المؤلفون: Gheorghe Adrian Martău, José Pablo López-Gómez, Lavinia-Florina Călinoiu, Teodora Emilia Coldea, Elena Mudura, Dan Cristian Vodnar

المصدر: Frontiers in Nutrition, Vol 11 (2024)

مصطلحات موضوعية: organic waste valorization, by-product management, solid-state fermentation, submerge fermentation, circular economy, bioprocess engineering, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2024.1453879/full; https://doaj.org/toc/2296-861X

URL الوصول: https://doaj.org/article/31d58ae68f4044bd9b1f655038e6e6a1

المؤلفون: Marin Senila, Teodora Emilia Coldea, Lacrimioara Senila, Elena Mudura, Oana Cadar

المصدر: Heliyon, Vol 9, Iss 9, Pp e20031- (2023)

مصطلحات موضوعية: Beer clarification, Pilot scale, Filter aid, Natural zeolites, Kieselguhr, Science (General), Q1-390, Social sciences (General), H1-99

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2405844023072390; https://doaj.org/toc/2405-8440

URL الوصول: https://doaj.org/article/e08fdd0749e14ef9803fa7fb083bffd4

المؤلفون: Paul Cristian Călugăr, Teodora Emilia Coldea, Carmen-Rodica Pop, Laura Stan, Emese Gal, Floricuța Ranga, Mihaela Mihai, Simona Codruța Hegheș, Elisabeta-Irina Geană, Elena Mudura

المصدر: Agronomy, Vol 14, Iss 5, p 1036 (2024)

مصطلحات موضوعية: apple sparkling cider, immobilized yeasts, co-fermentation, sensory profile, volatile compounds, Agriculture

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2073-4395/14/5/1036; https://doaj.org/toc/2073-4395

URL الوصول: https://doaj.org/article/4107a06b9879438283bf5f0a1ce50026

المؤلفون: Paul Cristian Călugăr, Teodora Emilia Coldea, Carmen Rodica Pop, Laura Stan, Emese Gal, Floricuța Ranga, Simona Codruța Hegheș, Elena Mudura

المصدر: Agronomy, Vol 13, Iss 10, p 2485 (2023)

مصطلحات موضوعية: apple cider, simultaneous fermentation, sustainability, Pichia kluyveri, Saccharomyces, lactic acid bacteria, Agriculture

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2073-4395/13/10/2485; https://doaj.org/toc/2073-4395

URL الوصول: https://doaj.org/article/67740e8f35a543e584c6e4a12a2072ef

المؤلفون: Alexandra-Costina Avîrvarei, Carmen Rodica Pop, Elena Mudura, Floricuța Ranga, Simona-Codruța Hegheș, Emese Gal, Haifeng Zhao, Anca Corina Fărcaș, Maria Simona Chiș, Teodora Emilia Coldea

المصدر: Antioxidants, Vol 12, Iss 7, p 1457 (2023)

مصطلحات موضوعية: rosehip, mead, yeast, volatile profile, phenolic profile, antioxidant activity, Therapeutics. Pharmacology, RM1-950

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-3921/12/7/1457; https://doaj.org/toc/2076-3921

URL الوصول: https://doaj.org/article/9258322bebf744dfbb9651c45e6e5b26

المؤلفون: Huirong Yang, Teodora Emilia Coldea, Yingjie Zeng, Haifeng Zhao

المصدر: Bioresources and Bioprocessing, Vol 8, Iss 1, Pp 1-10 (2021)

مصطلحات موضوعية: Wheat gluten hydrolysates, Brewer’s yeast, Very high-gravity worts fermentation, Fermentation performance, Physiological parameter, Technology, Chemical technology, TP1-1185, Biotechnology, TP248.13-248.65

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2197-4365

URL الوصول: https://doaj.org/article/0c6b5bd1a5f14473a23f16f05b3a85bc

المؤلفون: Alexandra Costina Avîrvarei, Liana Claudia Salanță, Carmen Rodica Pop, Elena Mudura, Antonella Pasqualone, Ofelia Anjos, Natalia Barboza, Jessie Usaga, Cosmin Pompei Dărab, Cristina Burja-Udrea, Haifeng Zhao, Anca Corina Fărcaș, Teodora Emilia Coldea

المصدر: Foods, Vol 12, Iss 4, p 838 (2023)

مصطلحات موضوعية: fermentation, contaminants, mycotoxins, biogenic amines, pesticides, microplastics, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/12/4/838; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/77d50601c79d492190ce18e117fd8cde

المؤلفون: Călina Ciont, Alexandra Epuran, Andreea Diana Kerezsi, Teodora Emilia Coldea, Elena Mudura, Antonella Pasqualone, Haifeng Zhao, Ramona Suharoschi, Frank Vriesekoop, Oana Lelia Pop

المصدر: Foods, Vol 11, Iss 17, p 2693 (2022)

مصطلحات موضوعية: beer, contamination, microbiological spoilage, chemical contaminants, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/11/17/2693; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/64d406d388784f64915692ac55f45aaf

المؤلفون: Florin-Dumitru Bora, Claudiu-Ioan Bunea, Teodora Emilia Coldea, Anamaria Călugăr, Maria Iliescu, Alina Donici

المصدر: Agricultura, Vol 107, Iss 3-4, Pp 98-104 (2018)

مصطلحات موضوعية: red wine, alcohol content, polyphenols, anthocyans, quality, Agriculture, Agriculture (General), S1-972, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://journals.usamvcluj.ro/index.php/agricultura/article/view/13071; https://doaj.org/toc/1221-5317

URL الوصول: https://doaj.org/article/6cb3c42e801145bc92fb5a24aae5432c

المؤلفون: Antonella Pasqualone, Noor N. Haider, Carmine Summo, Teodora Emilia Coldea, Saher S. George, Ammar B. Altemimi

المصدر: Foods, Vol 10, Iss 11, p 2751 (2021)

مصطلحات موضوعية: monochloropropanediol esters, glycidyl esters, polycyclic aromatic hydrocarbons, mineral oil hydrocarbons, trans fatty acids, mycotoxins, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/10/11/2751; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/ce076b59a5ec42179611e11fe80b5cc1

المؤلفون: Ancuța-Liliana Keșa, Carmen Rodica Pop, Elena Mudura, Liana Claudia Salanță, Antonella Pasqualone, Cosmin Dărab, Cristina Burja-Udrea, Haifeng Zhao, Teodora Emilia Coldea

المصدر: Plants, Vol 10, Iss 11, p 2263 (2021)

مصطلحات موضوعية: fermentation, functional, fermented beverages, bioactive compounds, Botany, QK1-989

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2223-7747/10/11/2263; https://doaj.org/toc/2223-7747

URL الوصول: https://doaj.org/article/31da0190ce834b32a80a0842f0d6ad17

المؤلفون: Diana Ionela Stegăruș, Anamaria Călugăr, Corneliu Tanase, Adriana Muscă, Oana Romina Botoran, Mihail Manolache, Anca Cristina Babeș, Claudiu Bunea, Emese Gál, Andrea Bunea, Teodora Emilia Coldea

المصدر: Applied Sciences, Vol 11, Iss 8, p 3691 (2021)

مصطلحات موضوعية: Chardonnay wine, chips, barrels, Quercus robur, volatile compounds, light toast, Technology, Engineering (General). Civil engineering (General), TA1-2040, Biology (General), QH301-705.5, Physics, QC1-999, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-3417/11/8/3691; https://doaj.org/toc/2076-3417

URL الوصول: https://doaj.org/article/bbf955f17b764cc2bffe6168b30d7138

المؤلفون: Maria Valentina Ignat, Teodora Emilia Coldea, Liana Claudia Salanță, Elena Mudura

المصدر: Plants, Vol 10, Iss 2, p 216 (2021)

مصطلحات موضوعية: cardiovascular disease, chicory, dandelion, degenerative diseases, diabetes, mulberry, Botany, QK1-989

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2223-7747/10/2/216; https://doaj.org/toc/2223-7747

URL الوصول: https://doaj.org/article/a688c8e321bb4a5c92da6486784bb06a

المؤلفون: Maria Valentina Ignat, Liana Claudia Salanță, Oana Lelia Pop, Carmen Rodica Pop, Maria Tofană, Elena Mudura, Teodora Emilia Coldea, Andrei Borșa, Antonella Pasqualone

المصدر: Foods, Vol 9, Iss 8, p 1031 (2020)

مصطلحات موضوعية: cereal beverage, fermentation, functional, non-alcoholic, health benefits, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/9/8/1031; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/d2d77aaa090247d7921a6b35d8a61011

المؤلفون: Antonella Pasqualone, Michela Costantini, Teodora Emilia Coldea, Carmine Summo

المصدر: Foods, Vol 9, Iss 7, p 958 (2020)

مصطلحات موضوعية: pulses, extrudate, expansion ratio, starch, gelatinization, phytate, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/9/7/958; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/7edcaf3fdc604461a21a0cce3db4ca8f

المؤلفون: Teodora Emilia Coldea, Elena Mudura, Carmen Pop, Ancuța Rotar, Paula Adriana Bîrsan, Dorina Lazăr

المصدر: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 72, Iss 2, Pp 261-264 (2015)

مصطلحات موضوعية: elderflower, Sambucus nigra L., Fetească regală, Champenoise method, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://journals.usamvcluj.ro/index.php/fst/article/view/11693; https://doaj.org/toc/2344-2344; https://doaj.org/toc/2344-5300

URL الوصول: https://doaj.org/article/1d4149c92ead40899a154dcaa12cf684

المؤلفون: Teodora Emilia COLDEA, Carmen SOCACIU, Zaharie MOLDOVAN, Elena MUDURA

المصدر: Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 42, Iss 2, Pp 530-537 (2014)

مصطلحات موضوعية: Forestry, SD1-669.5, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.notulaebotanicae.ro/index.php/nbha/article/view/9607; https://doaj.org/toc/0255-965X; https://doaj.org/toc/1842-4309

URL الوصول: https://doaj.org/article/c587be34e63042639afb13a4248bd928

المؤلفون: Teodora Emilia COLDEA, Carmen SOCACIU, Florinela FETEA, Floricuţa RANGA, Raluca Maria POP, Mira FLOREA

المصدر: Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 41, Iss 1, Pp 143-149 (2013)

مصطلحات موضوعية: Forestry, SD1-669.5, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.notulaebotanicae.ro/index.php/nbha/article/view/9000; https://doaj.org/toc/0255-965X; https://doaj.org/toc/1842-4309

URL الوصول: https://doaj.org/article/622469aadff241c99a2a20bb3ea0768c

المؤلفون: Elena MUDURA, Teodora Emilia COLDEA, Victor PLESCA, Anca FARCAS

المصدر: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 73, Iss 2, Pp 159-160 (2016)

مصطلحات موضوعية: special beer, grape must, fermentation, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://journals.usamvcluj.ro/index.php/fst/article/view/12303; https://doaj.org/toc/2344-2344; https://doaj.org/toc/2344-5300

URL الوصول: https://doaj.org/article/301bcb6de2be4bf783dea7a64b37b026

المؤلفون: Gheorghe Ștețca, Lenuța Șuteu, Teodora Emilia Coldea, Arghir Ilea

المصدر: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 72, Iss 2, Pp 281-282 (2015)

مصطلحات موضوعية: quality, raw milk hygiene, number of germ cells, somatic cell count, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://journals.usamvcluj.ro/index.php/fst/article/view/11548; https://doaj.org/toc/2344-2344; https://doaj.org/toc/2344-5300

URL الوصول: https://doaj.org/article/efc0f08fa87c4fe9a617694432abb8ae