المؤلفون: Yuanjiang Zhao, Tianwen Bai, Yuhang Liu, Yichao Lv, Zhuxian Zhou, Youqing Shen, Liming Jiang

المصدر: Nanomaterials; Volume 13; Issue 1; Pages: 104

مصطلحات موضوعية: periodic mesoporous organosilicas, nanoencapsulation, nanocomposite, D -Limonene, sustained release, fruits and vegetables preservation

وصف الملف: application/pdf

Relation: Nanocomposite Materials; https://dx.doi.org/10.3390/nano13010104

الاتاحة: https://doi.org/10.3390/nano13010104

Additional Titles: Guide ; E-320

المؤلفون: Archuleta, Martha.

الموضوعات: Frozen foods., Vegetables Preservation., frozen vegetables., freezing., home food preservation., Aliments congelés., Légumes Conservation., Frozen foods, Vegetables Preservation

URL: http://worldcat.org/oclc/69694822/viewonline
http://www.cahe.nmsu.edu/pubs/_e/E-320.pdf

المؤلفون: United States. Department of Agriculture, Agriculture, United States Department of, United States. Commissioner of Agriculture, United States. Dept. of Agriculture, United States. Secretary of Agriculture, USDA

مصطلحات موضوعية: Canning and preserving, Fruit -- Preservation -- United States, Vegetables -- Preservation -- United States

الاتاحة: https://www.gutenberg.org/ebooks/59977/

Additional Titles: Guide ; E-307

المؤلفون: Archuleta, Martha.

الموضوعات: Vegetables Preservation New Mexico., Canning and preserving New Mexico., Légumes Conservation Nouveau-Mexique., Conservation et mise en conserves Nouveau-Mexique., Canning and preserving., Vegetables Preservation., New Mexico.

URL: http://worldcat.org/oclc/69671395/viewonline
http://www.cahe.nmsu.edu/pubs/_e/E-307.pdf

المؤلفون: Engr. Rodrigo C. Muñoz*, Lorenzo T. Diuco II, Sebastinne Marie S. Martinez, Irish Kristine A. Oliveria, Neissa A. Quiroz, Dustin Jake R. Sta. Maria

المصدر: INTERNATIONAL JOURNAL OF ENGINEERING SCIENCES & RESEARCH TECHNOLOGY, 6(6), 352-364, (2017-06-20)

مصطلحات موضوعية: evaporative cooling, shelf life, horticultural products, fruits and vegetables preservation, shriveling, visual quality

Relation: https://doi.org/10.5281/zenodo.814405; https://doi.org/10.5281/zenodo.814406; oai:zenodo.org:814406

الاتاحة: https://doi.org/10.5281/zenodo.814406

المؤلفون: Novoa Osorio, Carolina

المصدر: Ingeniería de Alimentos

مصطلحات موضوعية: Hortalizas, Lechuga, Hortalizas - Preservación, Cultivos alimenticios, Almacenamiento de alimentos, Vegetables, Lettuce, Vegetables - Preservation, Food crops

وصف الملف: application/pdf

Relation: https://ciencia.lasalle.edu.co/ing_alimentos/73; https://ciencia.lasalle.edu.co/context/ing_alimentos/article/1072/viewcontent/43111003_2017.pdf

الاتاحة: https://ciencia.lasalle.edu.co/ing_alimentos/73
https://ciencia.lasalle.edu.co/context/ing_alimentos/article/1072/viewcontent/43111003_2017.pdf

المؤلفون: Powers-Hammond, Lizann, Raab, Carolyn A., McCurdy, Sandra M., Price, Lynn G.

مصطلحات موضوعية: Vegetables--Preservation, Canning and preserving

Relation: PNW (Series); 172S.; (OCoLC)904610965; http://hdl.handle.net/2376/5270

الاتاحة: http://hdl.handle.net/2376/5270

المؤلفون: Evadilio Acea Piloña

Resource Type: eBook.

الموضوعات: Vegetables--Preservation, Fruit--Preservation

Categories: TECHNOLOGY & ENGINEERING / Food Science / Food Types

المؤلفون: Crystal Schmidt

Resource Type: eBook.

الموضوعات: Cookbooks, Cooking (Frozen foods), Frozen fruit, Frozen vegetables, Fruit--Preservation, Vegetables--Preservation

Categories: COOKING / Methods / Canning & Preserving, COOKING / Specific Ingredients / Fruit, COOKING / Specific Ingredients / Vegetables

المؤلفون: Blowers, Pam

المصدر: Organic NZ, Mar/Apr 2012; v.71 n.2:p.36-37

المؤلفون: Christensen, Lisa

المصدر: Organic NZ, Mar/Apr 2012; v.71 n.2:p.34-35

المؤلفون: Mansfield, Jean

المصدر: New Zealand lifestyle block, Oct 2012; v.26 n.10:p.30-31

المؤلفون: MacKenzie, Jan

المصدر: Organic NZ, Mar/Apr 2012; v.71 n.2:p.39

المؤلفون: Powers-Hammond, Lizann

مصطلحات موضوعية: Canning and preserving, Fruit -- Preservation, Vegetables -- Preservation, Sugar-free diet, Salt-free diet

وصف الملف: pdf, pdf

Relation: 2376/18768; (OCoLC)1255417270; 99900564201701842; https://rex.libraries.wsu.edu/view/delivery/01ALLIANCE_WSU/12345126570001842/13345126560001842; alma:01ALLIANCE_WSU/bibs/99900564201701842

الاتاحة: https://rex.libraries.wsu.edu/esploro/outputs/report/Food-preservation-for-special-diets/99900564201701842
https://rex.libraries.wsu.edu/view/delivery/01ALLIANCE_WSU/12345126570001842/13345126560001842

Additional Titles: Cooperative extension work in agriculture and home economics
Doc. ; 12

الموضوعات: Fruit Preservation., Vegetables Preservation., Agricultural extension work United States., Fruits Conservation., Légumes Conservation., Agriculture Vulgarisation États-Unis., Vegetables Preservation, Fruit Preservation, Agricultural extension work, United States

مصطلحات الفهرس: recipes., Recipes, Recipes., Recettes.

URL: https://ohiomemory.org/digital/collection/p15005coll2/id/882

المؤلفون: 石垣　悟　編

Resource Type: eBook.

الموضوعات: Vegetables--Preservation--Japan, Rice wines--Japan, Food habits--Japan--History, Condiments--Japan

Categories: COOKING / Regional & Cultural / Japanese, COOKING / Methods / Canning & Preserving

المؤلفون: Stephanie Thurow, WECK

Resource Type: eBook.

الموضوعات: Vegetables--Preservation, Fruit--Preservation, Canning and preserving, Pickled foods, Fermented foods, Fermentation

Categories: COOKING / Methods / Canning & Preserving, COOKING / General, COOKING / Methods / Special Appliances

المؤلفون: Kirsten K. Shockey, Christopher Shockey

Resource Type: eBook.

الموضوعات: Cookbooks, Fermented foods, Vegetables--Preservation, Canning and preserving

Categories: COOKING / Methods / Canning & Preserving, COOKING / Specific Ingredients / Herbs, Spices, Condiments, COOKING / Courses & Dishes / Sauces & Dressings

المؤلفون: Engr. Rodrigo C. Muñoz*, Lorenzo T. Diuco II, Sebastinne Marie S. Martinez, Irish Kristine A. Oliveria, Neissa A. Quiroz & Dustin Jake R. Sta. Maria

مصطلحات موضوعية: evaporative cooling, shelf life, horticultural products, fruits and vegetables preservation, shriveling, visual quality

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::48780d7e6c1a5cbf8db8b65d2bcd5be3

المؤلفون: Maddalena Tomalini

Resource Type: eBook.

الموضوعات: Vegetables--Preservation, Fruit--Preservation, Food--Preservation

Categories: COOKING / Courses & Dishes / Sauces & Dressings