المؤلفون: Chaochen Wang, Suzana Almoosawi, Luigi Palla

المصدر: Frontiers in Nutrition, Vol 8 (2021)

مصطلحات موضوعية: chrononutrition, time of eating, the UK national diet and nutrition survey, nutrition epidemiology, correspondence analysis, diabetes, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2021.692450/full; https://doaj.org/toc/2296-861X

URL الوصول: https://doaj.org/article/039eb82855e049028ab8b782e04b113a

المؤلفون: Amoutzopoulos, Birdem, Steer, Toni, Roberts, Caireen, Collins, David, Page, Polly

مصطلحات موضوعية: UK National Diet and Nutrition Survey, added sugars, adults, children, dietary recommendations, free sugars, nutrition survey, public health, sugars, teenagers, Adolescent, Adult, Beverages, Candy, Child, Preschool, Diet, Dietary Sugars, Energy Intake, Feeding Behavior, Female, Fruit, Health Behavior, Honey, Humans, Male, Middle Aged, Nutrition Policy, Nutrition Surveys, United Kingdom

وصف الملف: Electronic; application/pdf

Relation: https://www.repository.cam.ac.uk/handle/1810/301940

الاتاحة: https://www.repository.cam.ac.uk/handle/1810/301940
https://doi.org/10.17863/CAM.49017

المؤلفون: Birdem Amoutzopoulos, Toni Steer, Caireen Roberts, David Collins, Polly Page

المصدر: Nutrients; Volume 12; Issue 2; Pages: 393

مصطلحات موضوعية: sugars, added sugars, free sugars, nutrition survey, UK National Diet and Nutrition Survey, dietary recommendations, public health, children, teenagers, adults

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Nutrition and Public Health; https://dx.doi.org/10.3390/nu12020393

الاتاحة: https://doi.org/10.3390/nu12020393

المؤلفون: Suzana Almoosawi, Luigi Palla, Chaochen Wang

المصدر: Frontiers in Nutrition
Frontiers in Nutrition, Vol 8 (2021)

مصطلحات موضوعية: Evening, time of eating, Endocrinology, Diabetes and Metabolism, Saturated fat, Added sugar, chrononutrition, the UK national diet and nutrition survey, nutrition epidemiology, correspondence analysis, diabetes, Food group, Environmental health, Diabetes mellitus, Medicine, TX341-641, Nutrition, Original Research, Nutrition and Dietetics, Nutrition. Foods and food supply, business.industry, Odds ratio, medicine.disease, Obesity, business, Body mass index, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::000a0972380bcfae063a8a875464ad0f
http://europepmc.org/articles/PMC8514704

المؤلفون: Chaochen Wang (3153258), Suzana Almoosawi (1888126), Luigi Palla (198688)

مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, chrononutrition, time of eating, the UK national diet and nutrition survey, nutrition epidemiology, correspondence analysis, diabetes

Relation: https://figshare.com/articles/dataset/Data_Sheet_1_Relationships_Between_Food_Groups_and_Eating_Time_Slots_According_to_Diabetes_Status_in_Adults_From_the_UK_National_Diet_and_Nutrition_Survey_2008_2017_PDF/16703485

الاتاحة: https://doi.org/10.3389/fnut.2021.692450.s001

المؤلفون: Caireen Roberts, David Collins, Polly Page, Toni Steer, Birdem Amoutzopoulos

المساهمون: Amoutzopoulos, Birdem [0000-0002-8571-9561], Apollo - University of Cambridge Repository

المصدر: Nutrients, Vol 12, Iss 2, p 393 (2020)
Nutrients
Volume 12
Issue 2

مصطلحات موضوعية: 0301 basic medicine, Male, Dietary Sugars, Food diary, Health Behavior, free sugars, Nutrition Policy, 0302 clinical medicine, Sugar intake, uk national diet and nutrition survey, adults, Nutrition survey, Food science, Child, education.field_of_study, Nutrition and Dietetics, teenagers, public health, Honey, Middle Aged, Nutrition Surveys, Child, Preschool, Female, lcsh:Nutrition. Foods and food supply, Adult, Dried fruit, Adolescent, Population, Free sugar, 030209 endocrinology & metabolism, lcsh:TX341-641, Biology, Added sugar, Article, Beverages, Candy, 03 medical and health sciences, Young Adult, children, Humans, Sugar, education, 030109 nutrition & dietetics, added sugars, Feeding Behavior, dietary recommendations, United Kingdom, Diet, nutrition survey, sugars, Fruit, Energy Intake, Food Science

وصف الملف: application/pdf; application/zip; text/xml

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e13fadc827267a32447240edbc20af16
https://www.mdpi.com/2072-6643/12/2/393

المؤلفون: Kehoe, Laura, Walton, Janette, Flynn, Albert

مصطلحات موضوعية: Nutrient adequacy, Diet quality, Older adults, Fortification, Supplementation, Adequate intake, Dietary folate equivalent, Dietary reference value, Estimated average requirement, European Food Safety Authority, Nordic Nutrition Recommendation, Population reference intake, Recommended intake, Reference nutrient intake, UK Department of Health, UK National Diet and Nutrition Survey, UK Scientific Committee on Nutrition

وصف الملف: application/pdf

Relation: The Nutrition Society Irish Section Conference 2018: Targeted approaches to tackling current nutritional issues; Kehoe, L., Walton, J. and Flynn, A. (2019) 'Nutritional challenges for older adults in Europe: current status and future directions', Proceedings of the Nutrition Society, pp. 1-13. doi:10.1017/S0029665118002744; 13; Proceedings of the Nutrition Society; http://hdl.handle.net/10468/7449

الاتاحة: http://hdl.handle.net/10468/7449
https://doi.org/10.1017/S0029665118002744

المؤلفون: Laura Kehoe, Janette Walton, Albert Flynn

مصطلحات موضوعية: Dietary Fiber, 0301 basic medicine, Aging, European Food Safety Authority, Dietary Sugars, Supplementation, Saturated fat, Fortification, Medicine (miscellaneous), 0302 clinical medicine, Population reference intake, Medicine, Micronutrients, Aged, 80 and over, education.field_of_study, Nutrition and Dietetics, Reference nutrient intake, Dietary reference value, Middle Aged, Micronutrient, UK National Diet and Nutrition Survey, Europe, Dietary Reference Intake, Older adults, Food, Fortified, Adequate intake, Diet quality, Population ageing, Population, Nutritional Status, 030209 endocrinology & metabolism, Recommended intake, 03 medical and health sciences, Environmental health, Estimated average requirement, Humans, Fortified Food, education, Aged, Nordic Nutrition Recommendation, 030109 nutrition & dietetics, UK Department of Health, Nutrient adequacy, business.industry, Food fortification, Nutritional Requirements, Dietary folate equivalent, Sodium, Dietary, Food safety, Dietary Fats, Dietary Supplements, Quality of Life, UK Scientific Committee on Nutrition, business

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::88fd58d42de234fb1bb1c960131a191d
https://hdl.handle.net/10468/7449

المؤلفون: Bradbury, Kathryn E., Young, Heather J., Guo, Wenji, Key, Timothy J.

المصدر: Journal of Nutritional Science

مصطلحات موضوعية: UK Biobank, Dietary assessment, education, NDNS, UK National Diet and Nutrition Survey, Touchscreen questionnaires, Reproducibility, Research Article

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::5ea988aa1ff2a9be94190840358102be
https://ora.ox.ac.uk/objects/uuid:07aca14e-752a-4b0c-814c-35a36a2eb81f