المؤلفون: Coisne, Caroline, Tilloy, Sebastien, Monflier, Eric, Wils, Daniel, Fenart, Laurence, Gosselet, Fabien

المساهمون: ENSCL, CNRS, Centrale Lille, Univ. Artois, Université de Lille, Unité de Catalyse et de Chimie du Solide (UCCS) - UMR 8181, Laboratoire de la Barrière Hémato-Encéphalique LBHE, Unité de Catalyse et Chimie du Solide - UMR 8181 UCCS, Roquette Frères

وصف الملف: application/rdf+xml; charset=utf-8; application/octet-stream

Relation: Molecules; http://hdl.handle.net/20.500.12210/12583

الاتاحة: https://hdl.handle.net/20.500.12210/12583

المؤلفون: Perreau, Caroline, Desailly, Fabrice, Grard, Sophie, Thondre, Pariyarath Sangeetha, Ahlstrom, Lis, Tammam, Jonathan, Wils, Daniel

المصدر: Slow Digestible Starch in Native Pea Starch (Pisum sativum L.) Lowers Glycemic Response with No Adverse Effects on Gastrointestinal Symptoms in Healthy Adults

وصف الملف: application/pdf

Relation: https://radar.brookes.ac.uk/radar/items/6c0af06d-6a87-45d0-a802-adaad92b71fc/1/; https://radar.brookes.ac.uk/radar/file/6c0af06d-6a87-45d0-a802-adaad92b71fc/1/Slow digestible starch lowers glycaemic response - 2023 - Perreau Desailly Grard Thondre Ahlstrom Tammam Wils.pdf

الاتاحة: https://radar.brookes.ac.uk/radar/items/6c0af06d-6a87-45d0-a802-adaad92b71fc/1/
https://radar.brookes.ac.uk/radar/file/6c0af06d-6a87-45d0-a802-adaad92b71fc/1/Slow digestible starch lowers glycaemic response - 2023 - Perreau Desailly Grard Thondre Ahlstrom Tammam Wils.pdf

المؤلفون: Pullicin, Alexa J., Wils, Daniel, Lim, Juyun

المصدر: Appetite ; volume 191, page 107070 ; ISSN 0195-6663

الاتاحة: http://dx.doi.org/10.1016/j.appet.2023.107070
https://api.elsevier.com/content/article/PII:S0195666323025321?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0195666323025321?httpAccept=text/plain

المؤلفون: Simar-Mentieres, Sophie, Nesslany, Fabrice, Sola, Marie-Laure, Mortier, Sandra, Raimbault, Jean-Michel, Gondelle, F., Chabot, L., Pandard, Pascal, Wils, Daniel, Chentouf, Aouatif

المساهمون: Université de Lille, CHU Lille, Institut Pasteur de Lille, Laboratoire de toxicologie génétique Lille, European Research Biology Center ERBC, Institut National de l'Environnement Industriel et des Risques INERIS, Roquette Frères

وصف الملف: application/rdf+xml; charset=utf-8; application/octet-stream

Relation: Journal of Toxicology; http://hdl.handle.net/20.500.12210/74224

الاتاحة: https://hdl.handle.net/20.500.12210/74224

المؤلفون: Hobden, Mark R., Commane, Daniel M., Guérin-Deremaux, Laetitia, Wils, Daniel, Thabuis, Clementine, Martin-Morales, Agustin, Wolfram, Saskia, Diaz Lopez, Antonio, Collins, Sineaid, Morais, Ines, Rowland, Ian R., Gibson, Glenn R., Kennedy, Orla B.

وصف الملف: text

Relation: https://centaur.reading.ac.uk/100492/1/Hobden2021_Article_ImpactOfDietarySupplementation.pdf; https://centaur.reading.ac.uk/100492/2/Hobden2021_Article_CorrectionToImpactOfDietarySup.pdf; https://centaur.reading.ac.uk/100492/17/Hobden2021_Article_CorrectionToImpactOfDietarySup.pdf; Hobden, M. R. , Commane, D. M. orcid:0000-0002-0154-8540 , Guérin-Deremaux, L., Wils, D., Thabuis, C., Martin-Morales, A., Wolfram, S. , Diaz Lopez, A. , Collins, S. , Morais, I. , Rowland, I. R. , Gibson, G. R. orcid:0000-0002-0566-0476 and Kennedy, O. B. orcid:0000-0003-3885-4872 (2021) Impact of dietary supplementation with resistant dextrin (NUTRIOSE®) on satiety, glycaemia, and related endpoints, in healthy adults. European Journal of Nutrition, 60. pp. 4635-4643. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-021-02618-9

الاتاحة: https://centaur.reading.ac.uk/100492/
https://centaur.reading.ac.uk/100492/1/Hobden2021_Article_ImpactOfDietarySupplementation.pdf
https://centaur.reading.ac.uk/100492/2/Hobden2021_Article_CorrectionToImpactOfDietarySup.pdf
https://centaur.reading.ac.uk/100492/17/Hobden2021_Article_CorrectionToImpactOfDietarySup.pdf

المؤلفون: Hobden, Mark R., Commane, Daniel, Guérin-Deremaux, Laetitia, Wils, Daniel, Thabuis, Clementine, Martin-Morales, Agustin, Wolfram, Saskia, Dìaz, Antonio, Collins, Sineaid, Morais, Ines, Rowland, Ian R., Gibson, Glenn R., Kennedy, Orla B.

مصطلحات موضوعية: B400 Nutrition

وصف الملف: text

Relation: https://nrl.northumbria.ac.uk/id/eprint/47100/1/Hobden2021_Article_CorrectionToImpactOfDietarySup.pdf; Hobden, Mark R., Commane, Daniel, Guérin-Deremaux, Laetitia, Wils, Daniel, Thabuis, Clementine, Martin-Morales, Agustin, Wolfram, Saskia, Dìaz, Antonio, Collins, Sineaid, Morais, Ines, Rowland, Ian R., Gibson, Glenn R. and Kennedy, Orla B. (2021) Correction to: Impact of dietary supplementation with resistant dextrin (NUTRIOSE®) on satiety, glycaemia, and related endpoints, in healthy adults. European Journal of Nutrition. ISSN 1436-6207

الاتاحة: https://nrl.northumbria.ac.uk/id/eprint/47100/
https://doi.org/10.1007/s00394-021-02663-4
https://nrl.northumbria.ac.uk/id/eprint/47100/1/Hobden2021_Article_CorrectionToImpactOfDietarySup.pdf

المؤلفون: Pullicin, Alexa J., Wils, Daniel, Lim, Juyun

المصدر: Appetite ; volume 183, page 106464 ; ISSN 0195-6663

الاتاحة: http://dx.doi.org/10.1016/j.appet.2023.106464
https://api.elsevier.com/content/article/PII:S019566632300017X?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S019566632300017X?httpAccept=text/plain

المؤلفون: Coisne, Caroline, Tilloy, Sébastien, Monflier, Eric, Wils, Daniel, Fenart, Laurence, Gosselet, Fabien

المساهمون: UCCS Équipe Catalyse Supramoléculaire, Unité de Catalyse et Chimie du Solide - UMR 8181 (UCCS), Université d'Artois (UA)-Centrale Lille-Institut de Chimie - CNRS Chimie (INC-CNRS)-Université de Lille-Centre National de la Recherche Scientifique (CNRS)-Université d'Artois (UA)-Centrale Lille-Institut de Chimie - CNRS Chimie (INC-CNRS)-Université de Lille-Centre National de la Recherche Scientifique (CNRS), Laboratoire de la Barrière Hémato-Encéphalique (LBHE), Université d'Artois (UA)

المصدر: ISSN: 1420-3049 ; Molecules ; https://hal.science/hal-01681349 ; Molecules, 2016, 21 (12), pp.1748. ⟨10.3390/molecules21121748⟩.

مصطلحات موضوعية: [CHIM]Chemical Sciences, [CHIM.CATA]Chemical Sciences/Catalysis

Relation: hal-01681349; https://hal.science/hal-01681349; https://hal.science/hal-01681349/document; https://hal.science/hal-01681349/file/Coisne%20et%20al.,%202016%20%28b%29.pdf

الاتاحة: https://hal.science/hal-01681349
https://hal.science/hal-01681349/document
https://hal.science/hal-01681349/file/Coisne%20et%20al.,%202016%20%28b%29.pdf
https://doi.org/10.3390/molecules21121748

المؤلفون: Coisne, Caroline, Hallier-Vanuxeem, Dorothée, Boucau, Marie-Christine, Hachani, Johan, Tilloy, Sébastien, Bricout, Hervé, Monflier, Eric, Wils, Daniel, Serpelloni, Michel, Parissaux, Xavier, Fenart, Laurence, Gosselet, Fabien

المصدر: Frontiers in Physiology ; volume 7 ; ISSN 1664-042X

الاتاحة: http://dx.doi.org/10.3389/fphys.2016.00185

المؤلفون: Overduin, Joost, Guerin-Deremaux, Laetitia, Wils, Daniel, Lambers, Tim T

المصدر: Food and Nutrition Research. 59(25622):1

المؤلفون: Lefranc-Millot, Catherine, Wils, Daniel, Roturier, Jean-Michel, Bihan, Catherine, Saniez-Degrave, Marie-Hélène

المصدر: Fiber Ingredients ; ISBN 9781420043846 9781420043853

الاتاحة: http://dx.doi.org/10.1201/9781420043853-c3
http://www.crcnetbase.com/doi/pdf/10.1201/9781420043853-c3

المؤلفون: Joly, Nicolas, Souidi, Kaies, Depraetere, David, Wils, Daniel, Martin, Patrick

المساهمون: Unité Transformations et Agroressources Université d'Artois (UTA), Université d'Artois (UA)-Transformations et Agro-ressources (UT&A), Université d'Artois (UA)-UniLaSalle-Université d'Artois (UA)-UniLaSalle, Université d'Artois (UA), Roquette Frères

المصدر: ISSN: 1420-3049 ; Molecules ; https://hal.science/hal-03183941 ; Molecules, 2021, 26 (1), pp.177. ⟨10.3390/molecules26010177⟩.

مصطلحات موضوعية: [CHIM.MATE]Chemical Sciences/Material chemistry, [CHIM.ORGA]Chemical Sciences/Organic chemistry, [CHIM.POLY]Chemical Sciences/Polymers, [CHIM.ANAL]Chemical Sciences/Analytical chemistry, [SPI.MAT]Engineering Sciences [physics]/Materials, [SPI.GCIV.EC]Engineering Sciences [physics]/Civil Engineering/Eco-conception

Relation: hal-03183941; https://hal.science/hal-03183941; PUBMEDCENTRAL: PMC7796066

الاتاحة: https://hal.science/hal-03183941
https://doi.org/10.3390/molecules26010177

المؤلفون: Panasevich, Matthew R., Kerr, Katherine R., Dilger, Ryan N., Fahey, George C., Guérin-Deremaux, Laetitia, Lynch, Gary L., Wils, Daniel, Suchodolski, Jan S., Steer, Jörg M, Dowd, Scot E., Swanson, Kelly S.

المصدر: British Journal of Nutrition ; volume 113, issue 1, page 125-133 ; ISSN 0007-1145 1475-2662

الاتاحة: http://dx.doi.org/10.1017/s0007114514003274
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0007114514003274

المؤلفون: Hobden, Mark R., Martin-Morales, Agustin, Guérin-Deremaux, Laetitia, Wils, Daniel, Costabile, Adele, Walton, Gemma E., Rowland, Ian, Kennedy, Orla B., Gibson, Glenn R.

المساهمون: Bereswill, Stefan

المصدر: PLoS ONE ; volume 8, issue 10, page e77128 ; ISSN 1932-6203

الاتاحة: http://dx.doi.org/10.1371/journal.pone.0077128
http://dx.plos.org/10.1371/journal.pone.0077128