المؤلفون: Lucimar Aguiar da Silva, Vinícius Parzanini Brilhante de São José, Larissa Arruda Rodrigues, Pietra Vidal Cardoso do Prado, Renata Celi Lopes Toledo, Frederico Augusto Ribeiro de Barros, Andressa Moreira de Souza, Rosemar Antoniassi, Carlos Wanderlei Piler de Carvalho, Valéria Aparecida Vieira Queiroz, Karina Maria Olbrich dos Santos, Joseph Francis Pierre, Bárbara Pereira da Silva, Hércia Stampini Duarte Martino

المصدر: Foods, Vol 13, Iss 19, p 3128 (2024)

مصطلحات موضوعية: probiotic, SCFA, intestinal health, Castelli index, visceral fat, Sorghum bicolor (L.) Moench, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/13/19/3128; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/a1a3a89c95c84af7a815f3394670b7bb

المؤلفون: Luiza de Paula Dias Moreira, Bárbara Nery Enes, Vinícius Parzanini Brilhante de São José, Renata Celi Lopes Toledo, Luiz Carlos Maia Ladeira, Rodrigo Rezende Cardoso, Vinícius da Silva Duarte, Helen Hermana Miranda Hermsdorff, Frederico Augusto Ribeiro de Barros, Hércia Stampini Duarte Martino

المصدر: Foods, Vol 11, Iss 3, p 285 (2022)

مصطلحات موضوعية: oxidative stress, lipogenesis, liver steatosis, inflammation, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/11/3/285; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/e714f1d7950749dda8ecdf1c0182bb70

المؤلفون: Marcella Duarte Villas Mishima, Hércia Stampini Duarte Martino, Nikolai Kolba, Nikita Agarwal, Cydney Jackson, Bárbara Pereira da Silva, Mariana Grancieri, Andressa de Assis, Vinícius Parzanini Brilhante de São José, Elad Tako

المصدر: Nutrients; Volume 15; Issue 16; Pages: 3643

مصطلحات موضوعية: Salvia hispanica L., phenolic compounds, intra-amniotic administration, intestinal health, BBM

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Phytochemicals and Human Health; https://dx.doi.org/10.3390/nu15163643

الاتاحة: https://doi.org/10.3390/nu15163643

المؤلفون: Mirian Aparecida de Campos Costa, Luiza de Paula Dias Moreira, Vinícius da Silva Duarte, Rodrigo Rezende Cardoso, Vinícius Parzanini Brilhante de São José, Bárbara Pereira da Silva, Mariana Grancieri, Viviana Corich, Alessio Giacomini, Josefina Bressan, Hércia Stampini Duarte Martino, Frederico Augusto Ribeiro de Barros

المصدر: Nutrients; Volume 14; Issue 24; Pages: 5234

مصطلحات موضوعية: experimental study, gut microbiome, intestinal permeability, obesity, polyphenols, probiotic, short-chain fatty acids

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Phytochemicals and Human Health; https://dx.doi.org/10.3390/nu14245234

الاتاحة: https://doi.org/10.3390/nu14245234

المؤلفون: Marcella Duarte Villas Mishima, Bárbara Pereira Da Silva, Mariana Juste Contin Gomes, Renata Celi Lopes Toledo, Hilário Cuquetto Mantovani, Vinícius Parzanini Brilhante de São José, Neuza Maria Brunoro Costa, Elad Tako, Hércia Stampini Duarte Martino

المصدر: Nutrients; Volume 14; Issue 22; Pages: 4924

مصطلحات موضوعية: chia seed, western diet, intestinal microbiota, intestinal morphology, SCFA, intestinal functionality

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Phytochemicals and Human Health; https://dx.doi.org/10.3390/nu14224924

الاتاحة: https://doi.org/10.3390/nu14224924

المؤلفون: Jaqueline Maciel Vieira Theodoro, Mariana Grancieri, Mariana Juste Contin Gomes, Renata Celi Lopes Toledo, Vinícius Parzanini Brilhante de São José, Hilário Cuquetto Mantovani, Carlos Wanderlei Piler Carvalho, Bárbara Pereira da Silva, Hércia Stampini Duarte Martino

المصدر: International Journal of Environmental Research and Public Health; Volume 19; Issue 22; Pages: 15217

مصطلحات موضوعية: beta diversity, goblet cells, intestinal health, prebiotic, intestinal permeability, whole grain

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Toxicology and Public Health; https://dx.doi.org/10.3390/ijerph192215217

الاتاحة: https://doi.org/10.3390/ijerph192215217

المؤلفون: Thaisa Agrizzi Verediano, Cintia Tomaz Sant' Ana, Mariana Grancieri, Vinícius Parzanini Brilhante de São José, Renata Celi Lopes Toledo, Maria Cristina Dias Paes, Hércia Stampini Duarte Martino

المصدر: Food & Function. 13:5590-5601

مصطلحات موضوعية: General Medicine, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::db17ac1d4543a9686155a5b220864374
https://doi.org/10.1039/d1fo04205j

المؤلفون: Fátima Ladeira Mendes Duarte, Bárbara Pereira da Silva, Mariana Grancieri, Cíntia Tomaz Sant'Ana, Renata Celi Lopes Toledo, Vinícius Parzanini Brilhante de São José, Sidney Pacheco, Hércia Stampini Duarte Martino, Frederico Augusto Ribeiro de Barros

المصدر: Food & Function. 13:11342-11352

مصطلحات موضوعية: General Medicine, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::bd3180779d2a8e0a9d33be5e5d1a8561
https://doi.org/10.1039/d2fo02047e

المؤلفون: Marcella Duarte Villas, Mishima, Bárbara Pereira, Da Silva, Mariana Juste Contin, Gomes, Renata Celi Lopes, Toledo, Hilário Cuquetto, Mantovani, Vinícius Parzanini Brilhante de São, José, Neuza Maria Brunoro, Costa, Elad, Tako, Hércia Stampini Duarte, Martino

المصدر: Nutrients. 14(22)

مصطلحات موضوعية: Dietary Fiber, Seeds, Animals, Salvia, Rats, Wistar, Diet, High-Fat, Salvia hispanica, Rats

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::dede7c88167629f2613c92f78edc34be
https://pubmed.ncbi.nlm.nih.gov/36432610

المؤلفون: Jaqueline Maciel Vieira, Theodoro, Mariana, Grancieri, Mariana Juste Contin, Gomes, Renata Celi Lopes, Toledo, Vinícius Parzanini Brilhante, de São José, Hilário Cuquetto, Mantovani, Carlos Wanderlei Piler, Carvalho, Bárbara Pereira, da Silva, Hércia Stampini Duarte, Martino

المصدر: International journal of environmental research and public health. 19(22)

مصطلحات موضوعية: Pennisetum, Flour, Animals, Mannitol, Fructose, Rats, Wistar, Millets, Diet, High-Fat, Fatty Acids, Volatile, Edible Grain, Rats, Gastrointestinal Microbiome

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::b14577a7fa2f68e5d87df4401929cf1b
https://pubmed.ncbi.nlm.nih.gov/36429936

المؤلفون: Oscar David Medina Martinez, Mariana Juste Contin Gomes, Mariana Grancieri, Vinícius Parzanini Brilhante de São José, Renata Celi Lopes Toledo, Valéria Aparecida Vieira Queiroz, Bárbara Pereira da Silva, Hércia Stampini Duarte Martino

المصدر: European journal of nutrition.

مصطلحات موضوعية: Nutrition and Dietetics, Medicine (miscellaneous)

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b48abaef04c58c076aef6cd44cc1dd0
https://pubmed.ncbi.nlm.nih.gov/36181539

المؤلفون: Thaisa Agrizzi, Verediano, Cintia Tomaz, Sant' Ana, Mariana, Grancieri, Vinícius, Parzanini Brilhante de São José, Renata Celi Lopes, Toledo, Maria Cristina, Dias Paes, Hércia Stampini, Duarte Martino

المصدر: Foodfunction. 13(10)

مصطلحات موضوعية: Anthocyanins, Mice, Inbred C57BL, Mice, Adipogenesis, Liver, Flour, Animals, Diet, High-Fat, Sterol Regulatory Element Binding Protein 1, Zea mays, Antioxidants

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::585ddcc596abe999c695d5af3d6c9c20
https://pubmed.ncbi.nlm.nih.gov/35485907

المؤلفون: Luiza, de Paula Dias Moreira, Bárbara Nery, Enes, Vinícius Parzanini Brilhante, de São José, Renata Celi Lopes, Toledo, Luiz Carlos Maia, Ladeira, Rodrigo Rezende, Cardoso, Vinícius, da Silva Duarte, Helen Hermana Miranda, Hermsdorff, Frederico Augusto Ribeiro, de Barros, Hércia Stampini Duarte, Martino

المصدر: Foods (Basel, Switzerland). 11(3)

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::60e6f2601b4447a0efcc3a22c5169f62
https://pubmed.ncbi.nlm.nih.gov/35159437

المؤلفون: Fátima Ladeira Mendes Duarte, Bárbara Pereira da Silva, Mariana Grancieri, Cíntia Tomaz Sant'Ana, Renata Celi Lopes Toledo, Vinícius Parzanini Brilhante de São José, Sidney Pacheco, Hércia Stampini Duarte Martino, Frederico Augusto Ribeiro de Barros

المصدر: Food & Function. 14:550-550

مصطلحات موضوعية: General Medicine, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::91c02efc400c56fbbbde95a90b7acaf1
https://doi.org/10.1039/d2fo90095e