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1Academic Journal
المؤلفون: Saori TANAKA, Mayuko TAKAHASHI, Kenichi TAKESHITA, Koo NAGASAWA, Haruka TAKEI, Hironori SATO, Haruka HISHIKI, Naruhiko ISHIWADA, Hiromichi HAMADA, Yoshihiro KADOTA, Takumi TOCHIO, Tomoki ISHIDA, Koh SASAKI, Mika TOMITA, Yoshiteru OSONE, Ryo TAKEMURA, Naoki SHIMOJO
المصدر: Bioscience of Microbiota, Food and Health. 2024, 43(4):329-335
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2Academic Journal
المؤلفون: Kento KURAMITSU, Yoshihiro KADOTA, Ayako WATANABE, Akihito ENDO, Yoshiharu SHIMOMURA, Yasuyuki KITAURA
المصدر: Journal of Nutritional Science and Vitaminology. 2024, 70(4):311-317
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3Academic Journal
المؤلفون: Altanzul Altaisaikhan, Kazufumi Yoshihara, Tomokazu Hata, Noriyuki Miyata, Yasunari Asano, Takafumi Suematsu, Yoshihiro Kadota, Nobuyuki Sudo
المصدر: Physiological Reports, Vol 11, Iss 23, Pp n/a-n/a (2023)
مصطلحات موضوعية: 1‐kestose, gut microbiota, locomotor activity, microbial diversity, striatal dopamine, Physiology, QP1-981
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2051-817X
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4Academic Journal
المؤلفون: Daiki HONMA, Fumina OHSAKA, Kei SONOYAMA, Takumi TOCHIO, Yoshihiro KADOTA
المصدر: Journal of Nutritional Science and Vitaminology. 2023, 69(2):150
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5Academic Journal
المؤلفون: Asami MATSUMOTO, Atsunori TSUCHIYA, Ayaka MINEMURA, Jun MATSUZAWA, Junji YOKOYAMA, Katsuya FUJIMORI, Kentaro OKA, Kentaro TOMINAGA, Masatoshi SATO, Motomichi TAKAHASHI, Oki NAKANO, Satoru HASHIMOTO, Shuji TERAI, Takeshi YOKOO, Takumi TOCHIO, Tomoaki YOSHIDA, Yasutoshi KUROKI, Yoshihiro KADOTA, Yusuke NIWA
المصدر: Bioscience of Microbiota, Food and Health. 2021, 40(3):150
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6Academic Journal
المؤلفون: Akihito Endo, Takumi Tochio, Yasuyuki Kitaura, Yoshihiro Kadota
المصدر: Nippon Eiyo Shokuryo Gakkaishi. 2020, 73(4):123
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7Academic Journal
المصدر: Foods, Vol 9, Iss 4, p 527 (2020)
مصطلحات موضوعية: n/a, Chemical technology, TP1-1185
وصف الملف: electronic resource
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8Academic Journal
المؤلفون: Minjun Xu, Yasuyuki Kitaura, Takuya Ishikawa, Yoshihiro Kadota, Chihaya Terai, Daichi Shindo, Takashi Morioka, Miki Ota, Yukako Morishita, Kengo Ishihara, Yoshiharu Shimomura
المصدر: PLoS ONE, Vol 12, Iss 7, p e0180989 (2017)
وصف الملف: electronic resource
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9Academic Journal
المؤلفون: Takumi Tochio, Yuki Ueno, Yasuyuki Kitaura, Mikako Shinohara, Yoshihiro Kadota, Kanako Minoda, Yoshiharu Shimomura, Toshihiko Osawa
المصدر: Foods, Vol 8, Iss 2, p 69 (2019)
مصطلحات موضوعية: prebiotics, 1-Kestose, glutathione-S-transferase (GST), antioxidative activity, Chemical technology, TP1-1185
وصف الملف: electronic resource
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10Academic Journal
المؤلفون: Takumi Tochio, Yoshihiro Kadota, Toshio Tanaka, Yasuhiro Koga
المصدر: Foods, Vol 7, Iss 9, p 140 (2018)
مصطلحات موضوعية: prebiotics, 1-kestose, fructooligosaccharides, Faecalibacterium prausnitzii, butyrate, Chemical technology, TP1-1185
وصف الملف: electronic resource
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11Academic Journal
المؤلفون: Pengxiang She, Kristine C Olson, Yoshihiro Kadota, Ayami Inukai, Yoshiharu Shimomura, Charles L Hoppel, Sean H Adams, Yasuko Kawamata, Hideki Matsumoto, Ryosei Sakai, Charles H Lang, Christopher J Lynch
المصدر: PLoS ONE, Vol 8, Iss 3, p e59443 (2013)
وصف الملف: electronic resource
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12Academic Journal
المؤلفون: Hongmin ZHEN, Jussiaea V. BARIUAN, Miki OTA, Minjun XU, Takuya ISHIKAWA, Yasuyuki KITAURA, Yoshiharu SHIMOMURA, Yoshihiro KADOTA, Yukako MORISHITA, Yusuke KONDO
المصدر: Journal of Nutritional Science and Vitaminology. 2015, 61(Supplement):112
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13Academic Journal
المؤلفون: Yasuyuki Kitaura, Yoshiharu Shimomura, Yoshihiro Kadota, 下村 吉治, 北浦 靖之, 門田 吉弘
المصدر: 外科と代謝・栄養 / The Japanese Journal of SURGICAL METABOLISM and NUTRITION. 2015, 49(4):177
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14Academic Journal
المؤلفون: Kazuya KADOTA, Qingjiu HUANG, Yoshihiro KADOTA, 西永 嘉浩, 門田 和也, 黄 慶九
المصدر: The Proceedings of the Dynamics & Design Conference. 2008, 1
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15Academic Journal
المؤلفون: Hiroaki Fujita, Keizou Nisimoto, Masakazu Hashimoto, Osamu Takenaka, Ryousuke Harada, Yasumaro Sasaki, Yoshihiro Kadota, 佐々木 保麿, 原田 亮輔, 橋本 雅和, 竹中 修, 藤田 裕章, 西本 啓蔵, 門田 至弘
المصدر: 日本放射線技術学会雑誌 / Japanese Journal of Radiological Technology. 1987, 43(8):871
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16Academic Journal
المؤلفون: Junji OCHI, Kyozo AYUKAWA, Yoshihiro KADOTA, 越智 順治, 門田 典央, 鮎川 恭三
المصدر: 日本機械学会論文集 B編 / Transactions of the Japan Society of Mechanical Engineers Series B. 1991, 57(536):1232
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17Academic Journal
المؤلفون: Atsusi MIYAMOTO, Hidenori MATSUOKA, Hideo IWAMURA, Katashi SAITO, Keizo KOGA, Kenji SASAKI, Kiichi NARITA, Kiyoo ONO, Kiyoyuki IGARASHI, Kohachi NISHIKATA, Noboru KAKIMI, Shigeki SAWA, Shigeru TOBISE, Takaaki SIMOSE, Takaaki SUZUKI, Takashi ITAOKA, Tetuya YOSHIHARA, Toshio MORI, Toyosuke TANOUE, Tutomu MATUKURA, Yasuhisa ABE, Yosaku KOIKE, Yoshihiro KADOTA, Yoshijiro SUGIURA, Yoshio KOTANI, Yukio NAGANO, 下瀬 高明, 五十嵐 清之, 佐々木 健二, 古賀 敬造, 吉原 哲也, 垣見 昇, 宮本 醇, 小池 与作, 小谷 良男, 小野 清雄, 岩村 英郎, 成田 貴一, 斎藤 剛, 杉浦 義次郎, 松倉 務, 松岡 秀矩, 板岡 隆, 森 俊雄, 永野 幸男, 沢 繁樹, 田上 豊助, 西片 孝八, 鈴木 孝明, 門田 好弘, 阿部 泰久, 飛世 茂
المصدر: 鉄と鋼 / Tetsu-to-Hagane. 1962, 48(4):477
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18Academic Journal
المؤلفون: Mayuko Takahashi, Yoshihiro Kadota, Yuki Shiko, Yohei Kawasaki, Kenichi Sakurai, Chisato Mori, Naoki Shimojo
المصدر: Nutrients; Volume 15; Issue 14; Pages: 3276
مصطلحات موضوعية: constipation, prebiotic, 1-kestose, Intestinibacter, gut microbiota, short-chain fatty acid
جغرافية الموضوع: agris
وصف الملف: application/pdf
Relation: Prebiotics and Probiotics; https://dx.doi.org/10.3390/nu15143276
الاتاحة: https://doi.org/10.3390/nu15143276
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19Academic Journal
المؤلفون: Ayako Watanabe, Takumi Tochio, Yoshihiro Kadota, Motoki Takahashi, Yasuyuki Kitaura, Hirohito Ishikawa, Takanori Yasutake, Masahiro Nakano, Hiroe Shinohara, Toru Kudo, Yuichiro Nishimoto, Yoshinori Mizuguchi, Akihito Endo, Yoshiharu Shimomura
المصدر: Nutrients; Volume 13; Issue 9; Pages: 2983
مصطلحات موضوعية: insulin resistance, obesity, prebiotics, gut microbiota, Bifidobacterium
جغرافية الموضوع: agris
وصف الملف: application/pdf
Relation: Prebiotics and Probiotics; https://dx.doi.org/10.3390/nu13092983
الاتاحة: https://doi.org/10.3390/nu13092983
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20
المؤلفون: Shuji Ikegami, Masanao Nakamura, Takashi Honda, Takeshi Yamamura, Keiko Maeda, Tsunaki Sawada, Eri Ishikawa, Kenta Yamamoto, Satoshi Furune, Takuya Ishikawa, Kazuhiro Furukawa, Eizaburo Ohno, Masatoshi Ishigami, Fumie Kinoshita, Yoshihiro Kadota, Takumi Tochio, Yoshiharu Shimomura, Yoshiki Hirooka, Hiroki Kawashima
المصدر: Alimentary Pharmacology & Therapeutics. 57:1249-1257
مصطلحات موضوعية: Hepatology, Gastroenterology, Pharmacology (medical)