenia transmitted by red blood cell transfusion containing low parvovirus B19 DNA levels

المؤلفون: Takanori Yamaguchi, Keiji Matsubayashi, Kohshi Ohishi, Yuka Sugimoto, Keiki Kawakami, Ryugo Ito, Yuji Hoshi, Keiki Nagaharu

المصدر: Transfusion. 57:1414-1418

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::1e0f4b307bb7fa4a0b4a667f7d65fbb4
https://doi.org/10.1111/trf.14088

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11

The spontaneous clearance of hepatitis E virus (HEV) and emergence of HEV antibodies in a transfusion-transmitted chronic hepatitis E case after completion of chemotherapy for acute myeloid leukemia

المصدر: Clinical journal of gastroenterology. 13(2)

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ac6743d41ef8bb657d6d0e2809d7524
https://pubmed.ncbi.nlm.nih.gov/31342463

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12

Academic Journal

REFERENCES CONTENT ALERTS

المؤلفون: Hiroaki Okamoto, Masato Ukita, Tsutomu Nishizawa, Junichi Kishimoto, Yuji Hoshi, Hitoshi Mizuo, Yuzo Miyakawa, Makoto Mayumi

المساهمون: The Pennsylvania State University CiteSeerX Archives

المصدر: http://jvi.asm.org/content/74/11/5161.full.pdf.

وصف الملف: application/pdf

Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.328.8194; http://jvi.asm.org/content/74/11/5161.full.pdf

الاتاحة: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.328.8194
http://jvi.asm.org/content/74/11/5161.full.pdf

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13

Sequence analysis of two variable cytomegalovirus genes for distinction between transfusion- and breast milk-transmitted infections in a very-low-birthweight infant

المؤلفون: Tadashi Nagai, Koichi Ichijo, Yuji Hoshi, Masahiro Satake, Keiko Miyakawa, Kenji Tadokoro, Syota Koshinami, Yuko Gotanda, Naoji Yamagishi, Shigeharu Uchida, Yasumi Furui, Yoshito Shimizu

المصدر: Transfusion. 56:1305-1310

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::da5f421ac235f0337e0ed97e0ad0a620
https://doi.org/10.1111/trf.13547

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14

Academic Journal

CASE REPORT OF INFECTION BY AN OCCULT HBV CARRIER

المؤلفون: Atsuo Maruta, Hiroyuki Ishii, Hisao Yugi, Kou Suzuki, Masatsugu Tanaka, Motohiro Fujii, Shoichi Inaba, Shoko Kajimoto, Yoshihisa Miyata, Yoshiyuki Matsumoto, Yuji Hoshi

المصدر: Japanese Journal of Transfusion and Cell Therapy. 2006, 52(5):599

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15

Data Acquisition System from Hot Wire Viscometer Using a One-chip Microcomputer Board and Spreadsheet Software

المؤلفون: Yuji, Hoshi

المصدر: 生活環境科学研究所研究報告 = Annual report of the Institute of Living and Environmental Sciences. 47:21-28

مصطلحات موضوعية: 細線加熱式粘度計, 糊化温度, ワンチップマイコンボード, Gelatinization temperature, One-chip microcomputer board, Hot wire viscometer

URL الوصول: https://explore.openaire.eu/search/publication?articleId=jairo_______::ad63f130e0bd937060c94bd05d81a637
http://id.nii.ac.jp/1502/00000028/

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16

Academic Journal

Effects of Relative Humidity on Aggregation of Soybean 7S and 11S Globulins

المؤلفون: Fumio YAMAUCHI, Kazuo SHIBASAKI, Yuji HOSHI

المصدر: Agricultural and Biological Chemistry. 1982, 46(6):1513

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17

Academic Journal

On the Role of Disulfide Bonds in Polymerization of Soybean 7S Globulin during Storage

المؤلفون: Fumio YAMAUCHI, Kazuo SHIBASAKI, Yuji HOSHI

المصدر: Agricultural and Biological Chemistry. 1982, 46(11):2803

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18

Academic Journal

Further Studies on Aggregation and Insolubilization of Soybean 11S Globulin with Humidity during Storage

المؤلفون: Fumio Yamauchi, Yuji Hoshi

المصدر: Agricultural and Biological Chemistry. 1983, 47(7):1473

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19

Academic Journal

Determination of Sulfhydryl and Disulfide Contents of Soybean 11S Globulin and Their Change by Lyophilization

المؤلفون: Fumio YAMAUCHI, Yuji HOSHI

المصدر: Agricultural and Biological Chemistry. 1983, 47(11):2435

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20

Academic Journal

Personal Computer-Onlined Rheometrical System for Texture Profile Analysis

المؤلفون: Yuji HOSHI

المصدر: Journal of Home Economics of Japan. 1990, 41(6):539

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