المؤلفون: Liliane Patrícia Gonçalves Tenório, Felipe Henrique da Cunha Xavier, Mônica Silveira Wagner, Kayo Moreira Bagri, Erick Gabriel Alves Ferreira, Romulo Galvani, Claudia Mermelstein, Adriana Cesar Bonomo, Wilson Savino, Emiliano Barreto

المصدر: Frontiers in Pharmacology, Vol 15 (2025)

مصطلحات موضوعية: uvaol, TGF-β1, epithelial-mesenchymal transition, β-catenin, cell migration, Therapeutics. Pharmacology, RM1-950

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fphar.2024.1504556/full; https://doaj.org/toc/1663-9812

URL الوصول: https://doaj.org/article/983e211bc9c84b3ebf02b7a8fda2d99c

المؤلفون: Carmen Sugráñez-Pérez, Rafael Sugráñez-Serrano, Marta López-González, Sara Martínez-Vaquero, Daniel Moral-Martos, Sofía Cortés-Jiménez, Juan Peragón-Sánchez

المصدر: Biology, Vol 13, Iss 8, p 578 (2024)

مصطلحات موضوعية: maslinic acid, oleanolic acid, uvaol, near-infrared spectroscopy, oxygen radical absorbance capacity, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2079-7737/13/8/578; https://doaj.org/toc/2079-7737

URL الوصول: https://doaj.org/article/fcee62ad20d6456bb901edace85b8f92

المؤلفون: Pintado, Cristina Miguel, Catulo, Luís, Peres, C., Peres, M.F.

مصطلحات موضوعية: Olea europaea, Lactobacillus pentosus, Erytrodiol, Uvaol, Mediterranean diet

Relation: PINTADO, Cristina Miguel [et al.] (2012) - Fatty acid, sterol and triterpenic dialcohol compositions of ‘Azeiteira’ green table olives: the influence of starter utilization. Acta Horticulturae. Vol. 949, p. 469-472. DOI: https://doi.org/10.17660/ActaHortic.2012.949.69; http://hdl.handle.net/10400.11/8467; https://doi.org/10.17660/ActaHortic.2012.949.69

الاتاحة: http://hdl.handle.net/10400.11/8467
https://doi.org/10.17660/ActaHortic.2012.949.69

المؤلفون: Shi-yun Du, Hai-feng Huang, Xian-qian Li, Li-xiang Zhai, Qin-chang Zhu, Kai Zheng, Xun Song, Chen-shu Xu, Chen-yang Li, Ying Li, Zhen-dan He, Hai-tao Xiao

المصدر: Chinese Medicine, Vol 15, Iss 1, Pp 1-13 (2020)

مصطلحات موضوعية: Uvaol, Apocynum venetum L., Anti-inflammatory, Macrophage, Colonic inflammation, Other systems of medicine, RZ201-999

وصف الملف: electronic resource

Relation: http://link.springer.com/article/10.1186/s13020-020-00322-0; https://doaj.org/toc/1749-8546

URL الوصول: https://doaj.org/article/58052b6ffaa74879adce6742bbc0c0a8

المؤلفون: Kaori Nakano, Saki Sasaki, Takao Kataoka

المصدر: Molecules; Volume 27; Issue 10; Pages: 3073

مصطلحات موضوعية: pentacyclic triterpenoid, β -boswellic acid, uvaol, madecassic acid, AKBA, ICAM-1, glycosylation

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Natural Products Chemistry; https://dx.doi.org/10.3390/molecules27103073

الاتاحة: https://doi.org/10.3390/molecules27103073

المؤلفون: Ana Lucia Mendes Silva, Elaine Cristina Oliveira Silva, Rayane Martins Botelho, Liliane Patricia Gonçalves Tenorio, Aldilane Lays Xavier Marques, Ingredy Brunele Albuquerque Costa Rodrigues, Larissa Iolanda Moreira Almeida, Ashelley Kettyllem Alves Sousa, Keyla Silva Nobre Pires, Ithallo Sathio Bessoni Tanabe, Marie-Julie Allard, Guillaume Sébire, Samuel Teixeira Souza, Eduardo Jorge Silva Fonseca, Karen Steponavicius Cruz Borbely, Alexandre Urban Borbely

المصدر: Frontiers in Physiology, Vol 12 (2021)

مصطلحات موضوعية: Group B Streptococcus, infection, placenta, vascular dysfunction, trophoblast, uvaol, Physiology, QP1-981

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fphys.2021.766382/full; https://doaj.org/toc/1664-042X

URL الوصول: https://doaj.org/article/3940a0c014814b19be503592434e271f

المؤلفون: Subrata Ghorai (6639833), Braja Gopal Bag (1450387)

مصطلحات موضوعية: Pharmacology, Biotechnology, Evolutionary Biology, Ecology, Plant Biology, Chemical Sciences not elsewhere classified, Physical Sciences not elsewhere classified, Utilization, generation, Spontaneous self-assembly, petal-like, Herein, mixture, triterpenoid ursolic acid, self-assembly properties, anticancer drug conjugates, Malus domestica, nano, removal, chemical, isolable, garland, uvaol, micrometer dimensions, self-assemblie, plants Plumeria rubra, 6-6-6-6-6 pentacyclic dihydroxy urs., Ursane-Type Triterpenoid Uvaol Uvaol, Olea europaea, Petal

Relation: https://figshare.com/articles/journal_contribution/Garland_Flower_and_Petals_via_a_Hierarchical_Self-Assembly_of_Ursane-Type_Triterpenoid_Uvaol/15062318

الاتاحة: https://doi.org/10.1021/acsomega.1c02630.s001

Thesis Advisors: Gaforio-Martínez, José-Juan, Universidad de Jaén. Departamento de Ciencias de la Salud

المصدر: Sánchez-Quesada, Cristina. Estudio de las propiedades antitumorales, antioxidantes y antiinflamatorias de los principales triterpenos del Aceite de Oliva Virgen utilizando modelos experimentales celulares de mama. 2014, 280p., [http://hdl.handle.net/10953/665]

مصطلحات موضوعية: Cáncer de mama, Ácido oleanólico, Ácido maslínico, Uvaol, Eritrodiol, Breast cancer, Oleanolic acid, Maslinic acid, Erytrodiol

URL الوصول: http://hdl.handle.net/10953/665

المؤلفون: Sylla, Balla, Jost, Gilles, Lavoie, Serge, Legault, Jean, Gauthier, Charles, Pichette, Andre

مصطلحات موضوعية: Ursolic acid, Uvaol, Saponins, Monodesmosides, Bidesmosides, Cytotoxicity

Relation: Sylla, Balla; Jost, Gilles; Lavoie, Serge; Legault, Jean; Gauthier, Charles ORCID logoorcid:0000-0002-2475-2050 et Pichette, Andre (2024). Synthesis and cytotoxicity evaluation of D- and L-sugar-containing mono- and bidesmosidic ursane-type saponins Bioorganic and Medicinal Chemistry , vol. 106 , nº 117737. pp. 1-15. DOI:10.1016/j.bmc.2024.117737 .

الاتاحة: https://espace.inrs.ca/id/eprint/15663/
https://doi.org/10.1016/j.bmc.2024.117737

المؤلفون: Arbonés, A., Sastre, B., Pérez, M. A., de Lorenzo, C., Pascual, M., Benito, A., Villar, J. M., Rufat, J.

المصدر: Grasas y Aceites; Vol. 71 No. 4 (2020); e376 ; Grasas y Aceites; Vol. 71 Núm. 4 (2020); e376 ; 1988-4214 ; 0017-3495 ; 10.3989/gya.2020.v71.i4

مصطلحات موضوعية: Arbequina, Deficit irrigation, Erythrodiol uvaol, Nitrogen, Potassium, Eritrodiol uvaol, Nitrógeno, Potasio, Riego deficitario

وصف الملف: text/html; application/pdf; application/xml

Relation: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1843/2648; https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1843/2649; https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1843/2650; Allen RG, Pereira LS, Raes D, Smith M. 1998. Crop Evapotranspiration: Guidelines for computing crop water requirements AO Irrigation and drainage paper 56.; Allouche Y, Jiménez A, Uceda M, Paz Aguilera M, Gaforio JJ, Beltrán G. 2009. Triterpenic content and chemometric analysis of virgin olive oils from forty olive cultivars. J. Agric. Food Chem. 57, 3604-3610. https://doi.org/10.1021/jf803237z PMid:19326867; Aparicio R, Luna G. 2002. Characterisation of monovarietal virgin olive oils. Eur. J. Lipid Sci. and Technol. 104, 614-627. https://doi.org/10.1002/1438-9312(200210)104:9/103.0.CO;2-L; Belguerri H, Villar JM, Pascual M, Fatmi A, Amadeu A, Rufat J. 2016. A proposal of nitrogen balance in a very high-density olive orchard. J. Fundament. App. Sci. 8, 639-654. https://doi.org/10.4314/jfas.v8i2.30; Berenguer MJ, Vossen PM, Grattan SR, Connell JH, Polito VS. 2006. Tree irrigation levels for optimum chemical and sensory properties of olive oil. Hort Sci. 41, 427-432. https://doi.org/10.21273/HORTSCI.41.2.427; Commission Regulation EEC No 2568/91 of 11 July 1991 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis.; Erel R, Kerem Z, Ben-Gal A, Dag A, Schwartz A, Zipori I, Basheer L, Yermiyahu U. 2013. Olive Oleaeuropaea L. tree nitrogen status is a key factor for olive oil quality. J. Agric. Food Chem.61, 112 61-11272. https://doi.org/10.1021/jf4031585 PMid:24245487; Erel R, Yermiyhu Y, Ben-Gal A, Dag A. 2018. Olive fertilization under intensive cultivation management. Acta Hortic. 1217, 207-224. https://doi.org/10.17660/ActaHortic.2018.1217.27; Faci JM, Berenguer MJ, Espada JL, Gracia S.2002. Effect of variable water irrigation supply in olive Olea europaea L. cv. arbequina in Aragon Spain II. Extra Virgin Oil Quality Parameters. Acta Hortic. 586, 649-652. https://doi.org/10.17660/ActaHortic.2002.586.138; Fernández-Cuesta A, León L, Velasco L, De la Rosa R. 2013. Changes in squalene and sterols associated with olive maturation. Food Res. Internat. 54, 1885-1889. https://doi.org/10.1016/j.foodres.2013.07.049; Fernandes-Silva AA, Gouveia JB, Vasconcelos P, Ferreira TC, Villalobos FJ. 2013. Effect of different irrigation regimes on the quality attributes of monovarietal virgin olive oil from cv. Cobrançosa. Grasas Aceites 64, 41-49. https://doi.org/10.3989/gya.070512; Fuentes de Mendoza M, De Miguel C, Marín J, Sánchez J, Martínez M, Martín D, Franco MN. 2013. Chemical composition of virgin olive oils according to the ripening in olives. Food Chem. 141, 2575-2581. https://doi.org/10.1016/j.foodchem.2013.05.074 PMid:23870997; Gracia MS, Roy A, Guillén M. 2009. Chemical composition of olive oils from Arbequina and Empeltre varieties grown in irrigation. Grasas Aceites 60, 321-329. https://doi.org/10.3989/gya.097008; Guillaume C, Ravetti L, Ray DL. Johnson J. 2012. Technological factors affecting sterols in Australian olive oils. J. Am. Oil Chem. Soc. 89, 29-39. https://doi.org/10.1007/s11746-011-1883-z; Gutiérrez F, Jiménez B, Ruíz A, Albi MA. 1999. Effect of olive ripeness on the oxidative stability of virgin olive oil extracted from the varieties Picual and Hojiblanca and on the different components involved. J. Agric. Food Chem. 47, 121-127. https://doi.org/10.1021/jf980684i PMid:10563859; Inglese P, Barone E, Gullo G. 1996. The effect of complementary irrigation on fruit growth, ripening pattern and oil characteristics of olive Olea europaea L. cv. Carolea. J. Hortic. Sci. 71, 257-263. https://doi.org/10.1080/14620316.1996.11515404; International Olive Council. 2015. Trade Standard Applying to Olive Oils and Olive-Pomace Oils COI/T.15/NC No 3/Rev. 9 June.; Jordão PV, Encarnaçao Marcelo M, Lopes JI, Simoes Lopes P. 2010. A long-term experiment on olive tree with nitrogen, phosphorus and limestone fertilization. VI International Symposium on Mineral Nutrition of Fruit Crops 868, 313- 318. https://doi.org/10.17660/ActaHortic.2010.868.41; Kycyk O, Aguilera MP, Gaforio J, Jimenez A, Beltran G. 2016. Sterol composition of virgin olive oil of forty-three olive cultivars from the World Collection Olive Germplasm Bank of Cordoba. J. Sci. Food Agric. 96, 4143-4150. https://doi.org/10.1002/jsfa.7616 PMid:26762864; León L, Velasco L, de la Rosa R. 2015. Initial selection steps in olive breeding programs. Euphytica 201, 453-462. https://doi.org/10.1007/s10681-014-1232-z; Mailer RJ, Ayton J, Graham K. 2010. The influence of growing region, cultivar and harvest timing on the diversity of Australian olive oil. J. Am. Oil Chem. Soc. 87, 877-884. https://doi.org/10.1007/s11746-010-1608-8; Pardo JE, Sena E, Cuesta MA, Granell JD, Valiente J, Álvarez- Ortí M. 2013. Evaluation of potential and real quality of virgin olive oil from "Campos de Hellín" Albacete, Spain. J. Am. Oil Chem. Soc. 90, 851-862. https://doi.org/10.1007/s11746-013-2222-3; RalloL, Díez CM, Morales-Sillero A, Miho H, Priego-Capote F, Rallo P. 2018. Quality of olives: A focus on agricultural preharvest factors. Scientia Hortic. 233, 491-509. https://doi.org/10.1016/j.scienta.2017.12.034; Rufat J, Villar JM, Pascual M, FalgueraV, Arbonés A. 2014. Productive and vegetative response to different irrigation and fertilization strategies of an Arbequina olive orchard grown under super-intensive conditions. Agric. Water Manage. 144, 33-41 https://doi.org/10.1016/j.agwat.2014.05.014; Salvador MD, Aranda F, Fregapane G. 2001. Influence of fruit ripening on 'Cornicabra' virgin olive oil quality - A study of four successive crop seasons. Food Chem. 73, 45-53. https://doi.org/10.1016/S0308-8146(00)00276-4; Sánchez Casas J, Bueno EO, Garcı́a AMM, Cano MM. 2004. Sterol and erythrodiol + uvaol content of virgin olive oils from cultivars of Extremadura Spain. Food Chem. 87, 225-230. https://doi.org/10.1016/j.foodchem.2003.11.012; Stefanoudaki E, Chartzoulakis K, Kotsafakis A, Kotsifaki F. 2001. Effect of drought stress on qualitative characteristics of olive oil of cv. Koroneiki. Grasas Aceites 5, 202-206 https://doi.org/10.3989/gya.2001.v52.i3-4.358; Tekaya M, Mechri B, Bchir A, Attia F, Cheheb H, Daassa M, Hammami A. 2013. Effect of nutrient-based fertilisers of olive trees on olive oil quality. J. Sci. Food Agric. 93, 2045-2052. https://doi.org/10.1002/jsfa.6015 PMid:23401109; Uceda M, Hermoso M, Aguilera MP. 2008. La calidad del aceite de oliva. p. 699-727. In: D. Barranco R. Fernández- Escobar and L. Rallo eds., El cultivo del olivo, Ediciones Mundi-Prensa y Junta de Andalucía, Madrid.; Velasco L, De la Rosa R, León L. 2015. Advanced olive selections with enhanced quality for minor constituents. Grasas Aceites 66 (4) e100. https://doi.org/10.3989/gya.0227151; Vita Serman F, Pacheco D, Carelli A, Capraro F. 2011. Effect of regulated deficit irrigation strategies on productivity, quality and water use efficiency in a high-density 'Arbequina' olive orchard located in an arid region of Argentina. Acta Hortic. 888, 81-88. https://doi.org/10.17660/ActaHortic.2011.888.8; Zipori I, Yemeanyahu U, Ere lR, Presnov E, Faingold I, Ben-Gal A, Dag A. 2015. The influence of irrigation level on olive tree nutritional status. Irrig. Sci. 33, 277-287. https://doi.org/10.1007/s00271-015-0465-5; https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1843

الاتاحة: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1843
https://doi.org/10.3989/gya.0795191

المؤلفون: Júnior, Moisés Soares Moreira, Flauzino, Lúzio Gabriel Bocalon, Marçal, Maria Gabriela, Ferreira, Daniele da Silva, Pauletti, Patrícia Mendonça, Januário, Ana Helena, e Silva, Márcio Luís Andrade, Magalhães, Lizandra Guidi Magalhães, Cunha, Wilson Roberto

المصدر: Brazilian Journal of Development; v. 7, n. 9 (2021); 90504-90517 ; 2525-8761

مصطلحات موضوعية: betulinic acid, neglected tropical diseases, Trypanosoma cruzi, uvaol

وصف الملف: application/pdf

Relation: https://www.brazilianjournals.com/index.php/BRJD/article/view/36073/pdf; https://www.brazilianjournals.com/index.php/BRJD/article/view/36073

الاتاحة: https://www.brazilianjournals.com/index.php/BRJD/article/view/36073
https://doi.org/10.34117/bjdv7n9-284

المؤلفون: Carmo, Julianderson, Cavalcante-Araújo, Polliane, Silva, Juliane, Ferro, Jamylle, Correia, Ana Carolina, Lagente, Vincent, Barreto, Emiliano

المساهمون: Universidade Federal de Alagoas = Federal University of Alagoas (UFAL), Universidade Federal Rural de Pernambuco (UFRPE), Nutrition, Métabolismes et Cancer (NuMeCan), Université de Rennes (UR)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Centre Hospitalier Universitaire de Rennes CHU Rennes = Rennes University Hospital Ponchaillou

المصدر: ISSN: 1420-3049 ; Molecules ; https://hal.science/hal-03001368 ; Molecules, 2020, 25 (21), ⟨10.3390/molecules25214982⟩.

مصطلحات موضوعية: endothelial cells, fibroblasts, terpenes medicinal, uvaol, wound healing, [SDV]Life Sciences [q-bio]

Relation: info:eu-repo/semantics/altIdentifier/pmid/33126422; hal-03001368; https://hal.science/hal-03001368; https://hal.science/hal-03001368/document; https://hal.science/hal-03001368/file/molecules-25-04982.pdf; PUBMED: 33126422; WOS: 000589681300001

الاتاحة: https://hal.science/hal-03001368
https://hal.science/hal-03001368/document
https://hal.science/hal-03001368/file/molecules-25-04982.pdf
https://doi.org/10.3390/molecules25214982

المؤلفون: Bonel Pérez, Gloria C. B, Pérez Jiménez, Amalia, Gris Cárdenas, Isabel, Parra Pérez, Alberto M., Lupiáñez Cara, José Antonio, Reyes Zurita, Fernando Jesús, Rufino Palomares, Eva

مصطلحات موضوعية: AKT/PI3K signaling pathway, Apoptosis, Human hepatocarcinoma HepG2 cells, Migration activity, Proliferation, Oxidative stress, ROS levels, Uvaol

Relation: Bonel-Pérez, Gloria C.; Pérez-Jiménez, Amalia; Gris-Cárdenas, Isabel; Parra-Pérez, Alberto M.; Lupiáñez, José A.; Reyes-Zurita, Fernando J.; Siles, Eva; Csuk, René; Peragón, Juan; Rufino-Palomares, Eva E. 2020. "Antiproliferative and Pro-Apoptotic Effect of Uvaol in Human Hepatocarcinoma HepG2 Cells by Affecting G0/G1 Cell Cycle Arrest, ROS Production and AKT/PI3K Signaling Pathway." Molecules 25, no. 18: 4254. [doi:10.3390/molecules25184254]; http://hdl.handle.net/10481/64245

الاتاحة: http://hdl.handle.net/10481/64245
https://doi.org/10.3390/molecules25184254

المؤلفون: Raquel Jiménez-Herrera, Beatriz Pacheco-López, Juan Peragón

المصدر: Antioxidants; Volume 8; Issue 8; Pages: 294

مصطلحات موضوعية: Olea europaea, maslinic acid, oleanolic acid, erythrodiol, uvaol, betulinic acid, oleuropein, tyrosol, hydroxytyrosol, water stress

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Natural and Synthetic Antioxidants; https://dx.doi.org/10.3390/antiox8080294

الاتاحة: https://doi.org/10.3390/antiox8080294

المؤلفون: Lopes, P. Simões, Peres, Maria de Fátima, Alves, M.C. Pinheiro, Cordeiro, A.M.

المساهمون: Repositório Científico do Instituto Politécnico de Castelo Branco

مصطلحات موضوعية: Eritrodiol, Uvaol, Extracção em oliomio, Azeites monovarietais, Dieta mediterrânica

وصف الملف: application/pdf

Relation: SIMÕES-LOPES, P. [et al.] (2009) - Composição esterólica e em ácidos gordos de azeites monovarietais provenientes das regiões de Elvas, Castelo Branco e Santarém. In Simpósio Nacional de Olivicultura, 3, Castelo Branco, 29 a 31 de Outubro de 2003 - Actas Portuguesas de Horticultura ; 13. Castelo Branco : IPCB. ESA : APH. ISBN 978-972-8936-05-1. p. 203-208.; 978-972-8936-05-1

الاتاحة: http://hdl.handle.net/10400.11/262

المؤلفون: Agra, Lais Costa, Lins, Marvin Paulo, Silva Marques, Patrícia, Da, Smaniotto, Salete, Melo, Christianne Bandeira, De, Lagente, Vincent, Barreto, Emiliano

المساهمون: Universidade Federal de Alagoas = Federal University of Alagoas (UFAL), Universidade Federal do Rio de Janeiro Brasil = Federal University of Rio de Janeiro Brazil = Université fédérale de Rio de Janeiro Brésil (UFRJ), Foie, métabolismes et cancer, Université de Rennes (UR)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Structure Fédérative de Recherche en Biologie et Santé de Rennes ( Biosit : Biologie - Santé - Innovation Technologique ), This project was supported by the Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq, grant number 472653/2008-3), the Programa de Cooperação Acadêmica/Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES, grant number 149/2007) and the Fundação de Amparo à Pesquisa do Estado de Alagoas (FAPEAL, grant number EPF840) (Brazil).

المصدر: ISSN: 1879-0712.

مصطلحات موضوعية: Eosinophil, IL-5, Inflammation, Triterpene, Uvaol, [SDV.SP.MED]Life Sciences [q-bio]/Pharmaceutical sciences/Medication, [SDV.IMM.ALL]Life Sciences [q-bio]/Immunology/Allergology

Relation: info:eu-repo/semantics/altIdentifier/pmid/27038519; hal-01295649; https://univ-rennes.hal.science/hal-01295649; https://univ-rennes.hal.science/hal-01295649/document; https://univ-rennes.hal.science/hal-01295649/file/Uvaol%20attenuates%20pleuritis%20and%20eosinophilic.pdf; PUBMED: 27038519

الاتاحة: https://univ-rennes.hal.science/hal-01295649
https://univ-rennes.hal.science/hal-01295649/document
https://univ-rennes.hal.science/hal-01295649/file/Uvaol%20attenuates%20pleuritis%20and%20eosinophilic.pdf
https://doi.org/10.1016/j.ejphar.2016.03.056

المؤلفون: Francisco Luna-Vázquez, César Ibarra-Alvarado, Alejandra Rojas-Molina, Antonio Romo-Mancillas, Fabián López-Vallejo, Mariana Solís-Gutiérrez, Juana Rojas-Molina, Fausto Rivero-Cruz

المصدر: Molecules; Volume 21; Issue 1; Pages: 78

مصطلحات موضوعية: hydrogen sulfide, in silico study, nitric oxide, Prunus serotina, ursolic acid, uvaol, vasodilation

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Natural Products Chemistry; https://dx.doi.org/10.3390/molecules21010078

الاتاحة: https://doi.org/10.3390/molecules21010078

المؤلفون: Lopes, P. Simões, Peres, M.F., Alves, M.C. Pinheiro, Cordeiro, A.M.

مصطلحات موضوعية: Eritrodiol, Uvaol, Extracção em oliomio, Azeites monovarietais, Dieta mediterrânica

Relation: SIMÕES-LOPES, P. [et al.] (2009) - Composição esterólica e em ácidos gordos de azeites monovarietais provenientes das regiões de Elvas, Castelo Branco e Santarém. In Simpósio Nacional de Olivicultura, 3, Castelo Branco, 29 a 31 de Outubro de 2003 - Actas Portuguesas de Horticultura; 13. Castelo Branco : IPCB. ESA : APH. ISBN 978-972-8936-05-1. p. 203-208.; http://hdl.handle.net/10400.11/262

الاتاحة: http://hdl.handle.net/10400.11/262

المؤلفون: Andrea Gorassini, Giancarlo Verardo, Renzo Bortolomeazzi

المصدر: Food Chemistry. 283:177-182

مصطلحات موضوعية: Chromatography, Gas, Polymers, Silica Gel, Food Contamination, 01 natural sciences, Analytical Chemistry, chemistry.chemical_compound, 0404 agricultural biotechnology, Triterpene, Phase (matter), Solid phase extraction, Small particles, Particle Size, Olive Oil, Chromatography, High Pressure Liquid, Olive oils, chemistry.chemical_classification, Solid-phase extraction, Chromatography, Chemistry, Silica gel, Solid Phase Extraction, 010401 analytical chemistry, Erythrodiol, Olive oil authentication, Sterols, Triterpene dialcohols, Uvaol, Food Science, Pomace, Phytosterols, 04 agricultural and veterinary sciences, General Medicine, 040401 food science, Triterpenes, 0104 chemical sciences, Unsaponifiable, Alcohols, Solvents, Saponification

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8c39d16afbc347fd76840a59ab567d7
https://doi.org/10.1016/j.foodchem.2018.12.120

المؤلفون: Arturo Cert, Wenceslao Moreda, Josep García Moreno

المصدر: Grasas y Aceites, Vol 48, Iss 4, Pp 207-218 (1997)

مصطلحات موضوعية: collaborative trial sterols, uvaol., Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/791; https://doaj.org/toc/0017-3495; https://doaj.org/toc/1988-4214

URL الوصول: https://doaj.org/article/560b4a4855794c9e8de8b9ecb4bd192d