المؤلفون: Amanda Manolis, Maxim G. Brevnov, Kimberly Conner Kozak, David Goins, Olga Petrauskene, Friberg Maria A, Manohar R. Furtado, Robert S. Tebbs, Priya Balachandran, Patrick Bird, Valerie Lynn Vanlandingham, Duane Larry Charbonneau, Erin Crowley

المصدر: Journal of food protection. 75(2)

مصطلحات موضوعية: DNA, Bacterial, Salmonella, Time Factors, Colony Count, Microbial, Food Contamination, Biology, medicine.disease_cause, Real-Time Polymerase Chain Reaction, Microbiology, Rapid detection, Pet food, medicine, Food microbiology, Animals, Food science, business.industry, Contamination, Food safety, Animal Feed, Biotechnology, Real-time polymerase chain reaction, Consumer Product Safety, Food Microbiology, Extraction methods, business, Food Analysis, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::20ded398e523ae4913660900908eeb39
https://pubmed.ncbi.nlm.nih.gov/22289596