المؤلفون: Gayane G. Panova, Elena L. Krasnopeeva, Svetlana G. Laishevkina, Tatiana E. Kuleshova, Olga R. Udalova, Yuriy V. Khomyakov, Galina V. Mirskaya, Vitaly E. Vertebny, Anna S. Zhuravleva, Natalia N. Shevchenko, Alexander V. Yakimansky

المصدر: Gels, Vol 9, Iss 12, p 937 (2023)

مصطلحات موضوعية: gel substrate, vegetable crops, photosynthetic apparatus, antioxidant systems, pigments, intensity of lipid peroxidation, Science, Chemistry, QD1-999, Inorganic chemistry, QD146-197, General. Including alchemy, QD1-65

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2310-2861/9/12/937; https://doaj.org/toc/2310-2861

URL الوصول: https://doaj.org/article/9c4a55910e134df387c52e6193b05474