المؤلفون: Fuangchoom, Varunya, Narkprasom, Nukrob, Jaturonglumlert, Somkiat, Varith, Jaturapatr, Unpaprom, Yuwalee, Narkprasom, Kanjana

المصدر: Environmental Quality Management; Sep2024, Vol. 34 Issue 1, p1-11, 11p

مصطلحات موضوعية: PHENOLS, LONGAN, QUADRATIC equations, ELLAGITANNINS, STATISTICS

المؤلفون: Sintuya, Panlop, Narkprasom, Kanjana, Jaturonglumlert, Somkiat, Whangchai, Niwooti, Peng-Ont, Danuwat, Varith, Jaturapatr

المصدر: Ozone: Science & Engineering ; volume 40, issue 6, page 473-481 ; ISSN 0191-9512 1547-6545

الاتاحة: https://doi.org/10.1080/01919512.2018.1466690
https://www.tandfonline.com/doi/pdf/10.1080/01919512.2018.1466690

المؤلفون: Sujinda, Narathip, Varith, Jaturapatr, Shamsudin, Rosnah, Jaturonglumlert, Somkiat, Chamnan, Saranyapak

وصف الملف: text

Relation: http://psasir.upm.edu.my/id/eprint/96685/1/ABSTRACT.pdf; Sujinda, Narathip and Varith, Jaturapatr and Shamsudin, Rosnah and Jaturonglumlert, Somkiat and Chamnan, Saranyapak (2021) Development of a closed-loop control system for microwave freeze-drying of carrot slices using a dynamic microwave logic control. Journal of Food Engineering, 302. art. no. 110559. pp. 1-9. ISSN 0260-8774

الاتاحة: http://psasir.upm.edu.my/id/eprint/96685/
http://psasir.upm.edu.my/id/eprint/96685/1/ABSTRACT.pdf
https://www.sciencedirect.com/science/article/pii/S0260877421000844

المؤلفون: Sathongpan, Parichart, Shamsudin, Rosnah, Varith, Jaturapatr, Abd Rahman, Nur Farhana

Relation: Sathongpan, Parichart and Shamsudin, Rosnah and Varith, Jaturapatr and Abd Rahman, Nur Farhana (2021) Comparison of the physical properties between Malaysian and Thai rice. Advances in Agricultural and Food Research Journal, 2 (1). pp. 1-14. ISSN 2735-1084

الاتاحة: http://psasir.upm.edu.my/id/eprint/96478/
https://journals.hh-publisher.com/index.php/AAFRJ/article/view/240/251

المؤلفون: Chamnan, Saranyapak, Varith, Jaturapatr, Jaturonglumlert, Somkiat, Phimphimol, Jakraphong, Sujinda, Narathip

المصدر: Ozone: Science & Engineering ; volume 44, issue 1, page 105-116 ; ISSN 0191-9512 1547-6545

الاتاحة: http://dx.doi.org/10.1080/01919512.2021.1948387
https://www.tandfonline.com/doi/pdf/10.1080/01919512.2021.1948387

المؤلفون: Abd Rahman, Nur Farhana, Shamsudin, Rosnah, Ismail, Amin, Abdul Karim Shah, Nor Nadiah, Varith, Jaturapatr

وصف الملف: text

Relation: http://psasir.upm.edu.my/id/eprint/76545/1/MSAEC-18.pdf; Abd Rahman, Nur Farhana and Shamsudin, Rosnah and Ismail, Amin and Abdul Karim Shah, Nor Nadiah and Varith, Jaturapatr (2019) Physicochemical properties of pomelo (Citrus grandis L. Osbeck) byproducts. In: Konvensyen Kebangsaan Kejuruteraan Pertanian dan Makanan 2019, 21 Mac 2019, Wisma Tani, Kementerian Pertanian & Industri Asas Tani, Putrajaya. (pp. 126-129).

الاتاحة: http://psasir.upm.edu.my/id/eprint/76545/
http://psasir.upm.edu.my/id/eprint/76545/1/MSAEC-18.pdf

المؤلفون: Sujinda, Narathip, Varith, Jaturapatr, Jaturonglumlert, Somkiat, Shamsudin, Rosnah

وصف الملف: text

Relation: http://psasir.upm.edu.my/id/eprint/88178/1/ABSTRACT.pdf; Sujinda, Narathip and Varith, Jaturapatr and Jaturonglumlert, Somkiat and Shamsudin, Rosnah (2020) Closed-loop temperature control during microwave freeze-drying of carrot slices. Maejo International Journal of Science and Technology, 14 (1). 81 - 92. ISSN 1905-7873

الاتاحة: http://psasir.upm.edu.my/id/eprint/88178/
http://psasir.upm.edu.my/id/eprint/88178/1/ABSTRACT.pdf
http://www.mijst.mju.ac.th/Vol14/index.htm

المؤلفون: Asghar, Muhammad Tuseef, Yusof, Yus Aniza, Mokhtar, Mohd Noriznan, Ya'acob, Mohammad Effendy, Mohd Ghazali, Hasanah, Varith, Jaturapatr, Chang, Lee Sin, Abdul Manaf, Yanty Noorzianna

وصف الملف: text

Relation: http://psasir.upm.edu.my/id/eprint/87304/1/Processing%20of%20coconut%20sap%20into%20sugar.pdf; Asghar, Muhammad Tuseef and Yusof, Yus Aniza and Mokhtar, Mohd Noriznan and Ya'acob, Mohammad Effendy and Mohd Ghazali, Hasanah and Varith, Jaturapatr and Chang, Lee Sin and Abdul Manaf, Yanty Noorzianna (2020) Processing of coconut sap into sugar syrup using rotary evaporation, microwave and open-heat evaporation techniques. Journal of the Science of Food and Agriculture, 100 (10). 4012 - 4019. ISSN 1097-0010

الاتاحة: http://psasir.upm.edu.my/id/eprint/87304/
http://psasir.upm.edu.my/id/eprint/87304/1/Processing%20of%20coconut%20sap%20into%20sugar.pdf
https://onlinelibrary.wiley.com/doi/abs/10.1002/jsfa.10446

المؤلفون: Chamnan, Saranyapak, Varith, Jaturapatr, Jaturonglumlert, Somkiat, Phimphimol, Jakraphong, Sujinda, Narathip

المصدر: Ozone: Science & Engineering; Jan/Feb 2022, Vol. 44 Issue 1, p105-116, 12p

مصطلحات موضوعية: FUMIGATION, LONGAN, OZONE, FRUIT, GASES

المؤلفون: Abd Rahman, Nur Farhana, Ismail, Amin, Abdul Karim Shah, Nor Nadiah, Varith, Jaturapatr, Shamsudin, Rosnah

وصف الملف: text

Relation: http://psasir.upm.edu.my/id/eprint/69693/1/05%20JST-S0501-2019.pdf; Abd Rahman, Nur Farhana and Ismail, Amin and Abdul Karim Shah, Nor Nadiah and Varith, Jaturapatr and Shamsudin, Rosnah (2019) Effect of drying temperature on Malaysia pomelo (Citrus grandis (L.) Osbeck) pomace residue under vacuum condition. Pertanika Journal of Science & Technology, 27 (S1). pp. 57-66. ISSN 0128-7680; ESSN: 2231-8526

الاتاحة: http://psasir.upm.edu.my/id/eprint/69693/
http://psasir.upm.edu.my/id/eprint/69693/1/05%20JST-S0501-2019.pdf
http://www.pertanika.upm.edu.my/Pertanika%20PAPERS/JST%20Vol.%2027%20(S1).%202019/05%20JST-S0501-2019.pdf

المؤلفون: Abd Rahman, Nur Farhana, Shamsudin, Rosnah, Ismail, Amin, Abdul Karim Shah, Nor Nadiah, Varith, Jaturapatr

وصف الملف: text

Relation: http://psasir.upm.edu.my/id/eprint/72488/1/Effects%20of%20drying%20methods%20on%20total%20phenolic%20contents%20.pdf; Abd Rahman, Nur Farhana and Shamsudin, Rosnah and Ismail, Amin and Abdul Karim Shah, Nor Nadiah and Varith, Jaturapatr (2018) Effects of drying methods on total phenolic contents and antioxidant capacity of the pomelo (Citrus grandis (L.) Osbeck) peels. Innovative Food Science & Emerging Technologies, 50. 217 - 225. ISSN 1466-8564; ESSN: 1878-5522

الاتاحة: http://psasir.upm.edu.my/id/eprint/72488/
http://psasir.upm.edu.my/id/eprint/72488/1/Effects%20of%20drying%20methods%20on%20total%20phenolic%20contents%20.pdf
https://www.sciencedirect.com/science/article/pii/S1466856417300139

المؤلفون: Rahman, Nur Farhana Abd, Shamsudin, Rosnah, Ismail, Amin, Shah, Nor Nadiah Abdul Karim, Varith, Jaturapatr

المساهمون: Ministry of Higher Education of Malaysia, Fundamental Research Grant Scheme, Universiti Putra Malaysia

المصدر: Innovative Food Science & Emerging Technologies ; volume 50, page 217-225 ; ISSN 1466-8564

الاتاحة: http://dx.doi.org/10.1016/j.ifset.2018.01.009
https://api.elsevier.com/content/article/PII:S1466856417300139?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1466856417300139?httpAccept=text/plain

المؤلفون: Asghar, Muhammad T, Yusof, Yus A, Mokhtar, Mohd N, Yaacob, Mohammad E, Ghazali, Hasanah M, Varith, Jaturapatr, Chang, Lee S, Manaf, Yanty N

المصدر: Journal of the Science of Food & Agriculture; Aug2020, Vol. 100 Issue 10, p4012-4019, 8p

مصطلحات موضوعية: SUGAR, COCONUT, NATURAL sweeteners, BROWN sugar, MICROWAVES, MEATBALLS, MONOSACCHARIDES

الشركة/الكيان: SOCIETY of Chemical Industry (Great Britain)

المؤلفون: Sujinda, Narathip^1,2, Varith, Jaturapatr¹ varithj@gmaejo.mju.ac.th, Jaturonglumlert, Somkiat¹, Shamsudin, Rosnah²

المصدر: Maejo International Journal of Science & Technology. Jan-Apr2020, Vol. 14 Issue 1, p81-92. 12p.

مصطلحات موضوعية: *CARROTS, *MICROWAVES, *ARTIFICIAL pancreases, *MICROWAVE plasmas, *ENERGY consumption, *FREEZE-drying, *DESORPTION, *PERMITTIVITY

المؤلفون: Thaisamak, Phirunrat, Jaturonglumlert, Somkiat, Varith, Jaturapatr, Taip, Farah Saleena, Nitatwichit, Chanawat

المصدر: International Journal of GEOMATE; Mar2019, Vol. 16 Issue 55, p176-183, 8p

مصطلحات موضوعية: PHYCOCYANIN, ULTRASONICS, EFFECT of temperature on plants