المؤلفون: Mititelu, M., Olteanu, G., Neacșu, S., Stoicescu, I., Dumitrescu, D., Gheorghe, E., Tarcea, M., Busnatu, Ș., Ioniță-Mîndrican, C., Tafuni, O.I., Belu, I., Popescu, A., Lupu, S., Lupu, C.

المصدر: Nutrients 1-20

مصطلحات موضوعية: functional foods, healthy diet, public health, recurrence of urinary infections

وصف الملف: application/pdf

Relation: https://ibn.idsi.md/vizualizare_articol/198246; urn:issn:20726643

الاتاحة: https://ibn.idsi.md/vizualizare_articol/198246
https://doi.org/10.3390/nu16030446

المؤلفون: Guiné, Raquel P. F., Klava, D., Straumite, E., Kruma, Z., Florença, S. G., Anjos, O., Djekic, I., Chuck-Hernandez, C., Matek Saric, M., Bartkiene, E., Boustani, N. M., Papageorgiou, M., Baro, J. M. F., Korzeniowska, M., Cernelic-Bizjak, M., Tarcea, M., Damarli, E., Ferreira, V.

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: Edible insects, Sustainability, Consumer, Protein alternative

وصف الملف: application/pdf

Relation: Guiné, R.P.F., Klava, D., Kruma, Z., Straumite, E., Florença, S.G., Anjos, O., Djekic, I., Chuck-Hernandez, C., Matek Saric, M., Bartkiene, E., Boustani, N.M., Papageorgiou, M., Baro, J.M.F., Korzeniowska, M., Cernelic-Bizjak, M., Tarcea, M., Damarli, E., & Ferreira, V. (2023, May 11-12). Consumer perception about edible insects’ relation with environment and sustainability [pitch presentation]. In Abstract Book of 16th Baltic Conference on Food Science and Technology FOODBALT 2023 “Traditional Meets Non-Traditional In Future Food” (p. 119). Jelgava, Latvia University of Life Sciences and Technologies.; 978-9984-48-411-2; 2501-0190

الاتاحة: http://hdl.handle.net/10400.19/7780

المؤلفون: Guiné, Raquel P. F., Florença, S. G., Costa, Cristina Amaro Da, Correia, Paula, Ferreira, Manuela, Cardoso, Ana Paula, Campos, Sofia, Anjos, Ofélia, Chuck-Hernández, C., Sarić, M. M., Djekic, I., Papageorgiou, M., Baro, J. M. F., Korzeniowska, M., Černelič-Bizjak, M., Bartkiene, E., Tarcea, M., Boustani, N. M., Klava, D., Damarli, E.

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: knowledge, edible insects, factor analysis, cluster analysis, sustainable food, nutritional value

وصف الملف: application/pdf

Relation: Guiné RPF, Florença SG, Costa CA, Correia PMR, Ferreira M, Cardoso AP, Campos S, Anjos O, Chuck-Hernández C, Sarić MM, Djekic I, Papageorgiou M, Baro JMF, Korzeniowska M, Černelič-Bizjak M, Bartkiene E, Tarcea M, Boustani NM, Klava D, Damarli E. (2023) Investigation of the Level of Knowledge in Different Countries about Edible Insects: Cluster Segmentation. In Skalkos D (Ed.) Prospects Challenges and Sustainability of the Agrifood Supply Chain in the New Global Economy II. Chapter 9, pp. 141-159. MDPI, Basel, Switzerland.

الاتاحة: http://hdl.handle.net/10400.19/8006

المؤلفون: Guiné, Raquel P.F., Florença, Sofia G., Duarte, João, Ferreira, Manuela, Costa, Cristina A., Correia, Paula M.R., Cardoso, Ana Paula, Campos, Sofia, Anjos, O., Chuck-Hernández, Cristina, Saric, Marijana Matek, Papageorgiou, Maria, Fresno Baro, José Maria, Korzeniowska, Malgorzata, Černelič-Bizjak, Maša, Bartkiene, Elena, Tarcea, M., Boustani, Nada M., Djekic, Ilija, Klava, Dace, Damarli, Emel, Ortet, O., Ropero, M.C., Elamine, Youssef, Oyerinde, A., Ferreira, Vanessa

المساهمون: Repositório Científico do Instituto Politécnico de Castelo Branco

مصطلحات موضوعية: Edible insect, Questionnaire survey, Sustainability, Culture, Tradition

وصف الملف: application/pdf

Relation: GUINÉ, Raquel P.F. [et al.] (2022) - The international research project EISuFood - edible insects as sustainable foods. In International Web Conference on Food Choice & Eating Motivation - Book of abstracts. Viseu : IPV : CERNAS. P. 38. ISBN 978-972-8765-25-5.; 978-972-8765-25-5

الاتاحة: http://hdl.handle.net/10400.11/8207

المؤلفون: Guiné, Raquel P. F., Florença, Sofia De Guiné E, Ferreira, Manuela, Costa, Cristina Amaro Da, Correia, Paula, Cardoso, Ana Paula, Campos, Sofia, Anjos, Ofélia, Chuck-Hernandez, C., Saric, M., Papageorgiou, M., Baro, J., Korzeniowska, M., Bizjak, M., Bartkiene, E., Tarcea, M., Boustani, N., Djekić, I., Klava, D., Damarli, E.

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: Insetos comestíveis, conhecimento, análise fatorial, análise de clusters, valor nutricional

وصف الملف: application/pdf

Relation: Guiné R, Florença S, Ferreira M, Costa C, Correia P, Cardoso A, Campos S, Anjos O, Chuck-Hernandez C, Saric M, Papageorgiou M, Baro J, Korzeniowska M, Bizjak M, Bartkiene E, Tarcea M, Boustani N, Djekic I, Klava D, Damarli E. (2022) Estudo Internacional do nível de conhecimento sobre insetos comestíveis. In Livro de Resumos do IV CNESA – Congresso Nacional das Escolas Superiores Agrárias, Santarém, pp. 143

الاتاحة: http://hdl.handle.net/10400.19/7433

المؤلفون: Matran, I., Tarcea, M.

المصدر: One Health and Risk Management S_Rez (2) 42-42

وصف الملف: application/pdf

Relation: https://ibn.idsi.md/vizualizare_articol/192087; urn:issn:25873458

الاتاحة: https://ibn.idsi.md/vizualizare_articol/192087

المؤلفون: Tarcea, M., Matran, I.

المصدر: One Health and Risk Management S_Rez (2) 31-31

مصطلحات موضوعية: nutriţie, sustenabilitate, cultură alimentară, mediu ambiant, dieteticieni

وصف الملف: application/pdf

Relation: https://ibn.idsi.md/vizualizare_articol/192057; urn:issn:25873458

الاتاحة: https://ibn.idsi.md/vizualizare_articol/192057

المؤلفون: Ruta, F., Voidăzan, S., Marginean, C., Avram, C., Sipos, R., Molnar, C., Tarcea, M., Penzes, M., Fogarasi-Grenczer, A., Meghea, C., Foley, K. L.

المصدر: Journal of Community Health, 2020 Jun 01. 45(3), 440-445.

URL الوصول: https://www.jstor.org/stable/48717298

المؤلفون: Guiné, Raquel P. F., Florença, Sofia G., Duarte, João, Ferreira, Manuela, Costa, Cristina A., Correia, Paula M.R., Cardoso, Ana Paula, Campos, Sofia, Anjos, O., Chuck-Hernández, Cristina, Saric, M.M., Papageorgiou, Maria, Baro, José, Korzeniowska, Malgorzata, Cernelic-Bizjak, Maša, Bartkiene, Elena, Tarcea, M., Boustani, Nada, Djekic, Ilija, Klava, Dace, Damarli, Emel, Ortet, O., Ropero, M.C., Elamine, Youssef, Oyerinde, A., Ferreira, Vanessa

مصطلحات موضوعية: Edible insect, Questionnaire survey, Sustainability, Culture, Tradition

Relation: GUINÉ, Raquel P.F. [et al.] (2022) - The international research project EISuFood - edible insects as sustainable foods. In International Web Conference on Food Choice & Eating Motivation - Book of abstracts. Viseu : IPV : CERNAS. P. 38. ISBN 978-972-8765-25-5.; http://hdl.handle.net/10400.11/8207

الاتاحة: http://hdl.handle.net/10400.11/8207

المؤلفون: Guiné, Raquel, Correia, P, Ferreira, M, Tarcea, M, bartkiene, E, Vittadini, E

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: Food-chain, sustainable food

وصف الملف: application/pdf

Relation: Guiné RPF, Correia P, Ferreira M, Tarcea M, Bartkiene E, Vittadini E. (2019) The impact of food choices on human and animal rights protection and environmental sustainability. Livro de Resumos do CNESA – Congresso Nacional das Escolas Superiores Agrárias, Viseu, pp. 145.

الاتاحة: http://hdl.handle.net/10400.19/5803

المؤلفون: Henriques, Carla, Matos, Ana, Malva, Madalena, Bartkiene, E., Djekic, I., Tarcea, M., Saric, M., Bizjak, M., Dolar, V., EL-Kenawy, A., Ferreira, V., Klava, D., Korzeniowska, M., Vittadini, E., Leal, M., Frez-Muñoz, L., Papageorgiou, M., Guiné, Raquel

مصطلحات موضوعية: marketing segmentation, cluster analysis, eating motivation, food consumption

Relation: Henriques C, Matos A, Malva M, Bartkienė E, Djekić I, Tarcea M, Sarić MM, Černelič-Bizjak M, Dolar V, EL-Kenawy A, Ferreira V, Klava D, Korzeniowska M, Vittadini E, Leal M, Frez-Muñoz L, Papageorgiou M, Szűcs V, Correia PM, Guiné RPF. (2022) Marketing motivations influencing food choice in 16 countries: segmentation and cluster analysis. Insights into Regional Development 4(1), 10-25.; http://hdl.handle.net/10400.19/7167

الاتاحة: http://hdl.handle.net/10400.19/7167

المؤلفون: Guiné, Raquel, Correia, Paula, Ferreira, Manuela, Duarte, João, Cardoso, Ana Paula, Bartkiene, E., Lele, v., Starkute, v., Juodeikiene, G., Adomaitiene, V., Steibliene, V., Zadeike, D., Szűcs, V., Hámori, J., Bizjak, M. C., Stubelj, M., Klava, D., Straumite, E., Kruma, Z., Tarcea, M., Fazakas, Z., Buicu, F., Ruta, F., Rus, V.

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: public health, food habits, dietary patterns, diseases

وصف الملف: application/pdf

Relation: Guiné RPF, Correia P, Ferreira M, Duarte J, Cardoso AP, Bartkiene E, Lele V, Starkute V, Juodeikiene G, Adomaitiene V, Steibliene V, Zadeike D, Szűcs V, Hámori J, Bizjak MC, Stubelj M, Klava D, Straumite E, Kruma Z, Tarcea M, Fazakas Z, Buicu F, Ruta F, Rus V (2020) Information, Perceptions and Motivations for Healthy Eating on a Group of European Countries. In Wilson L (Ed.) Healthy Lifestyles and Healthy Eating. Chapter 4, pp. 147-181, Nova Science Publishers, Inc., USA.

الاتاحة: http://hdl.handle.net/10400.19/6384

المؤلفون: Guiné, Raquel, Leal, Marcela, Rumbak, I., Baric, I., Komes, D., Satalic, Z., Saric, M., Tarcea, M., Fazakas, Z., Jovanoska, D., Vanevski, D., Yalcin, E., Vittadini, E., Pellegrini, N., Szucs, V., Harangozo, J., El-Kenawy, A., El-Shenawy, O., yalcin, E., Kosemeci, C., Klava, D., Straumite, E.

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: Cluster analysis, Dietary fibre

وصف الملف: application/pdf

Relation: Guiné, R., Leal, M., Rumkab, I., Barić, I., Komes, D., Satalić, Z., ... Straumite, E. (2019, maio). Level of information about dietary fibre: a study involving 10 Countries. In e-Resumos do XVIIII Congresso de Nutrição e Alimentação, Porto: Associação Portuguesa de Nutrição.

الاتاحة: http://hdl.handle.net/10400.19/5516

المؤلفون: Florença, Sofia G., Leal, M., Rumbak, I., Baric, I., Komes, D., Satalic, D., Saric, M., Tarcea, M., Fazakas, Z., Szucks, V., Harangozo, J., Klava, D., Straumite, E., Guiné, Raquel

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: Dietary fibre, Survey

وصف الملف: application/pdf

Relation: Florença, S.G., Leal, M., Rumbak, I., Barić, I., Komes, D., Satalić, Z., ... Guiné, R. (2019, maio). Comparison of the ingestion of fibre rich foods in different countries. In e-Resumos do XVIIII Congresso de Nutrição e Alimentação, Porto: Associação Portuguesa de Nutrição.

الاتاحة: http://hdl.handle.net/10400.19/5515

المؤلفون: Guine R. P. F., Correia P., Leal M., Rumbak I., Baric I. C., Komes D., Satalic Z., Saric M. M., Tarcea M., Fazakas Z., Jovanoska D., Vanevski D., Vittadini E., Pellegrini N., Szucs V., Harangozo J., El-Kenawy A., El-Shenawy O., Yalcln E., Kosemeci C., Klava D., Straumite E., Ferreira M., Florenca S. G.

المساهمون: Guine, R. P. F., Correia, P., Leal, M., Rumbak, I., Baric, I. C., Komes, D., Satalic, Z., Saric, M. M., Tarcea, M., Fazakas, Z., Jovanoska, D., Vanevski, D., Vittadini, E., Pellegrini, N., Szucs, V., Harangozo, J., El-Kenawy, A., El-Shenawy, O., Yalcln, E., Kosemeci, C., Klava, D., Straumite, E., Ferreira, M., Florenca, S. G.

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000582510000001; volume:5; issue:1; firstpage:593; lastpage:606; numberofpages:14; journal:OPEN AGRICULTURE; http://hdl.handle.net/11581/446310; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85095779568

الاتاحة: http://hdl.handle.net/11581/446310
https://doi.org/10.1515/opag-2020-0060
https://www.degruyter.com/document/doi/10.1515/opag-2020-0060/html

المؤلفون: GuinE R., Ferreira M., Correia P., Leal M., Ferreira V., Rumbak I., EL-Kenawy A., Papageorgiou M., Szucs V., Vittadini E., Klava D., Bartkiene E., MuNoz L., Korzeniowska M., Tarcea M., Djekic I., Bizjak M., Isoldi K.

المساهمون: Guine, R., Ferreira, M., Correia, P., Leal, M., Ferreira, V., Rumbak, I., EL-Kenawy, A., Papageorgiou, M., Szucs, V., Vittadini, E., Klava, D., Bartkiene, E., Munoz, L., Korzeniowska, M., Tarcea, M., Djekic, I., Bizjak, M., Isoldi, K.

Relation: volume:10; issue:1; firstpage:61; lastpage:71; numberofpages:11; journal:JOURNAL OF SECURITY AND SUSTAINABILITY ISSUES; http://hdl.handle.net/11581/446470; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85096913057; https://jssidoi.org/jssi/papers/papers/journal/39

الاتاحة: http://hdl.handle.net/11581/446470
https://jssidoi.org/jssi/papers/papers/journal/39

المؤلفون: Matran, I., Muntean, D., Niculas, C., Martin-Hadmas, R., Tarcea, M.

المصدر: One Health and Risk Management 4 (2) 4-27

مصطلحات موضوعية: nutrivigilence, algorithms, food supplements, side effects, nutrivigilență, algoritmi, suplimente alimentare, efecte secundare

وصف الملف: application/pdf

Relation: https://ibn.idsi.md/vizualizare_articol/140473; urn:issn:25873458

الاتاحة: https://ibn.idsi.md/vizualizare_articol/140473
https://doi.org/10.38045/ohrm.2021.4.01

المؤلفون: Guiné, Raquel P. F., Batkiene, E., Florença, S. G., Djekić, I., Bizjak, M. C., Tarcea, M., Leal, M., Ferreira, V., Rumbak, I., Orfanos, P., Szucs, V., Klava, D., Korzeniowska, M., Isoldi, K., Correia, Paula, Ferreira, Manuela, Cardoso, Ana Paula

مصطلحات موضوعية: Food choice, Food waste, Sustainable agriculture, Sustainable packaging

Relation: Guiné RPF, Bartkiene E, Florença SG, Djekić I, Bizjak MC, Tarcea M, Leal M, Ferreira V, Rumbak I, Orfanos P, Szűcs V, Klava D, Korzeniowska M, Isoldi K, Correia P, Ferreira M, Cardoso AP. (2021) Environmental Issues as Drivers for Food Choice: Study from a Multinational Framework. Sustainability, 13(5), 2869:1-19.; http://hdl.handle.net/10400.19/6658

الاتاحة: http://hdl.handle.net/10400.19/6658

المؤلفون: Bacârea, A., Bacârea, V. C., Cînpeanu, C., Teodorescu, C., Seni, A. G., Guiné, Raquel, Tarcea, M.

مصطلحات موضوعية: health, motivation, BMI, food behaviour, education

Relation: Bacârea A, Bacârea VC, , Cînpeanu C, Teodorescu C, Seni AG, Guiné RPF, Tarcea M. (2021) Demographic, Anthropometric and Food Behavior Data towards Healthy Eating in Romania. Foods, 10(3), 487:1-17.; http://hdl.handle.net/10400.19/6640

الاتاحة: http://hdl.handle.net/10400.19/6640

المؤلفون: Tarcea, M., Matran, I. M., Martin-Hadmas, R., Fazakas, Z., Guiné, Raquel P. F.

مصطلحات موضوعية: health motivation, BMI, food behaviour, education

Relation: Tarcea M, Matran IM, Martin-Hadmas R, Fazakas Z, Guiné R. (2021) Food behavior, social aspects, and nutritional status in Romania. One Health & Risk Management, Supplement, Vol 2(4), 6-6.; http://hdl.handle.net/10400.19/6888

الاتاحة: http://hdl.handle.net/10400.19/6888