المؤلفون: O'Brien, Gerard M., Weir, Ruth R., Moody, Kirsty, Liu, Phoebe W. S.

المصدر: International Journal of Food Science & Technology ; volume 48, issue 9, page 1815-1821 ; ISSN 0950-5423 1365-2621

الاتاحة: https://doi.org/10.1111/ijfs.12155
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fijfs.12155

المؤلفون: Weir, Ruth R., Johnston, Mike, Lowis, Carole, Fearon, Ann M., Stewart, Sharon, Strain, J. J., Pourshahidi, L. Kirsty

المصدر: International Journal of Food Sciences and Nutrition ; volume 72, issue 4, page 447-455 ; ISSN 0963-7486 1465-3478

الاتاحة: http://dx.doi.org/10.1080/09637486.2020.1837743
https://www.tandfonline.com/doi/pdf/10.1080/09637486.2020.1837743

المؤلفون: Weir, Ruth R., Johnston, Mike, Lowis, Carole, Fearon, Ann M., Stewart, Sharon, Strain, J. J., Pourshahidi, L. Kirsty

المصدر: International Journal of Food Sciences & Nutrition; Jun2021, Vol. 72 Issue 4, p447-455, 9p, 4 Charts, 4 Graphs

مصطلحات موضوعية: VITAMIN D, MILK, VITAMINS, FORTIFICATION, FOOD composition, FOOD transportation, BIOFORTIFICATION

مصطلحات جغرافية: NORTHERN Ireland, UNITED Kingdom

المؤلفون: Todd, Joshua J., McSorley, Emeir M., Pourshahidi, Kirsty, Madigan, Sharon M., Laird, Eamon, Weir, Ruth R., Healy, Martin, Magee, Pamela J.

المصدر: Medicine & Science in Sports & Exercise ; volume 48, page 341 ; ISSN 0195-9131

الاتاحة: http://dx.doi.org/10.1249/01.mss.0000486035.92181.14
https://journals.lww.com/10.1249/01.mss.0000486035.92181.14

المؤلفون: O’Kane, S. Maria, Pourshahidi, L. Kirsty, Mulhern, Maria S., Weir, Ruth R., Hill, Sarah, O’Reilly, Jennifer, Kmiotek, Diana, Deitrich, Christian, Mackle, Emer M., Fitzgerald, Edel, Lowis, Carole, Johnston, Mike, Strain, J.J., Yeates, Alison J.

المصدر: Nutrients; Mar2018, Vol. 10 Issue 3, p287, 14p