المؤلفون: Vianna, M. G., Garcia, R. O., Mansur, E., /Engelmann, Florent, Pacheco, G.

مصطلحات موضوعية: Cryoinjury, In vitro conservation, Malondialdehyde, Passion fruit, Vitrification solution

Relation: https://www.documentation.ird.fr/hor/fdi:010077074; oai:ird.fr:fdi:010077074; Vianna M. G., Garcia R. O., Mansur E., Engelmann Florent, Pacheco G. Oxidative stress during the cryopreservation of Passiflora suberosa L. shoot tips using the V-Cryo-plate technique : determination of the critical stages of the protocol. 2019, 139 (2), p. 369-379

الاتاحة: https://www.documentation.ird.fr/hor/fdi:010077074

المؤلفون: Garcia, R. O., Georgia Pacheco, Vianna, M. G., Mansur, E.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4aa38be06af6c2fc025b89b2430eab9c
http://www.scopus.com/inward/record.url?eid=2-s2.0-81255210259&partnerID=MN8TOARS

المؤلفون: Merhy, T. S. M., Vianna, M. G., Garcia, R. O., Georgia Pacheco, Mansur, E.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::0f7469d696f8a37fff1b64d593f5e279
http://www.scopus.com/inward/record.url?eid=2-s2.0-84906899382&partnerID=MN8TOARS