المؤلفون: Çınar, Naciye¹ (AUTHOR) ncinar28@gmail.com, Topkafa, Mustafa² (AUTHOR)

المصدر: Fullerenes, Nanotubes & Carbon Nanostructures. 2024, Vol. 32 Issue 10, p953-961. 9p.

مصطلحات موضوعية: *STATIONARY phase (Chromatography), *GRAPHENE oxide, *DRUGS, *LIQUID chromatography, *DRUG analysis

المؤلفون: Göçmengil, Gönenç, Gülmez, Fatma, Ercan, Hatice, Topkafa, Mustafa

مصطلحات موضوعية: Orhaneli Ofiyoliti, SEM-EDX, Karbondioksit saklama, XRD, kesikli reaksiyon deneyi

Relation: International Journal of Pure and Applied Sciences; Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı; https://hdl.handle.net/20.500.13091/4088; https://search.trdizin.gov.tr/yayin/detay/1101821; https://doi.org/10.29132/ijpas.1098481; 204; 216; 1101821; N/A

الاتاحة: https://hdl.handle.net/20.500.13091/4088
https://search.trdizin.gov.tr/yayin/detay/1101821
https://doi.org/10.29132/ijpas.1098481

المؤلفون: Shoaib, H., Sherazi, S.T.H., Naz, S., Mahesar, S.A., Khaskheli, A.R., Uddin, S., Topkafa, Mustafa

مصطلحات موضوعية: Canola oil, deodorizer distillate, processing, sterols, tocols

Relation: Turkish Journal of Chemistry; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; https://hdl.handle.net/20.500.13091/2389; 46; 302; 310; 530178; Q3

الاتاحة: https://hdl.handle.net/20.500.13091/2389
https://doi.org/10.3906/kim-2104-21

المؤلفون: Erdogan, Hilal, Cobankara, Funda Kont, Topkafa, Mustafa

المصدر: Current Pharmaceutical Analysis ; volume 20 ; ISSN 1573-4129

الاتاحة: http://dx.doi.org/10.2174/0115734129341127241112093734

المؤلفون: Ayyıldız, Hamide Filiz, Sherazi, Syed Tufail Hussain, Mahesar, Sarfaraz Ahmed, Kara, Hüseyin, Topkafa, Mustafa

مصطلحات موضوعية: Cold pressed seed oils, Fatty acid composition, Tocol profile, Oxidative stability, Rancimat, Soğuk pres tohum yağları, Yağ asit kompozisyonu, Tokol profili, Oksidatif stabilite, Ransımat

Relation: Konya Mühendislik Bilimleri Dergisi; Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı; https://hdl.handle.net/20.500.13091/2031; https://dergipark.org.tr/tr/pub/konjes/issue/66048/913439; https://doi.org/10.36306/konjes.913439; 904; 916; 492137; N/A

الاتاحة: https://hdl.handle.net/20.500.13091/2031
https://dergipark.org.tr/tr/download/article-file/1698707
https://dergipark.org.tr/tr/pub/konjes/issue/66048/913439
https://doi.org/10.36306/konjes.913439

المؤلفون: Bozkurt, Selahattin, Halay, Erkan, Durmaz, Mustafa, Topkafa, Mustafa, Ceylan, Ozgur

المصدر: JOURNAL OF HETEROCYCLIC CHEMISTRY 58(5) 1079-1088

Relation: https://aperta.ulakbim.gov.tr/record/234554; oai:aperta.ulakbim.gov.tr:234554

الاتاحة: https://aperta.ulakbim.gov.tr/record/234554

Alternate Title: Aflatoksin B1 Bağlama Kapasitesinin Karışık Toksin Bağlayıcı ile Merkezi Kompozit Tasarım Kullanılarak Değerlendirilmesi. (Turkish)

المؤلفون: Yalçın, Nihayet Fadime, Cantekin, Cafer, Uğuz, Halis, Alatas, Mustafa Selcuk, Hussain Sherazi, Syed Tufail, Topkafa, Mustafa

المصدر: Selcuk University Journal of Science Faculty / Selçuk Üniversitesi fen Fakültesi fen Dergisi; Apr2024, Vol. 50 Issue 1, p14-19, 6p

مصطلحات موضوعية: AFLATOXINS, POULTRY feeding, CRUMB rubber, TOXINS, DESIGN techniques, INDEPENDENT variables

المؤلفون: Laghari, Zahid Hussain, Sherazi, Syed Tufail Hussain, Ayyildiz, Hamide Filiz, Topkafa, Mustafa, Kara, Huseyin, Mahesar, Sarfaraz Ahmed, Sirajuddin

المصدر: TURKISH JOURNAL OF CHEMISTRY 44(6) 1694-1702

Relation: https://aperta.ulakbim.gov.tr/record/4371; oai:zenodo.org:4371

الاتاحة: https://aperta.ulakbim.gov.tr/record/4371

المؤلفون: Topkafa, Mustafa, Ayyildiz, Hamide Filiz

المساهمون: Selçuk Üniversitesi

مصطلحات موضوعية: Central composite design, microwave heating, conventional heating, corn oil, triglyceride composition, trans fatty acid

Relation: INTERNATIONAL JOURNAL OF FOOD PROPERTIES; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; https://dx.doi.org/10.1080/10942912.2016.1152481; https://hdl.handle.net/20.500.12395/34785; 20; 198; 212

الاتاحة: https://hdl.handle.net/20.500.12395/34785
https://doi.org/10.1080/10942912.2016.1152481

المؤلفون: ERCAN, Hatice, GÖÇMENGİL, Gönenç, GÜLMEZ, Fatma, TOPKAFA, Mustafa, ÜNDÜL, Ömer

المصدر: Volume: 8, Issue: 1 204-216
International Journal of Pure and Applied Sciences

مصطلحات موضوعية: Engineering, Carbon dioxide storage,batch reaction experiment,Orhaneli Ophiolite,SEM-EDX,XRD, Mühendislik, Karbondioksit saklama,kesikli reaksiyon deneyi,Orhaneli Ofiyoliti,SEM-EDX,XRD

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=tubitakulakb::44a5e1f5077af38c4f1089e31714ae5d
https://dergipark.org.tr/tr/pub/ijpas/issue/70506/1098481

المؤلفون: SHOAIB, HADIA, SHERAZI, S. TUFAIL, NAZ, Saba, MAHESAR, DR SARFARAZ AHMED, KHASKHELI, ABDUL RAUF, UDDIN, SIRAJ, SIDHU, AHMED RAZA, AYYILDIZ, HAMÄ°DE FÄ°LÄ°Z, KARA, HÃœSEYÄ°N, TOPKAFA, MUSTAFA

المصدر: Turkish Journal of Chemistry

مصطلحات موضوعية: Canola oil, deodorizer distillate, processing, tocols, sterols, Chemistry

وصف الملف: application/pdf

Relation: https://journals.tubitak.gov.tr/chem/vol46/iss2/2; https://journals.tubitak.gov.tr/context/chem/article/3307/viewcontent/Chromatographic_evaluation_of_tocols_and_sterols_of_processed_can.pdf

الاتاحة: https://journals.tubitak.gov.tr/chem/vol46/iss2/2
https://doi.org/10.55730/1300-0527.3307
https://journals.tubitak.gov.tr/context/chem/article/3307/viewcontent/Chromatographic_evaluation_of_tocols_and_sterols_of_processed_can.pdf

المؤلفون: Topkafa, Mustafa, Ayyildiz, Hamide Filiz, Memon, Fakhar N., Kara, Huseyin

المصدر: JOURNAL OF SEPARATION SCIENCE 39(13) 2451-2458

Relation: https://aperta.ulakbim.gov.tr/record/54187; oai:zenodo.org:54187

الاتاحة: https://aperta.ulakbim.gov.tr/record/54187

المؤلفون: Topkafa, Mustafa, Kara, Huseyin, Sherazi, Syed Tufail Hussain

المصدر: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY 92(6) 791-800

Relation: https://aperta.ulakbim.gov.tr/record/80077; oai:zenodo.org:80077

الاتاحة: https://aperta.ulakbim.gov.tr/record/80077

المؤلفون: Memon, Fakhar N., Ayyilidiz, H. Filiz, Kara, Huseyin, Memon, Shahabuddin, Kenar, Adnan, Leghari, Muhammad Khan, Topkafa, Mustafa, Sherazi, Syed Tufail Hussain, Memon, Naeem Ahmed, Durmaz, Fatih, Tarhan, Ismail

المصدر: CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS 146 158-168

Relation: https://aperta.ulakbim.gov.tr/record/77025; oai:zenodo.org:77025

الاتاحة: https://aperta.ulakbim.gov.tr/record/77025

المؤلفون: Ayyildiz, Hamide Filiz, Topkafa, Mustafa, Kara, Huseyin, Sherazi, Syed Tufail Hussain

المصدر: INTERNATIONAL JOURNAL OF FOOD PROPERTIES 18(9) 2064-2076

Relation: https://aperta.ulakbim.gov.tr/record/81289; oai:zenodo.org:81289

الاتاحة: https://aperta.ulakbim.gov.tr/record/81289

المؤلفون: Kalkan, Oktay, Kara, Hüseyin, Topkafa, Mustafa

مصطلحات موضوعية: 2-Monochloropropanediol, 3-Monochloropropanediol, Glycidyl Esters, Food Analysis, Food Composition, Sunflower Oil, Central Composite Design, Frying, Gas Chromatography-Mass Spectrometry (Gc-Ms), Fatty-Acid Esters, 3-Mcpd Esters, 3-Chloro-1,2-Propanediol 3-Mcpd, Lipid Fractions, Vegetable-Oils, Mass-Transfer, Food, 3-Chloropropane-1,2-Diol, Chlorohydrins, 2-Mcpd

Relation: JOURNAL OF FOOD COMPOSITION AND ANALYSIS; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; https://hdl.handle.net/20.500.13091/762; https://doi.org/10.1016/j.jfca.2020.103681; 96; WOS:000607032400005; Q1

الاتاحة: https://hdl.handle.net/20.500.13091/762
https://doi.org/10.1016/j.jfca.2020.103681

المؤلفون: Topkafa, Mustafa, Telli, Nihat

مصطلحات موضوعية: Water Activity, Cheddar Cheese, Kuflu Cheese, Food, Derivatization, Starter, Profile

Relation: JOURNAL OF FOOD PROCESSING AND PRESERVATION; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; https://hdl.handle.net/20.500.13091/1368; https://doi.org/10.1111/jfpp.15608; 45; WOS:000652667900001; Q2

الاتاحة: https://hdl.handle.net/20.500.13091/1368
https://doi.org/10.1111/jfpp.15608

المؤلفون: Topkafa, Mustafa, Ayyıldız, Hamide Filiz, Kara, Hüseyin

مصطلحات موضوعية: Central composite design (CCD), Induction time, Conjugated diene, Conjugated triene, Trans fatty acid, Sunflower oil

Relation: JOURNAL OF THE IRANIAN CHEMICAL SOCIETY; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; https://hdl.handle.net/20.500.13091/1409; 18; 2261; 2270; WOS:000613046300001; Q2

الاتاحة: https://hdl.handle.net/20.500.13091/1409
https://doi.org/10.1007/s13738-021-02186-z

المؤلفون: Topkafa, Mustafa, Güler, Ebru, Pekcici, Mustafa Ender

مصطلحات موضوعية: Foods, Acids, Hplc, Derivatization, Polyamines, Origin, Phase, Milk, Raw, Chromatography, Cheese, Milk Cream, Butter, Yogurt

Relation: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; https://hdl.handle.net/20.500.13091/1192; 15; 4119; 4127; WOS:000658597300003; Q2

الاتاحة: https://hdl.handle.net/20.500.13091/1192
https://doi.org/10.1007/s11694-021-00996-6

المؤلفون: Talpur, M. Younis, Kara, Huseyin, Sherazi, S. T. H., Ayyildiz, H. Filiz, Topkafa, Mustafa, Arslan, Fatma Nur, Naz, Saba, Durmaz, Fatih, Sirajuddin

المصدر: TALANTA 129 473-480

Relation: https://aperta.ulakbim.gov.tr/record/63843; oai:zenodo.org:63843

الاتاحة: https://aperta.ulakbim.gov.tr/record/63843