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1Academic Journal
المؤلفون: Jahanfar, Shima, Gahavami, Mehrdad, Khosravi‐Darani, Kianoush, Jahadi, Mahshid, Mohsin, Hareem, Todorov, Svetoslav Dimitrov, Tripathid, Abhishek Dutt
المصدر: International Journal of Food Science & Technology ; volume 58, issue 10, page 5521-5529 ; ISSN 0950-5423 1365-2621
الاتاحة: https://doi.org/10.1111/ijfs.16450