المؤلفون: Shiyuan Mu, Yong Zu, Shuai Chen, Shuyuan Yang, Zhixi Feng, Junyi Zhang

المصدر: Remote Sensing, Vol 16, Iss 24, p 4635 (2024)

مصطلحات موضوعية: specific emitter identification, deep learning, time-frequency fusion, few-shot learning, Science

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2072-4292/16/24/4635; https://doaj.org/toc/2072-4292

URL الوصول: https://doaj.org/article/2cc814f691374401a53d94989531cce9

المؤلفون: Jing Zhang, Yunxuan Duan, Yang Lin, Jing Chen, Jie Cheng, Chuan Song, Jincen Zuo, Suyi Zhang, Yong Zuo

المصدر: Frontiers in Microbiology, Vol 16 (2025)

مصطلحات موضوعية: strong-flavor Baijiu, pits, ethyl acetate, microbial diversity, volatile flavor components, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fmicb.2025.1532869/full; https://doaj.org/toc/1664-302X

URL الوصول: https://doaj.org/article/6733ed75bc06435091abd9bd0c1a3a0a

المؤلفون: Yanyun Dou, Guangfu Liao, Ruichao Lu, Lingsong Su, Ke Lan, Zhihao Meng, Shanfang Qin, Wei Huang, Yuanlong Xu, Yu Lv, Yuhong Wen, Shuanglai Lan, Yong Zuo, Yong Zhang

المصدر: BMC Infectious Diseases, Vol 24, Iss 1, Pp 1-6 (2024)

مصطلحات موضوعية: Dolutegravir, Lamivudine, Dual therapy, HIV, Infectious and parasitic diseases, RC109-216

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1471-2334

URL الوصول: https://doaj.org/article/7a804aeb80264855ad34c19e82c477d4

المؤلفون: Zhilin Jiang, Yunxun Duan, Qianqian Yin, Jing Zhang, Jing Chen, Jingsha Lan, Chen Xiao, Xian Tang, Xinhui Wang, Yong Zuo

المصدر: Frontiers in Microbiology, Vol 15 (2024)

مصطلحات موضوعية: red yeast rice, pigment, citrinin, comparative transcriptomic, biosynthesis, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fmicb.2024.1460690/full; https://doaj.org/toc/1664-302X

URL الوصول: https://doaj.org/article/789d0a6bbcfe4dfe845856f9ac147797

المؤلفون: Yi-Wen Wang, Yi-Fen Huang, Ya-Qi Guo, Li Sun, Zhi-Lin Jiang, Yuan-Ting Zhu, Rui-Qi Zeng, Qi Li, Chen Xiao, Yong Zuo

المصدر: Foods, Vol 13, Iss 24, p 4077 (2024)

مصطلحات موضوعية: kiwifruit wine, non-Saccharomyces, mixed culture fermentation, transcriptome analysis, differential gene expression, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/13/24/4077; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/8f237bd4b8e045639252f28ba25afb04

المؤلفون: Jeong, Ji-Woong, Jung, Sung-Ji, Lee, Hyun-Hee, Kim, Yong-Zu, Park, Tae-Kyo, Cho, Young-Lag, Chae, Sang-Eun, Baek, Sung-Yoon, Woo, Sung-Ho, Lee, Hyang-Sook, Kwak, Jin-Hwan

المصدر: Antimicrobial Agents and Chemotherapy ; volume 54, issue 12, page 5359-5362 ; ISSN 0066-4804 1098-6596

الاتاحة: http://dx.doi.org/10.1128/aac.00723-10
https://journals.asm.org/doi/pdf/10.1128/AAC.00723-10