المؤلفون: ZhiHua Guo, Hong Liu, SiQi Zheng, KaiJie Qi, ZhiHua Xie, XuePing Wang, YeMei Hong, YanBo Cui, Xiaoxiang Liu, Chao Gu, Shao-Ling Zhang

المصدر: Journal of Advanced Research, Vol 66, Iss , Pp 119-131 (2024)

مصطلحات موضوعية: Pyrus pyrifolia, Ethylene, Fruit development and ripening, PbbHLH164, PbRAD23C/D.1, Transcriptional regulation, Medicine (General), R5-920, Science (General), Q1-390

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2090123224000043; https://doaj.org/toc/2090-1232

URL الوصول: https://doaj.org/article/75a454ed2f0645c98eccfc981daca594