Alternate Title: Isolamento e seleção de bactérias lácticas produtoras de ácido γ-aminobutírico e aplicação na fermentação de suco de tomate enriquecido com GABA.

المؤلفون: Le Quoc Viet¹, Chananya Pantuprakit², Luu Minh Chau¹, Nguyen Pham Thien Trang¹, Nguyen Ngoc Thanh¹, Tran Thi Giang¹, Nuntavun Riddech², Wilailak Siripornadulsil², Huynh Xuan Phong¹ hxphong@ctu.edu.vn

المصدر: Ciência Rural. 2025, Vol. 55 Issue 1, p1-9. 9p.

مصطلحات موضوعية: *LACTIC acid fermentation, *TOMATO juice, *NUTRITIONAL value, *THIN layer chromatography, *LACTIC acid bacteria

المؤلفون: Ulinnuha Z.¹ zulfaulinnuha@unsoed.ac.id, Tini E. W.², Farid N.¹, Shalatin D.²

المصدر: Kultivasi. Apr2024, Vol. 23 Issue 1, p69-76. 8p.

مصطلحات موضوعية: *TOMATO juice, *PLANT breeding, *STRAWBERRIES, *TISSUE culture, *VALUE (Economics), *SEED quality

المؤلفون: Popescu, Georgeta-Sofia¹, Ienciu, Anisoara¹, Pirvulescu, Luminita¹, Radu, Florina¹, Bordean, Despina Maria¹

المصدر: Proceedings of the International Multidisciplinary Scientific GeoConference SGEM. 2023, Vol. 23, p255-262. 8p.

مصطلحات موضوعية: *TOMATO juice, *NUTRITION, *BIOACTIVE compounds, *VITAMIN C, *FRUIT, *TOMATOES, *ENERGY drinks

المؤلفون: Waraporn Kusalaruk, Tadashi Shimamoto, Nguyen Van Quan, Hiroyuki Nakano, Jant Cres Caigoy

المصدر: Discover Food, Vol 4, Iss 1, Pp 1-13 (2024)

مصطلحات موضوعية: E. coli O157:H7, Ethanolic clove extract, Mild heat treatment, Hurdle technology, Tomato juice, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2731-4286

URL الوصول: https://doaj.org/article/ad6e5778ffde48b88b89f499121abcea

المؤلفون: Tuerhong, Nuersiman, Wang, Liang, Cui, Jie, Shataer, Dilireba, Yan, Huizhen, Dong, Xiaoxiao, Gao, Ziqi, Zhang, Minwei, Qin, Yanan, Lu, Jing

المصدر: Foods; Nov2024, Vol. 13 Issue 22, p3569, 19p

مصطلحات موضوعية: TOMATO juice, FOOD fermentation, HYDROXYL group, DRUG resistance in bacteria, SURVIVAL rate, LACTIC acid

Alternate Title: Mixed Crops of Late Tomatoes - a technological Solution for Organic Production. (English)

المؤلفون: Динчева, Цветанка, Янкова, Винелина, Тринговска, Иванка, Караджова, Наталия, Стоева, Венета

المصدر: Journal of Mountain Agriculture on the Balkans (JMAB); 2024, Vol. 27 Issue 6, p626-648, 23p

مصطلحات موضوعية: LATE blight of potato, HELIOTHIS zea, HELICOVERPA armigera, TOMATO juice, PHYTOPHTHORA infestans, BASIL, TOMATOES

المؤلفون: Won, Sangmin, Kang, Ho Young

المصدر: Microorganisms; Oct2024, Vol. 12 Issue 10, p2011, 13p

مصطلحات موضوعية: LACTIC acid fermentation, TOMATO juice, LACTIC acid bacteria, AGRICULTURAL wastes, MAGNESIUM carbonate, LACTIC acid

Alternate Title: Optimization of fermentation process of tomato juice by lactic acid bacterium and its volatile flavor substances analysis. (English)

المؤلفون: 姜琳, 单春会, 赵馨馨, 文静, 李诗, 唐凤仙

المصدر: China Brewing; 2024, Vol. 43 Issue 9, p221-227, 7p

مصطلحات موضوعية: TOMATO juice, LACTOBACILLUS acidophilus, LACTIC acid bacteria, ETHYL acetate, FERMENTATION, FOOD aroma

المؤلفون: Bielaszka, Agnieszka, Staśkiewicz-Bartecka, Wiktoria, Kiciak, Agata, Wieczorek, Martyna, Kardas, Marek

المصدر: Beverages; Sep2024, Vol. 10 Issue 3, p70, 12p

مصطلحات موضوعية: FOOD color, COLORIMETRY, CONSUMER behavior, TOMATO juice, BEHAVIORAL assessment, CONSUMER preferences

Alternate Title: Effects of Different Cheap Medium on Microorganisms of Silage Corn Stalk.

المؤلفون: 杨仕钰^1,2, 张兰兰², 燕志宏¹, 吴光松³, 李 平⁴, 龚 涔¹, 曹莉丽¹, 邱雪松²

المصدر: Feed Industry. 2023, Vol. 44 Issue 20, p108-112. 5p.

مصطلحات موضوعية: *CORN straw, *TOMATO juice, *CORN flour, *LIGHT absorption, *SILAGE, *CATTLE feeding & feeds

مصطلحات جغرافية: GUIZHOU Sheng (China)

المؤلفون: Sofizadeh, Taher¹ (AUTHOR), Khodaei, Jalal¹ (AUTHOR), Darvishi, Hosain¹ (AUTHOR), Behroozi-Khazaei, Nasser¹ (AUTHOR), Koushesh Saba, Mahmoud² (AUTHOR)

المصدر: Journal of Microwave Power & Electromagnetic Energy. Sep2023, Vol. 57 Issue 3, p203-218. 16p.

مصطلحات موضوعية: *MICROWAVE heating, *TOMATO juice, *ENERGY consumption, *EXERGY, *VITAMIN C, *MICROWAVES, *HEATING

المؤلفون: Baranlouie, Saba¹ (AUTHOR), Aroujalian, Abdolreza¹ (AUTHOR), Salimi, Parisa¹ (AUTHOR)

المصدر: Chemical Engineering Communications. 2023, Vol. 210 Issue 9, p1538-1555. 18p.

مصطلحات موضوعية: *TOMATO juice, *CORONA discharge, *POLYETHERSULFONE, *MICROFILTRATION, *ZWITTERIONS, *FOULING, *CONTACT angle

المؤلفون: Nizamlioglu, Nizam Mustafa¹ (AUTHOR) munizam@kmu.edu.tr

المصدر: Journal of Food Processing & Preservation. Nov2022, Vol. 46 Issue 11, p1-9. 9p.

مصطلحات موضوعية: TOMATO juice, ERGOSTEROL, TOMATOES, MYCOTOXINS, ALTERNARIA, TOXINS

مصطلحات جغرافية: TURKEY

المؤلفون: NUHN LOZINSKI, DAYNA

المصدر: Knight Letter; Fall2024, Vol. 3 Issue 13, p40-43, 4p

مصطلحات موضوعية: ADVERTISING effectiveness, POLIO, ADVERTISING campaigns, TOMATO juice, COLORING books, COPYING

المؤلفون: HUGHES, CHRIS

المصدر: Coastal Living; Fall2024, Vol. 28 Issue 3, p18-22, 4p, 5 Color Photographs

مصطلحات موضوعية: EGGS as food, KOSHER salt, TOMATO juice, MIXERS (Kitchen appliances), SUGAR, LEMON juice

المؤلفون: Kręcisz, Magdalena, Stępień, Bogdan, Pikor, Karol

المصدر: Applied Sciences (2076-3417); Aug2024, Vol. 14 Issue 16, p7105, 15p

مصطلحات موضوعية: ZUCCHINI, TOMATO juice, DENSITY, FREEZE-drying, DRYING, COLOR

المؤلفون: Zimmer, Aleksandra, Masztalerz, Klaudia, Lech, Krzysztof

المصدر: Agriculture; Basel; Jul2024, Vol. 14 Issue 7, p1164, 27p

مصطلحات موضوعية: TEXTURE analysis (Image processing), TOMATO juice, MICROWAVE drying, COMPUTED tomography, VITAMIN C

المؤلفون: ZHU Furong, LIANG Xiaomei, WEI Zhifu, LI Li, HE Fengyuan, CHENG Zhong

المصدر: Modern Food Science & Technology; 2024, Vol. 40 Issue 7, p81-88, 8p

مصطلحات موضوعية: FRUIT juices, ASPERGILLUS niger, PECTIC enzymes, FRUIT juice industry, TROPICAL fruit, TOMATO juice

المؤلفون: HAN Ziwei, ZHAO Dou, MA Ziqiang, QIU Yan

المصدر: Modern Food Science & Technology; 2024, Vol. 40 Issue 7, p35-43, 9p

مصطلحات موضوعية: TOMATO juice, LIVER, LIVER cells, ALCOHOL dehydrogenase, PROBIOTICS, CATALASE, ALANINE, ETHANOL

المؤلفون: Hendarmin, Laifa Annisa, Novianita, Berliana, Anggraeni, Yuni, Febriyanti, Khairunissa

المصدر: Journal of Dental Research, Dental Clinics, Dental Prospects; 2024, Vol. 18 Issue 3, p157-164, 8p

مصطلحات موضوعية: TOMATO juice, TOOTH whitening, INCISORS, TOMATOES, SCANNING electron microscopes