المؤلفون: Yamashoji, Shiro, Al Mamun, Arafat, Bari, Latiful

المصدر: Biochemistry and Biophysics Reports ; volume 24, page 100823 ; ISSN 2405-5808

الاتاحة: http://dx.doi.org/10.1016/j.bbrep.2020.100823
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المؤلفون: Yamashoji, Shiro, Al Mamun, Arafat, Bari, Latiful

المصدر: Heliyon ; volume 6, issue 5, page e03924 ; ISSN 2405-8440

الاتاحة: http://dx.doi.org/10.1016/j.heliyon.2020.e03924
https://api.elsevier.com/content/article/PII:S2405844020307696?httpAccept=text/xml
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المؤلفون: Yamashoji, Shiro

المصدر: Biochemistry and Biophysics Reports ; volume 9, page 335-340 ; ISSN 2405-5808

الاتاحة: http://dx.doi.org/10.1016/j.bbrep.2017.01.015
https://api.elsevier.com/content/article/PII:S2405580817300420?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2405580817300420?httpAccept=text/plain

المؤلفون: Yamashoji, Shiro

المساهمون: Ministry of Education, Culture, Sport, Science and Technology

المصدر: Biochemistry and Biophysics Reports ; volume 6, page 88-93 ; ISSN 2405-5808

الاتاحة: http://dx.doi.org/10.1016/j.bbrep.2016.03.007
https://api.elsevier.com/content/article/PII:S2405580816300280?httpAccept=text/plain
https://api.elsevier.com/content/article/PII:S2405580816300280?httpAccept=text/xml

المؤلفون: Yamashoji, Shiro, Mamun, Arafat Al, Bari, M Latiful

المصدر: SSRN Electronic Journal ; ISSN 1556-5068

الاتاحة: http://dx.doi.org/10.2139/ssrn.3945341

المؤلفون: Yamashoji, Shiro

المصدر: Microbiology and Immunology ; volume 47, issue 3, page 191-198 ; ISSN 0385-5600 1348-0421

الاتاحة: http://dx.doi.org/10.1111/j.1348-0421.2003.tb03386.x
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https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1348-0421.2003.tb03386.x

المؤلفون: Yamashoji, Shiro, Takeda, Mitsue

المصدر: Microbiology and Immunology ; volume 45, issue 11, page 737-741 ; ISSN 0385-5600 1348-0421

الاتاحة: http://dx.doi.org/10.1111/j.1348-0421.2001.tb01309.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1348-0421.2001.tb01309.x
https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1348-0421.2001.tb01309.x

المؤلفون: YAMASHOJI, Shiro, NIWA, Shohei, HAKAMATA, Yoshiro, TSUNEYOSHI, Toshihiro, KUDO, Tsukasa, KUNIMOCHI, Yoshiyuki, AOSHIMA,Hideo, OHISHI,Kazunori

المصدر: 静岡理工科大学紀要. 20:119-131

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=jairo_______::3fa3269cae286665725a8b6529382707
https://sist.repo.nii.ac.jp/records/104

المؤلفون: Yamashoji, Shiro, Onoda, Eri

المصدر: Food Chemistry ; volume 209, page 171-176 ; ISSN 0308-8146

الاتاحة: http://dx.doi.org/10.1016/j.foodchem.2016.04.042
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المؤلفون: YAMASHOJI, Shiro, URATA, Yoshihiko, OGAWA, Toshio, KOJIMA, Takashi, KOBAYASHI, Kurima, AOSHIMA, Hideo, KANEKO, Kazuhiro

المصدر: 静岡理工科大学紀要. 18:145-155

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=jairo_______::8de41d605f443a7d1ef74cfc621c0118
https://sist.repo.nii.ac.jp/records/145

المؤلفون: TOMITA, Hisato, NAKANO, Yuichi, HATANO, Hiroshi, TOMOTSUGU, Katsuko, YAMASHOJI, Shiro, YAMASHITA, Hiromichi, AOSHIMA, Hideo, KANEKO, Kazuhiro, ONDA, Hajime

المصدر: 静岡理工科大学紀要. 17:163-173

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=jairo_______::7338f771e7dc6f9d2f0b1ca6cb908a1d
https://sist.repo.nii.ac.jp/records/173

المؤلفون: Yamashoji, Shiro, Isshiki, Kenji

المصدر: Animal Cell Technology: Challenges for the 21st Century ; page 227-229 ; ISBN 0792358058

الاتاحة: http://dx.doi.org/10.1007/0-306-46869-7_41
http://link.springer.com/content/pdf/10.1007/0-306-46869-7_41.pdf

المؤلفون: Kirihara, Masayuki, Naito, Sayuri, Nishimura, Yuki, Ishizuka, Yuki, Iwai, Toshiaki, Takeuchi, Haruka, Ogata, Tomomi, Hanai, Honoka, Kinoshita, Yukari, Kishida, Mari, Yamazaki, Kento, Noguchi, Takuya, Yamashoji, Shiro

المساهمون: Ministry of Education, Culture, Sport, Science and Technology

المصدر: Tetrahedron ; volume 70, issue 14, page 2464-2471 ; ISSN 0040-4020

الاتاحة: http://dx.doi.org/10.1016/j.tet.2014.02.013
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المؤلفون: Tomita, Masayo, Kikuchi, Ayami, Kobayashi, Mariko, Yamaguchi, Masashi, Ifuku, Shinsuke, Yamashoji, Shiro, Ando, Akikazu, Saito, Akihiro

المصدر: Antonie van Leeuwenhoek ; volume 104, issue 5, page 737-748 ; ISSN 0003-6072 1572-9699

الاتاحة: http://dx.doi.org/10.1007/s10482-013-9982-5
http://link.springer.com/content/pdf/10.1007/s10482-013-9982-5.pdf
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http://link.springer.com/content/pdf/10.1007/s10482-013-9982-5

المؤلفون: Yamashoji, Shiro, Yoshikawa, Naoko, Kirihara, Masayuki, Tsuneyoshi, Toshihiro

المصدر: Food Chemistry ; volume 138, issue 4, page 2146-2151 ; ISSN 0308-8146

الاتاحة: http://dx.doi.org/10.1016/j.foodchem.2012.12.037
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المؤلفون: Yamashoji, Shiro, Matsuda, Takako

المصدر: Food Chemistry ; volume 141, issue 2, page 669-674 ; ISSN 0308-8146

الاتاحة: http://dx.doi.org/10.1016/j.foodchem.2013.03.104
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المؤلفون: Yamashoji, Shiro, Yoshikawa, Naoko, Kirihara, Masayuki, Tsuneyoshi, Toshihiro

المساهمون: Ministry of Education, Culture, Sport, Science, and Technology, Japan

المصدر: Analytical Biochemistry ; volume 421, issue 2, page 428-432 ; ISSN 0003-2697

الاتاحة: http://dx.doi.org/10.1016/j.ab.2011.12.029
https://api.elsevier.com/content/article/PII:S0003269711008001?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0003269711008001?httpAccept=text/plain

المؤلفون: Yamashoji, Shiro

المصدر: Analytical Biochemistry ; volume 385, issue 1, page 115-119 ; ISSN 0003-2697

الاتاحة: http://dx.doi.org/10.1016/j.ab.2008.10.038
https://api.elsevier.com/content/article/PII:S0003269708007276?httpAccept=text/xml
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المؤلفون: Kozuka, Daio, Yamashoji, Shiro, Chiba, Yukiko, Isshiki, Kenji

المصدر: Animal Cell Technology: Basic & Applied Aspects ; page 115-119 ; ISBN 9789401061704 9789401151610

الاتاحة: http://dx.doi.org/10.1007/978-94-011-5161-0_20
http://link.springer.com/content/pdf/10.1007/978-94-011-5161-0_20.pdf