نتائج البحث - "Tan, Chin Ping"

المصدر: Wong , K Y , Thoo , Y Y , Tan , C P & Siow , L F 2024 , ' Effect of alternative sweetener and carbohydrate polymer mixtures on the physical properties, melting and crystallization behaviour of dark compound chocolate ' , Food Chemistry , vol. 431 , 137118 . https://doi.org/10.1016/j.foodchem.2023.137118

مصطلحات موضوعية: Differential scanning calorimetry, Fat polymorphism, Inulin, Polydextrose, Sucrose replacer, X-ray diffraction

وصف الملف: application/pdf

الاتاحة: https://research.monash.edu/en/publications/31b33aed-9a3d-4434-bf36-3fcce4af040e
https://doi.org/10.1016/j.foodchem.2023.137118
https://researchmgt.monash.edu/ws/files/568157920/504472708_oa.pdf
http://www.scopus.com/inward/record.url?scp=85167971376&partnerID=8YFLogxK

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8

Academic Journal

Progress on the Methods for Preparation of Fish Protein Concentrate from Underutilized Fish Residue: A Short Review

المؤلفون: Kumoro Andri Cahyo, Kusworo Tutuk Djoko, Wardhani Dyah Hesti, Tan Chin Ping

المصدر: E3S Web of Conferences, Vol 503, p 05005 (2024)

مصطلحات موضوعية: Environmental sciences, GE1-350

Relation: https://www.e3s-conferences.org/articles/e3sconf/pdf/2024/33/e3sconf_isac-iccme2023_05005.pdf; https://doaj.org/toc/2267-1242; https://doaj.org/article/35ffa5482ec142a29d15bc100484a18a

الاتاحة: https://doi.org/10.1051/e3sconf/202450305005
https://doaj.org/article/35ffa5482ec142a29d15bc100484a18a

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9

Academic Journal

Physicochemical characteristics of grease-trap wastewater with different potential mechanisms of FOG solid formation, separation, and accumulation inside grease traps

المؤلفون: Tang, Ling Ying, Wong, Ngie Hing, Chieng, Thion Am, Kiu, Alex Kwong Jun, Choo, Chung Siung, Li, Yali, Tan, Chin Ping, Yaser, Abu Zahrim, Khaerudini, Deni Shidqi, Chen, Gui Hua, Sunarso, Jaka

المساهمون: Kementerian Pendidikan Tinggi

المصدر: Water Research ; volume 256, page 121607 ; ISSN 0043-1354

الاتاحة: http://dx.doi.org/10.1016/j.watres.2024.121607
https://api.elsevier.com/content/article/PII:S0043135424005086?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0043135424005086?httpAccept=text/plain

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10

Academic Journal

Acute toxicity profiling of medicinal herb Ardisia elliptica leaf extract by conventional evaluations and proton nuclear magnetic resonance (NMR) metabolomics

المؤلفون: Wong, Pei Lou, Zolkeflee, Nur Khaleeda Zulaikha, Ramli, Nurul Shazini, Tan, Chin Ping, Azlan, Azrina, Abas, Faridah

المساهمون: Universiti Putra Malaysia

المصدر: Journal of Traditional and Complementary Medicine ; ISSN 2225-4110

الاتاحة: http://dx.doi.org/10.1016/j.jtcme.2024.02.001
https://api.elsevier.com/content/article/PII:S2225411024000117?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2225411024000117?httpAccept=text/plain

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11

Academic Journal

NMR-based metabolomics and UHPLC-ESI-MS/MS profiling of Syzygium jambos in relation to their antioxidant and anti-hyperglycemic activities

المؤلفون: WONG, Pei Lou, RAMLI, Nurul Shazini, TAN, Chin Ping, AZLAN, Azrina, ABAS, Faridah

المصدر: Arabian Journal of Chemistry ; volume 17, issue 2, page 105546 ; ISSN 1878-5352

الاتاحة: http://dx.doi.org/10.1016/j.arabjc.2023.105546
https://api.elsevier.com/content/article/PII:S1878535223010080?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1878535223010080?httpAccept=text/plain

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12

Academic Journal

Aroma-taste-texture cross-modal interactions for sugar reduction in yoghurt drink

المؤلفون: Thun, Yi Jing, Yan, See Wan, Tan, Chin Ping, Teoh, Wen Xin, Gan, Xin Yue

المصدر: Nutrition & Food Science, 2022, Vol. 53, Issue 1, pp. 162-177.

URL الوصول: http://www.emeraldinsight.com/doi/10.1108/NFS-02-2022-0051

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13

Academic Journal

Influence of Soy Lecithin and Sodium Caseinate on The Stability and in vitro Bioaccessibility of Lycopene Nanodispersion

المؤلفون: Nor Shariffa Yussof, Tan Chin Ping, Tan Tai Boon, Uthumporn Utra, Muhammad Ezzudin Ramli

المصدر: Food Technology and Biotechnology, Vol 61, Iss 1, Pp 39-50 (2023)

مصطلحات موضوعية: lycopene, nanodispersion, bioaccessibility, sodium caseinate, lecithin, emulsifier, Biotechnology, TP248.13-248.65, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://hrcak.srce.hr/file/435502; https://doaj.org/toc/1330-9862; https://doaj.org/toc/1334-2606

URL الوصول: https://doaj.org/article/9f04808decd5431dbeb94c13e8b508b3

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14

Academic Journal

Fish protein concentrate for human consumption: A review of its preparation by solvent extraction methods and potential for food applications

المؤلفون: Andri Cahyo Kumoro, Dyah Hesti Wardhani, Tutuk Djoko Kusworo, Mohammad Djaeni, Tan Chin Ping, Yusuf Ma'rifat Fajar Azis

المصدر: Annals of Agricultural Sciences, Vol 67, Iss 1, Pp 42-59 (2022)

مصطلحات موضوعية: Fish protein concentrate, Dietary nutrient, Preparation methods, Equipment, human applications, Prospective, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0570178322000057; https://doaj.org/toc/0570-1783

URL الوصول: https://doaj.org/article/547be8efbeb04020b018defbbd3e8340

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15

Academic Journal

Enzymatic preparation of diacylglycerols: lipase screening, immobilization, characterization and glycerolysis performance.

المؤلفون: Xie, Rui, Peng, Xianwu, Lee, Yee‐Ying, Xie, Pengkai, Tan, Chin‐Ping, Wang, Yong, Zhang, Zhen

المصدر: Journal of the Science of Food & Agriculture; 1/30/2025, Vol. 105 Issue 2, p816-828, 13p

مصطلحات موضوعية: IMMOBILIZED enzymes, THERAPEUTIC immobilization, ETHYLENE glycol, CHEMICAL industry, MOLECULAR docking, LIPASES

16

Academic Journal

Mass transfer studies on the solvent-free lipase-catalyzed partial hydrolysis of palm oil in packed-bed reactor

المؤلفون: Phuah, E. T., Lai, O. M., Tang, T. K., Lee, Y. Y., Choong, T. S.Y., Tan, Chin Ping, Hong, S. P.

المصدر: Phuah , E T , Lai , O M , Tang , T K , Lee , Y Y , Choong , T S Y , Tan , C P & Hong , S P 2023 , ' Mass transfer studies on the solvent-free lipase-catalyzed partial hydrolysis of palm oil in packed-bed reactor ' , Food Research , vol. 7 , no. 6 , pp. 306-313 . https://doi.org/10.26656/fr.2017.7(6).1005

مصطلحات موضوعية: Lipase, Mass transfer model, Packed bed reactor, Palm oil, Partial hydrolysis

وصف الملف: application/pdf

الاتاحة: https://research.monash.edu/en/publications/2d2977e9-9af5-4182-bcb8-3267b923640a
https://doi.org/10.26656/fr.2017.7(6).1005
https://researchmgt.monash.edu/ws/files/581696590/568905391_oa.pdf
http://www.scopus.com/inward/record.url?scp=85182213530&partnerID=8YFLogxK

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