المؤلفون: Long-Ze Lin, María Monagas, James M. Harnly, Jianghao Sun, Pei Chen

المصدر: Journal of Agricultural and Food Chemistry

مصطلحات موضوعية: Spectrometry, Mass, Electrospray Ionization, Chromatography, Plant Extracts, Jujube Fruit, Catechin, General Chemistry, Plants, Degree of polymerization, Article, quantification, chemistry.chemical_compound, Monomer, Proanthocyanidin, chemistry, plant products, Uhplc pda, Fruit, oligomeric proanthocyanidins, Seeds, identification, Proanthocyanidins, UHPLC-PDA-ESI/HRMSn profiling method, General Agricultural and Biological Sciences, Chromatography, High Pressure Liquid, Grape seed

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c5e2299369d02bbef2fcbc5df97ae5a5
https://doi.org/10.1021/jf501011y

المؤلفون: Ren-Wei Zhang, James M. Harnly, Lai-Wei Li, Long-Ze Lin, Pei Chen, Jianghao Sun, Xiao-E Fan

المصدر: Journal of Agricultural and Food Chemistry

مصطلحات موضوعية: China, Spectrometry, Mass, Electrospray Ionization, food.ingredient, Glucosinolates, Tandem mass spectrometry, Article, Photometry, food, Functional food, Uhplc pda, Functional Food, Tandem Mass Spectrometry, Rorippa, Chromatography, High Pressure Liquid, chemistry.chemical_classification, Flavonoids, Chromatography, biology, Molecular Structure, Plant Extracts, UHPLC-PDA-ESI/HRMSn, Chinese wild vegetable, Glycoside, food and beverages, General Chemistry, Electrochemical Techniques, biology.organism_classification, main compound quantification, Plant Leaves, chemistry, Polyphenol, Seedlings, Herb, compound identification, Chinese herb, Rorippa indica, General Agricultural and Biological Sciences, Rorippa indica (Cruciferae), flavonol glycosides

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a0c0c64440865b8dae1e473f05189fd7
https://pubmed.ncbi.nlm.nih.gov/24893216