المؤلفون: MOGA Valentina Mădălina, TIȚA Mihaela Adriana

المصدر: Management of Sustainable Development, Vol 14, Iss 1, Pp 51-55 (2022)

مصطلحات موضوعية: baobab powder, yogurt with baobab, textural attributes, appearance attributes, Business, HF5001-6182, Economic growth, development, planning, HD72-88

وصف الملف: electronic resource

Relation: https://msdjournal.org/wp-content/uploads/vol14issue1-8.pdf; https://doaj.org/toc/2066-9380; https://doaj.org/toc/2247-0220

URL الوصول: https://doaj.org/article/a58dfddd93cc4c73aee818de19a63bd0

المؤلفون: Bradauskiene, Vijole, Vaiciulyte-Funk, Lina, Cernauskas, Darius, Dzingeleviciene, Reda, PM Lima, João, Bradauskaite, Aida, Tita, Mihaela Adriana

مصطلحات موضوعية: Wheat bran, Bromelain, Hydrolysis, Immunogenicity, Papain, Fibras alimentares, Imunogenicidade, Hidrólise, Papaína, Bromelaínas

Relation: http://hdl.handle.net/10400.26/45213; https://doi.org/10.3390/pr10101948

الاتاحة: http://hdl.handle.net/10400.26/45213
https://doi.org/10.3390/pr10101948

المؤلفون: Iancu, Maria Lidia, Moga, Valentina Mădălina, Tița, Mihaela Adriana, Tița, Ovidiu

المصدر: Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology, Food Industry; 2024, Vol. 25 Issue 4, p427-438, 12p

مصطلحات موضوعية: VITAMIN C, BILBERRY, BOTANY, HEAT treatment, ENTHALPY

المؤلفون: Tița, Mihaela Adriana, Moga, Valentina-Mădălina, Constantinescu, Maria Adelina, Bătușaru, Cristina Maria, Tița, Ovidiu

المصدر: Recycling (MDPI AG); Oct2024, Vol. 9 Issue 5, p79, 16p

مصطلحات موضوعية: FOOD industrial waste, SUSTAINABILITY, SEA buckthorn, ESSENTIAL amino acids, CIRCULAR economy

المؤلفون: Tita, Mihaela Adriana, Constantinescu, Maria Adelina, Tita, Ovidiu, Máthé, Endre, Tamosaitiene, Loreta, Bradauskiene, Vijole

مصطلحات موضوعية: Agrártudományok, Élelmiszertudományok

وصف الملف: application/pdf

Relation: Applied Sciences-Basel. -12 : 2 (2022), p. 1-13. -Appl. Sci.-Basel. - 2076-3417; http://dx.doi.org/10.3390/app12020790; https://ebib.lib.unideb.hu/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM103596; 85125053826; http://hdl.handle.net/2437/337063; https://www.mdpi.com/2076-3417/12/2/790; 000746835300001

الاتاحة: http://hdl.handle.net/2437/337063
https://doi.org/10.3390/app12020790
https://ebib.lib.unideb.hu/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM103596
https://www.mdpi.com/2076-3417/12/2/790

المؤلفون: Bradauskiene, Vijole, Vaiciulyte-Funk, Lina, Cernauskas, Darius, Dzingeleviciene, Reda, Lima, Joao P. M., Bradauskaite, Aida, Tita, Mihaela Adriana

المصدر: Processes., Basel : MDPI, 2022, vol. 10, iss. 10, art. no. 1948, p. 1-14. ; ISSN 2227-9717

مصطلحات موضوعية: wheat bran, immunogenicity, hydrolysis, papain, bromelain

وصف الملف: application/pdf

Relation: https://vb.ku.lt/object/elaba:141631663/141631663.pdf; https://vb.ku.lt/KU:ELABAPDB141631663&prefLang=en_US

الاتاحة: https://vb.ku.lt/KU:ELABAPDB141631663&prefLang=en_US

المؤلفون: Bradauskiene, Vijole, Vaiciulyte-Funk, Lina, Shah, Bakht Ramin, Cernauskas, Darius, Tita, Mihaela Adriana

المصدر: Polish journal of food and nutrition sciences, Olsztyn : Polish academy of sciences, 2021, vol. 71, no. 1, p. 5-20 ; ISSN 1230-0322 ; eISSN 2083-6007

مصطلحات موضوعية: celiac disease, wheat immunogenicity, detoxified wheat, gluten hydrolysis

وصف الملف: application/pdf

Relation: http://kvk.oai.elaba.lt/documents/86231870.pdf; http://kvk.lvb.lt/KVK:ELABAPDB86231870&prefLang=en_US

الاتاحة: http://kvk.oai.elaba.lt/documents/86231870.pdf
http://kvk.lvb.lt/KVK:ELABAPDB86231870&prefLang=en_US

المؤلفون: Tița, Ovidiu, Constantinescu, Maria Adelina, Rusu, Lăcrămioara, Tița, Mihaela Adriana

المصدر: Polymers (20734360); Apr2024, Vol. 16 Issue 8, p1026, 17p

مصطلحات موضوعية: ESSENTIAL oils, BIOPOLYMERS, PLANT products, PLANT metabolism, CULTIVARS, MICROENCAPSULATION

المؤلفون: POPOVICI, Cristina, TIȚA, Mihaela Adriana, CARTASEV, Anatolii, RESITCA, Vladislav, BOGDAN, Nina, MIGALATIEV, Olga

مصطلحات موضوعية: goat milk, lactic acid bacteria, yogurt production

وصف الملف: application/pdf

Relation: POPOVICI, Cristina, TIȚA, Mihaela Adriana, CARTASEV, Anatolii et al. Biochemical approaches for goat milk yogurt production. In: Scientific Bulletin. Series F. Biotechnologies. 2020, V. 24, N. 2, pp. 49-54. ISSN 2285-1364. ISSN Online 2285-1372.; http://81.180.74.21:8080/xmlui/handle/123456789/14715

الاتاحة: http://81.180.74.21:8080/xmlui/handle/123456789/14715

المؤلفون: TIȚA, Mihaela Adriana, POPOVICI, Cristina, TAMOŠAITIENĖ, Loreta, BRADAUSKIENE, Vijole

مصطلحات موضوعية: honey, walnuts, sea buckthorn, cow milk, milk

وصف الملف: application/pdf

Relation: TIȚA, Mihaela Adriana, POPOVICI, Cristina, TAMOŠAITIENĖ, Loreta et al. Biological active compounds from native food sources for fermented dairy products. In: Ukrainian Food Journal. 2020, V. 9, Iss. 1, pp. 36-46. ISSN 2313-5891.; https://doi.org/10.24263/2304-974X-2020-9-1-4; http://81.180.74.21:8080/xmlui/handle/123456789/14716

الاتاحة: http://81.180.74.21:8080/xmlui/handle/123456789/14716
https://doi.org/10.24263/2304-974X-2020-9-1-4

المؤلفون: POPOVICI, Cristina, TIŢA, Mihaela Adriana, BAERLE, Alexei

مصطلحات موضوعية: walnut, tryglicerides, tocopherols, phytosterols

وصف الملف: application/pdf

Relation: POPOVICI, Cristina, TIŢA, Mihaela Adriana, BAERLE, Alexei. An integrated approach for walnuts industrial processing. In 59th Science Conference of Ruse University, Bulgaria: booklet, Ruse, Bulgaria, 2020, pp. 486.; http://repository.utm.md/handle/5014/18113

الاتاحة: http://repository.utm.md/handle/5014/18113

المؤلفون: Tiţa Ovidiu, Constantinescu Adelina Maria, Tiţa Mihaela Adriana

المصدر: MATEC Web of Conferences, Vol 305, p 00069 (2020)

مصطلحات موضوعية: Engineering (General). Civil engineering (General), TA1-2040

Relation: https://www.matec-conferences.org/articles/matecconf/pdf/2020/01/matecconf_sesam20_00069.pdf; https://doaj.org/toc/2261-236X; https://doaj.org/article/935ab3b1808f4201aa4bbf26c3d24c0d

الاتاحة: https://doi.org/10.1051/matecconf/202030500069
https://doaj.org/article/935ab3b1808f4201aa4bbf26c3d24c0d

المؤلفون: Tiţa Ovidiu, Constantinescu Adelina Maria, Tiţa Mihaela Adriana

المصدر: MATEC Web of Conferences, Vol 290, p 05005 (2019)

مصطلحات موضوعية: Engineering (General). Civil engineering (General), TA1-2040

Relation: https://www.matec-conferences.org/articles/matecconf/pdf/2019/39/matecconf_mse2019_05005.pdf; https://doaj.org/toc/2261-236X; https://doaj.org/article/f9b4ef02be9141d38be3f9ebece8837b

الاتاحة: https://doi.org/10.1051/matecconf/201929005005
https://doaj.org/article/f9b4ef02be9141d38be3f9ebece8837b

المؤلفون: Tiţa, Ovidiu, Tiţa, Mihaela Adriana, Constantinescu, Adelina Maria

المصدر: Balkan Region Conference on Engineering and Business Education ; volume 3, issue 1, page 162-168 ; ISSN 2391-8160

الاتاحة: http://dx.doi.org/10.2478/cplbu-2020-0019
https://content.sciendo.com/view/journals/cplbu/1/1/article-p162.xml
https://www.sciendo.com/pdf/10.2478/cplbu-2020-0019

المؤلفون: TIŢA, Mihaela Adriana, BÂRCĂ, Adriana

مصطلحات موضوعية: fermented milk, kefir, mushrooms, nutritional value

وصف الملف: application/pdf

Relation: TIŢA, Mihaela Adriana, BÂRCĂ, Adriana. Comparative analysis of fermented milk products with and without added vegetable ingredients. In: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies. 2017, vol. 74, nr. 2, pp. 97-101.; http://dx.doi.org/10.15835/buasvmcn-asb:0007; http://repository.utm.md/handle/5014/12225

الاتاحة: http://repository.utm.md/handle/5014/12225
https://doi.org/10.15835/buasvmcn-asb:0007

المؤلفون: Tița, Mihaela Adriana, Constantinescu, Maria Adelina, Opruța, Tiberius Ilie, Bătuşaru, Cristina, Rusu, Lăcrămioara, Tița, Ovidiu

المصدر: Applied Sciences (2076-3417); Mar2023, Vol. 13 Issue 5, p2993, 21p

مصطلحات موضوعية: KEFIR, ANTI-infective agents, APPLE blue mold, GLUTAMIC acid, ESSENTIAL oils, ASPERGILLUS niger

المؤلفون: Tita, Mihaela Adriana, Tamošaitienė, Loreta, Bradauskiene, Vijole, Constantinescu, Adelina, Moga, Mădălina

المصدر: International scientific conference "Biotechnology and food technology" BFT — 2020: dedicated to 45 years of biotechnological education in Russia: 27-29 October, 2020, Saint Petersburg, Russia: proceedings, Saint Petersburg : Publishing house of the St. Petersburg State Technological institute, 2020, p. 107 ; ISBN 9785905240799

مصطلحات موضوعية: cream cheese, buffalo milk, pumpkin peel

Relation: http://kvk.lvb.lt/KVK:ELABAPDB80955666&prefLang=en_US

الاتاحة: http://kvk.lvb.lt/KVK:ELABAPDB80955666&prefLang=en_US

المؤلفون: Iancu Ramona Maria, Ognean Mihai, Tita Mihaela-Adriana

المصدر: Acta Universitatis Cibiniensis. Series E: Food Technology, Vol 18, Iss 1, Pp 53-58 (2014)

مصطلحات موضوعية: dairy products, labeling, nutritional information, storage information, Food processing and manufacture, TP368-456

Relation: https://doi.org/10.2478/aucft-2014-0006; https://doaj.org/toc/2344-150X; https://doaj.org/article/2204025374c94b208d093911a52981d7

الاتاحة: https://doi.org/10.2478/aucft-2014-0006
https://doaj.org/article/2204025374c94b208d093911a52981d7

المؤلفون: Tița, Ovidiu, Constantinescu, Maria Adelina, Tița, Mihaela Adriana, Opruța, Tiberius Ilie, Dabija, Adriana, Georgescu, Cecilia

المصدر: Applied Sciences (2076-3417); Oct2022, Vol. 12 Issue 20, pN.PAG-N.PAG, 14p

مصطلحات موضوعية: ESSENTIAL oils, LAVENDERS, FENNEL, PEPPERMINT, KEFIR, AROMATIC plants

المؤلفون: Tița, Ovidiu, Moga, Valentina-Mădălina, Bunescu, Viorela, Tița, Mihaela-Adriana, Constantinescu, Adelina

المصدر: Proceedings of the International Multidisciplinary Scientific GeoConference SGEM; 2022, Vol. 22, p505-512, 8p

مصطلحات موضوعية: YOGURT, FOOD industry, LACTOBACILLUS delbrueckii, STREPTOCOCCUS thermophilus, SUSTAINABLE development, FOOD production