المؤلفون: Sari, Myra Wardati, Ekawandani, Nunik, Cengristitama, Cengristitama, Marlina, Lusi, Utari, Retno Diah

المساهمون: Teras Ruhama

المصدر: Abdimas Siliwangi; Vol 5, No 3 (2022): Oktober 2022; 482-492 ; 2614-6339 ; 2614-7629

مصطلحات موضوعية: Chemical engineering, education, food technology, pelatihan, wirausahan, yoghurt, sabun, panti asuhan

وصف الملف: application/pdf

Relation: https://journal.ikipsiliwangi.ac.id/index.php/abdimas-siliwangi/article/view/10119/3763; https://journal.ikipsiliwangi.ac.id/index.php/abdimas-siliwangi/article/view/10119

الاتاحة: https://journal.ikipsiliwangi.ac.id/index.php/abdimas-siliwangi/article/view/10119
https://doi.org/10.22460/as.v5i3.10119