المؤلفون: Vinícius Costa Gomes de Castro, Juliana Cristina de Castro Budel, Thomaz Cyro Guimarães de Carvalho Rodrigues, Bruna Almeida Silva, Waléria Cristina Lopes Joset, Alyne Cristina Sodré de Lima, Shirley Motta Souza, Rui José Branquinho Bessa, Suzana Paula Almeida Alves, Jamile Andrea Rodrigues da Silva, Maria Regina Sarkis Peixoto Joele, André Guimarães Maciel e Silva, José de Brito Lourenço-Júnior

المصدر: PLoS ONE, Vol 18, Iss 12 (2023)

مصطلحات موضوعية: Medicine, Science

وصف الملف: electronic resource

Relation: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10729964/?tool=EBI; https://doaj.org/toc/1932-6203

URL الوصول: https://doaj.org/article/af61a656cf644cedbf30b4cfa6a58293

المؤلفون: Carlos Antônio dos Santos Silva, Waléria Cristina Lopes Joset, José de Brito Lourenço Júnior, Antônio Vinicius Corrêa Barbosa, Welligton Conceição da Silva, Jamile Andréa Rodrigues da Silva

المصدر: Acta Scientiarum: Animal Sciences, Vol 43, Iss 1 (2021)

مصطلحات موضوعية: beef, quality certificate, animal production, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/53784; https://doaj.org/toc/1806-2636; https://doaj.org/toc/1807-8672

URL الوصول: https://doaj.org/article/3ecef4d697694c88887f6e21a7d5830a

المؤلفون: Jean Caio Figueiredo de Almeida, Waléria Cristina Lopes Joset, Rafaela de Paula Pachêco Noronha, Antônio Vinicius Correa Barbosa, José de Brito Lourenço Júnior, Jamile Andréa Rodrigues da Silva

المصدر: Acta Scientiarum: Animal Sciences, Vol 41, Iss 1, Pp e43088-e43088 (2019)

مصطلحات موضوعية: bioclimatology, ethology, heat., Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/43088; https://doaj.org/toc/1807-8672

URL الوصول: https://doaj.org/article/46a67f6c541f42349f3c105eb411db00

المؤلفون: Letícia Godinho Athaíde, Waleria Cristina Lopes Joset, Jean Caio Figueiredo de Almeida, Messy Hennear de Andrade Pantoja, Rafaella de Paula Pacheco Noronha, Andréia Santana Bezerra, Antônio Vinicius Corrêa Barbosa, Lucieta Guerreiro Martorano, Jamile Andréa Rodrigues da Silva, José de Brito Lourenço Júnior

المصدر: Frontiers in Veterinary Science, Vol 7 (2020)

مصطلحات موضوعية: amazon, ambience, ethology, physiology, thermography, Veterinary medicine, SF600-1100

Relation: https://www.frontiersin.org/articles/10.3389/fvets.2020.522551/full; https://doaj.org/toc/2297-1769; https://doaj.org/article/9352a349f9684b499d3eab3d83c229e6

الاتاحة: https://doi.org/10.3389/fvets.2020.522551
https://doaj.org/article/9352a349f9684b499d3eab3d83c229e6

المؤلفون: Vinícius Costa Gomes de Castro, Juliana Cristina de Castro Budel, Thomaz Cyro Guimarães de Carvalho Rodrigues, Bruna Almeida Silva, Waléria Cristina Lopes Joset, Alyne Cristina Sodré de Lima, Shirley Motta Souza, Rui José Branquinho Bessa, Suzana Paula Almeida Alves, Jamile Andrea Rodrigues da Silva, Maria Regina Sarkis Peixoto Joele, André Guimarães Maciel e Silva, José de Brito Lourenço-Júnior

مصطلحات موضوعية: Biochemistry, Microbiology, Neuroscience, Ecology, Science Policy, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, longissimus lumborum <, initial body weight, completely randomized design, tucuma cake diet, cupuassu cake diet, b ), chroma, oilseed cakes influences, use alternative resources, div >< p, 01 ), influences, amazonian oilseed co, amazon cakes influences, total fa composition, fatty acid profile, oilseed cakes, fatty acid, control diet, wide variety, tuc ), sustainable destination, soybean meal

Relation: https://figshare.com/articles/dataset/Fatty_acid_profile_of_experimental_diets_/24868300

الاتاحة: https://doi.org/10.1371/journal.pone.0293897.t002
https://figshare.com/articles/dataset/Fatty_acid_profile_of_experimental_diets_/24868300

المؤلفون: Vinícius Costa Gomes de Castro, Juliana Cristina de Castro Budel, Thomaz Cyro Guimarães de Carvalho Rodrigues, Bruna Almeida Silva, Waléria Cristina Lopes Joset, Alyne Cristina Sodré de Lima, Shirley Motta Souza, Rui José Branquinho Bessa, Suzana Paula Almeida Alves, Jamile Andrea Rodrigues da Silva, Maria Regina Sarkis Peixoto Joele, André Guimarães Maciel e Silva, José de Brito Lourenço-Júnior

مصطلحات موضوعية: Biochemistry, Microbiology, Neuroscience, Ecology, Science Policy, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, longissimus lumborum <, initial body weight, completely randomized design, tucuma cake diet, cupuassu cake diet, b ), chroma, oilseed cakes influences, use alternative resources, div >< p, 01 ), influences, amazonian oilseed co, amazon cakes influences, total fa composition, fatty acid profile, oilseed cakes, fatty acid, control diet, wide variety, tuc ), sustainable destination, soybean meal

Relation: https://figshare.com/articles/dataset/Chemical_composition_of_meat_from_lambs_fed_with_different_oilseed_meal_/24868303

الاتاحة: https://doi.org/10.1371/journal.pone.0293897.t003
https://figshare.com/articles/dataset/Chemical_composition_of_meat_from_lambs_fed_with_different_oilseed_meal_/24868303

المؤلفون: Vinícius Costa Gomes de Castro, Juliana Cristina de Castro Budel, Thomaz Cyro Guimarães de Carvalho Rodrigues, Bruna Almeida Silva, Waléria Cristina Lopes Joset, Alyne Cristina Sodré de Lima, Shirley Motta Souza, Rui José Branquinho Bessa, Suzana Paula Almeida Alves, Jamile Andrea Rodrigues da Silva, Maria Regina Sarkis Peixoto Joele, André Guimarães Maciel e Silva, José de Brito Lourenço-Júnior

مصطلحات موضوعية: Biochemistry, Microbiology, Neuroscience, Ecology, Science Policy, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, longissimus lumborum <, initial body weight, completely randomized design, tucuma cake diet, cupuassu cake diet, b ), chroma, oilseed cakes influences, use alternative resources, div >< p, 01 ), influences, amazonian oilseed co, amazon cakes influences, total fa composition, fatty acid profile, oilseed cakes, fatty acid, control diet, wide variety, tuc ), sustainable destination, soybean meal

Relation: https://figshare.com/articles/dataset/Fatty_acids_profile_mg_100_g_of_meat_of_i_Longissimus_lumborum_i_muscle_from_lambs_with_different_oilseed_meal_/24868312

الاتاحة: https://doi.org/10.1371/journal.pone.0293897.t006
https://figshare.com/articles/dataset/Fatty_acids_profile_mg_100_g_of_meat_of_i_Longissimus_lumborum_i_muscle_from_lambs_with_different_oilseed_meal_/24868312

المؤلفون: Vinícius Costa Gomes de Castro, Juliana Cristina de Castro Budel, Thomaz Cyro Guimarães de Carvalho Rodrigues, Bruna Almeida Silva, Waléria Cristina Lopes Joset, Alyne Cristina Sodré de Lima, Shirley Motta Souza, Rui José Branquinho Bessa, Suzana Paula Almeida Alves, Jamile Andrea Rodrigues da Silva, Maria Regina Sarkis Peixoto Joele, André Guimarães Maciel e Silva, José de Brito Lourenço-Júnior

مصطلحات موضوعية: Biochemistry, Microbiology, Neuroscience, Ecology, Science Policy, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, longissimus lumborum <, initial body weight, completely randomized design, tucuma cake diet, cupuassu cake diet, b ), chroma, oilseed cakes influences, use alternative resources, div >< p, 01 ), influences, amazonian oilseed co, amazon cakes influences, total fa composition, fatty acid profile, oilseed cakes, fatty acid, control diet, wide variety, tuc ), sustainable destination, soybean meal

Relation: https://figshare.com/articles/dataset/Proportion_of_ingredients_chemical_composition_of_experimental_diets_and_total_dry_matter_intake_/24868297

الاتاحة: https://doi.org/10.1371/journal.pone.0293897.t001
https://figshare.com/articles/dataset/Proportion_of_ingredients_chemical_composition_of_experimental_diets_and_total_dry_matter_intake_/24868297

المؤلفون: Vinícius Costa Gomes de Castro, Juliana Cristina de Castro Budel, Thomaz Cyro Guimarães de Carvalho Rodrigues, Bruna Almeida Silva, Waléria Cristina Lopes Joset, Alyne Cristina Sodré de Lima, Shirley Motta Souza, Rui José Branquinho Bessa, Suzana Paula Almeida Alves, Jamile Andrea Rodrigues da Silva, Maria Regina Sarkis Peixoto Joele, André Guimarães Maciel e Silva, José de Brito Lourenço-Júnior

مصطلحات موضوعية: Biochemistry, Microbiology, Neuroscience, Ecology, Science Policy, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, longissimus lumborum <, initial body weight, completely randomized design, tucuma cake diet, cupuassu cake diet, b ), chroma, oilseed cakes influences, use alternative resources, div >< p, 01 ), influences, amazonian oilseed co, amazon cakes influences, total fa composition, fatty acid profile, oilseed cakes, fatty acid, control diet, wide variety, tuc ), sustainable destination, soybean meal

Relation: https://figshare.com/articles/dataset/Physical_quality_parameters_and_pH_of_meat_from_lambs_fed_with_different_oilseed_meal_/24868306

الاتاحة: https://doi.org/10.1371/journal.pone.0293897.t004
https://figshare.com/articles/dataset/Physical_quality_parameters_and_pH_of_meat_from_lambs_fed_with_different_oilseed_meal_/24868306

المؤلفون: Vinícius Costa Gomes de Castro, Juliana Cristina de Castro Budel, Thomaz Cyro Guimarães de Carvalho Rodrigues, Bruna Almeida Silva, Waléria Cristina Lopes Joset, Alyne Cristina Sodré de Lima, Shirley Motta Souza, Rui José Branquinho Bessa, Suzana Paula Almeida Alves, Jamile Andrea Rodrigues da Silva, Maria Regina Sarkis Peixoto Joele, André Guimarães Maciel e Silva, José de Brito Lourenço-Júnior

مصطلحات موضوعية: Biochemistry, Microbiology, Neuroscience, Ecology, Science Policy, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, longissimus lumborum <, initial body weight, completely randomized design, tucuma cake diet, cupuassu cake diet, b ), chroma, oilseed cakes influences, use alternative resources, div >< p, 01 ), influences, amazonian oilseed co, amazon cakes influences, total fa composition, fatty acid profile, oilseed cakes, fatty acid, control diet, wide variety, tuc ), sustainable destination, soybean meal

Relation: https://figshare.com/articles/dataset/Total_fatty_acids_FA_mg_100g_of_meat_of_i_longissimus_lumborum_i_muscle_from_lambs_fed_with_different_oilseed_meal_/24868309

الاتاحة: https://doi.org/10.1371/journal.pone.0293897.t005
https://figshare.com/articles/dataset/Total_fatty_acids_FA_mg_100g_of_meat_of_i_longissimus_lumborum_i_muscle_from_lambs_fed_with_different_oilseed_meal_/24868309

المؤلفون: Vinícius Costa Gomes de Castro, Juliana Cristina de Castro Budel, Thomaz Cyro Guimarães de Carvalho Rodrigues, Bruna Almeida Silva, Waléria Cristina Lopes Joset, Alyne Cristina Sodré de Lima, Shirley Motta Souza, Rui José Branquinho Bessa, Suzana Paula Almeida Alves, Jamile Andrea Rodrigues da Silva, Maria Regina Sarkis Peixoto Joele, André Guimarães Maciel e Silva, José de Brito Lourenço-Júnior

مصطلحات موضوعية: Biochemistry, Microbiology, Neuroscience, Ecology, Science Policy, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, longissimus lumborum <, initial body weight, completely randomized design, tucuma cake diet, cupuassu cake diet, b ), chroma, oilseed cakes influences, use alternative resources, div >< p, 01 ), influences, amazonian oilseed co, amazon cakes influences, total fa composition, fatty acid profile, oilseed cakes, fatty acid, control diet, wide variety, tuc ), sustainable destination, soybean meal

Relation: https://figshare.com/articles/dataset/Indices_of_the_lipid_fraction_of_fatty_acids_of_the_i_Longissimus_lumborum_i_muscle_mg_100g_of_meat_of_lambs_fed_with_different_oilseed_meal_/24868318

الاتاحة: https://doi.org/10.1371/journal.pone.0293897.t008
https://figshare.com/articles/dataset/Indices_of_the_lipid_fraction_of_fatty_acids_of_the_i_Longissimus_lumborum_i_muscle_mg_100g_of_meat_of_lambs_fed_with_different_oilseed_meal_/24868318

المؤلفون: Vinícius Costa Gomes de Castro, Juliana Cristina de Castro Budel, Thomaz Cyro Guimarães de Carvalho Rodrigues, Bruna Almeida Silva, Waléria Cristina Lopes Joset, Alyne Cristina Sodré de Lima, Shirley Motta Souza, Rui José Branquinho Bessa, Suzana Paula Almeida Alves, Jamile Andrea Rodrigues da Silva, Maria Regina Sarkis Peixoto Joele, André Guimarães Maciel e Silva, José de Brito Lourenço-Júnior

مصطلحات موضوعية: Biochemistry, Microbiology, Neuroscience, Ecology, Science Policy, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, longissimus lumborum <, initial body weight, completely randomized design, tucuma cake diet, cupuassu cake diet, b ), chroma, oilseed cakes influences, use alternative resources, div >< p, 01 ), influences, amazonian oilseed co, amazon cakes influences, total fa composition, fatty acid profile, oilseed cakes, fatty acid, control diet, wide variety, tuc ), sustainable destination, soybean meal

Relation: https://figshare.com/articles/dataset/Sums_and_proportions_mg_100_g_of_meat_of_the_main_fatty_acids_in_the_i_Longissimus_lumborum_i_muscle_of_lambs_fed_with_different_oilseed_meal_/24868315

الاتاحة: https://doi.org/10.1371/journal.pone.0293897.t007
https://figshare.com/articles/dataset/Sums_and_proportions_mg_100_g_of_meat_of_the_main_fatty_acids_in_the_i_Longissimus_lumborum_i_muscle_of_lambs_fed_with_different_oilseed_meal_/24868315

المؤلفون: Waleria Cristina Lopes Joset, Jamile Andréa Rodrigues da Silva, Letícia Athaíde Godinho, Antônio Vinicius Corrêa Barbosa, Lucieta Guerreiro Martorano, José de Brito Lourenço Júnior

المصدر: Acta Scientiarum: Animal Sciences, Vol 40, Iss 1, Pp e37641-e37641 (2018)

مصطلحات موضوعية: heat stress, thermoregulation, Bubalus bubalis, Animal culture, SF1-1100

Relation: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/37641; https://doaj.org/toc/1807-8672; https://doaj.org/article/71f88dc8985d4fc2a9d34db63d0bd803

الاتاحة: https://doi.org/10.4025/actascianimsci.v40i1.37641
https://doaj.org/article/71f88dc8985d4fc2a9d34db63d0bd803

المؤلفون: Athaide, Letícia Godinho, Silva, Jamile Andréa Rodrigues Da, Messy Hannear Andrade Pantoja, Cruz, Yan Carlos Caldas, Adami, Carla Osana, Waléria Cristina Lopes Joset, Luccieta Martorano, Júnior, José De Brito Lourenço

الاتاحة: https://dx.doi.org/10.13140/rg.2.1.1872.6887
http://rgdoi.net/10.13140/RG.2.1.1872.6887

المؤلفون: Athaide, Letícia Godinho, Silva, Jamile Andréa Rodrigues Da, Messy Hannear Andrade Pantoja, Cruz, Yan Carlos Caldas, Adami, Carla Osana, Waléria Cristina Lopes Joset, Luccieta Martorano, Júnior, José De Brito Lourenço

الاتاحة: https://dx.doi.org/10.13140/rg.2.1.3314.4804
http://rgdoi.net/10.13140/RG.2.1.3314.4804