المؤلفون: Wälti, MK, Zimmermann, MB, Spinas, GA, Jacob, S, Hurrell, RF

المصدر: European Journal of Clinical Nutrition ; volume 56, issue 5, page 409-414 ; ISSN 0954-3007 1476-5640

الاتاحة: http://dx.doi.org/10.1038/sj.ejcn.1601327
https://www.nature.com/articles/1601327
https://www.nature.com/articles/1601327.pdf