المؤلفون: Ren-hao Jiang, Xuan-kuai Chen, Kang-yan Wang, Ke-jian Fu, Cheng-ji Dong, Zhu-liu Chen, Ying-ying Lai, Wei-yang Gao, An-yuan Wang

المصدر: Journal of Functional Foods, Vol 115, Iss , Pp 106087- (2024)

مصطلحات موضوعية: Calycosin, SOD1, Ferroptosis, Random-pattern skin flaps, TFEB, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1756464624000896; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/e303a439c9804f56bf7ad2e8cb7f005c